The Venetian Las Vegas careers.venetianlasvegas.com Attendant - Poker (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Poker-%28On-Call%29-Neva/1384393000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384393000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant - Poker Room is to</span></span> <span style="font-size:10.0pt"><span>oversee game seating, phone calls, rewards redemptions, provide gaming cheques to guests and Dealers for operational needs, through use of a mobile bank, and to act as a liaison between guests and support departments, specifically the Casino Cage.  </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a professional, friendly and courteous atmosphere providing the guest with a pleasant experience.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain a mobile bank for player and table bank transactions in accordance with department policies and procedures.  </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>In the absence of a mobile bank, accommodate transactions for players and table banks by acting as a liaison between them and the Casino Cage.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Conduct player and table bank transactions in accordance with department policies and procedures and notifies Poker Supervisors of any irregularities.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain an understanding of game play, rules, internal controls, and gaming standards.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Handle and prioritize multiple guest requests and notify management of pertinent information.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Greet guests when they arrive and handle guest lists and seating for all Poker games.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Handle and respond to incoming phone calls.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Issue new and reprint Grazie account cards. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Issue guest rewards from logged Grazie poker play.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Make appropriate guest announcements.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High school diploma or equivalent.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1-year casino experience preferred.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Basic computer skills. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Accuracy in cash and cheque handling and counting to ensure even money exchanges without variation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ability to operate 10-key calculator, Jet Scan cash counter, and any other associated equipment for accurate mobile bank accountability and even money exchanges with the Casino Cage. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Push and maneuver departmental and property equipment, including, but not limited to, an assigned cart that contains gaming cheques.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></span></li></ul></div></div></div> Casino & Gaming Manager - Labor Planning & Analysis https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Labor-Planning-&-Analysis-Neva/1384962900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384962900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Manager - Labor Planning &amp; Analysis is to collaborate and partner with property leadership in the production of timely and astute reporting analysis, which leads to actionable results to drive better efficiency and overall company profitability.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work independently to build ad hoc labor data that is being requested and provide to the departments without prior approval.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Oversee labor analytical projects for approximately 8,800+ Team Members and provide actionable and strategic recommendations for management including senior leadership.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Function as a business partner during annual labor budgets and forecasting processes. Create and establish FTE budgets for designated departments based on run rates and/or operational adjustments.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Generate and prepare findings/recommendations based on historical data and will submit to the departments independently and with sole discretion without prior approval. Responsible for labor optimization analysis and reporting for all 100+ gaming and non-gaming departments.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Administers labor studies using statistical and observational data to formulate efficiency standards and optimum scheduling models to maintain </span><span style="font-size:10.0pt">continuous improvement </span><span style="font-size:10.0pt">initiatives.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Function as the team lead on major projects.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Manages and coaches the analysts to ensure an effective team performance.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Collaborate with Workforce Management and Continuous Improvement to ensure newly created bids are performing as expected and assess if current bids remain effective for business needs.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">21 years of age.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Proof of authorization/eligibility to work in the United States.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Bachelor’s degree in business or related field, or 3-5 years relevant work experience. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">3-5 years of experience in Analytics, Continuous Improvement, or Hospitality Operations.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Experience in direct support of Hospitality Operations preferred.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Must have strong PC skills, and advanced knowledge of Microsoft Excel.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Demonstrated experience in Cognos TM1, Tableau, and different hospitality operations software.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Possess a continuous improvement mindset to challenge the status quo, ability to lead projects and strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Must be able to work varied shifts, including nights, weekends, and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul><p> </p></div></div></div> Accounting & Finance Manager - Strategy & FP&A https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Strategy-&-FP&A-Neva/1383837300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1383837300A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Manager – Strategy and FP&amp;A is to assist the departmental directors in providing ad-hoc reporting and analysis to senior leadership, participate in property-wide budgeting and forecasting processes, and supply strategic insight and initiatives to drive financial improvement. In addition, the position is responsible for overseeing multiple, simultaneous and advanced analytical projects which provide concise, accurate, actionable and strategic recommendations for both gaming and non-gaming areas.</span></span></span></span></span></p><p><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage relationships within the organization to understand analytical needs.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Support departmental director in identifying and executing opportunistic analysis.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prepare, administer and distribute various financial reports to senior management.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Oversee and automate key analytical reports for the property operating departments.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conduct ad-hoc analyses including, but not exclusive to, gaming performance reviews, special event analyses, hotel operational analyses, financial modeling and statistical analyses.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Key member of the annual budgets and forecasting process taking total finance ownership of operating and administrative areas, as appropriate.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide timely, analytical support for requests at the direction of department heads and senior management.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Convert key financial and operating data into strategic and value-added recommendations.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Focus on supporting an individual operating area while providing cross-functional support as needed.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to effectively manage projects with multiple internal and external groups.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Execute reports and query data from various systems as requested for the department.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Focus on achieving the goals or objectives of the department using available resources (staff and budgetary).</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Successfully manage projects and Team Members within the Financial Planning &amp; Analysis team. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor team performance in all phases of service and job functions; rectify deficiencies.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage staff and organize department functions in accordance with company guidelines.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Bachelor’s degree from an accredited four-year institution, preferably within the fields of finance, hospitality, accounting, or information technology; or equivalent work experience. MBA preferred.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Gaming Control Board registration and any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5+ years of relevant work experience.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess the ability to maintain quality, accurate work with a passion for details during busy times and work unsupervised on assigned tasks and projects.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to be flexible and multi-tasked with strong organizational skills. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to arrange timeline to independently complete tasks and department assignments or projects, and meet the deadlines related to those assignments. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Accounting & Finance Coordinator - Conference Management https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Conference-Management-Neva/1384781700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384781700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:3.35pt 6.85pt 1.0E-4pt 6.7pt;text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Join the world-class team at The Venetian Resort and play a pivotal role in creating unforgettable events. As a Catering &amp; Conference Coordinator, you will be the key contact for meeting planners, ensuring every detail is flawlessly executed.</span></p><p style="margin:8.0pt 6.85pt 1.0E-4pt 6.7pt;text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Critical to success in this role is the ability to maintain high visibility and provide proactive, on the floor support to ensure that groups receive the highest quality experience. This role is a critical component toward building strong relationships with clients. Creating lasting impressions will help drive loyalty and lead to repeat business.</span></p><p style="margin:7.95pt 6.85pt 1.0E-4pt 6.7pt;text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Another critical responsibility is to protect the meeting space from damage, and to ensure its appearance is always the best it can be.</span></p><p style="margin:7.95pt 6.85pt 1.0E-4pt 6.7pt;text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies,</span></p><p style="margin:1.0pt 0.0in 1.0E-4pt 6.7pt;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">practices, and procedures.</span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure general appearance and condition of Congress Center is in proper order and quickly report maintenance issues to facilities.</span></li><li style="line-height:98%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:98%">Work with Meeting Services, Facilities, and PAD to ensure all areas are coordinated and working in tandem to produce an outstanding Meeting Experience for our guests.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Supervise and guide temporary staff to ensure professional conduct and adherence to company standards within the meeting space.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Demonstrate a sense of urgency on behalf of the building when responding to client requests.</span></li><li style="line-height:12.1pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Display a passion for Guest Service and Operational Excellence at all times.</span></li><li style="line-height:98%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:98%">Build strong, lasting professional relationships with the CCM team, all relevant Operational Departments, and with Meeting Planners alike.</span></li><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Promote teamwork and a culture of continuous improvement.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Promote an atmosphere of team member empowerment and collaboration.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Check all function space for proper lighting, temperature, cleanliness and digital functionality.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Manage the posting of generic logos for groups through Populo.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Send out reports to other departments as assigned.</span></li><li style="line-height:103%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:103%">Manage Meeting Room Key Orders from beginning to end, including obtaining necessary signatures for clients and charging for unreturned Keys. Create BEOs in EBMS to post such charges.</span></li><li style="line-height:11.6pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Fully responsible for communicating daily Escalator Schedules in the Congress Center, and to</span></li><li style="line-height:11.4pt;font-size:10.0pt;font-family:Arial, sans-serif">execute custom Escalator Schedules as requested by CCMs.</li><li style="line-height:12.05pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Coordinate Equipment Rentals and create BEOs for the charges.</span></li><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Perform other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><strong>Company Standards of Conduct</strong></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">21 years of age</span></li><li style="line-height:12.1pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Proof of authorization/eligibility to work in the United States</span></li><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">College degree or degree within the Hospitality field preferred</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">1-year minimum experience in 500+ room Resort/Hotel preferred</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain and maintain an Alcohol Awareness Card (TAM) and a Health card and any other certifications or license, as required by law or policy.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Working knowledge of both meeting room sets and basic catering functions.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must have a working knowledge of Word, Excel, MS Outlook - EBMS (preferred) – Social Tables (preferred).</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Able to read, understand, and interpret BEOs, GTD Sheets, and Client Specs</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Must be able to work varied shifts, including evenings, weekends and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:6.05pt 0.0in 1.0E-4pt 23.0pt;font-size:10.0pt;font-family:Arial, sans-serif">Must be able to:</p><ul><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Lift or carry 75 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="line-height:12.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to work for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, noise, dust, and cigarette smoke.</span></li></ul></div></div></div> Food & Beverage Assistant Director - Convention Sales https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Director-Convention-Sales-Neva/1373676800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373676800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Assistant Director - Convention Sales is to lead the small groups team that executes The Venetian Resort Las Vegas direct sales strategies to meet and exceed business financial goals.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Direct and manage a team of 8-9 Sales Managers.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage and oversee the convention sales management hiring process and makes recommendations to SVP of Sales regarding hiring decisions. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide feedback and discipline to Team Members regarding their work performance and compliance with Company and departmental policies and procedures. Conducts annual and mid-year performance reviews to ensure targets will be met.  </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Monitor and enforces Team Member compliance with departmental standards, including exceptional customer and client service standards.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Oversee activities of sales team to secure new and repeat business that aligns with The Venetian Resort’s financial objectives, maximize revenues, and meet the goals of the sales plan and strategies.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide effective coaching to sales managers on the company’s fundamental selling philosophies, strategies, systems, and techniques, which includes producing individualized development plans as directed.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Communicate to the Sales team economic trends, industry trends, regulations, and potential new business opportunities.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Achieve and exceed financial goals set by Management.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Collaborate with Senior Vice President of Sales and Executive Director of Convention Sales to develop and implement sales plans that align with short term and long-term business strategy and goals.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Develop, review, and approve rate yield strategies over key tradeshows to drive optimal revenue growth.  </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Understand the overall market competitors’ strengths and weaknesses, economic trends, supply, and demand, and how to coach team to sell against them.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Manages maintain, and report accurate team forecasts, bookings pace, business plans, quarterly action plans, travel schedule, comp tracking and team expense budget.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Review and approve group business opportunities and contracts within defined thresholds to ensure business objectives are met.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Accompanies Team Members during familiarization site visits of hotel for major clients, as necessary. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Attend major trade and travel functions as needed. (i.e.: Tradeshows).</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Manage and maintain designated sales team budgetary expenses.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All of The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Bachelor’s degree preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain Alcohol Awareness card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 years of experience in Sales/Marketing at a luxury large scale property required. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">S</span></span></span></span><span style="font-size:10.0pt"><span>killed in administration, accountability, strategic planning, problem-solving, critical thinking, as well as coaching and development.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Proven track record of successfully meeting and exceeding sales quotas.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas, with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other Team Members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, sit, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, LED, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Marketing Cashier - Poker (Seasonal) https://careers.venetianlasvegas.com/job/Las-Vegas-Cashier-Poker-%28Seasonal%29-Neva/1373706700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373706700A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Cashier – Poker is to perform Poker tournament buy-ins, award Poker tournament payouts, issue and redeem gaming chips, and record transactions. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Maintains positive guest service environment.</li><li>Assists guests with Poker tournament buy-ins and issues and redeems guests gaming chips.</li><li>Verifies Poker tournament paperwork, including prize pools, staff fees, and revenue.</li><li>Redeems Poker tournament prize vouchers from tournament winners.</li><li>Maintains knowledge of and adheres to all Internal Controls and Gaming Regulations.</li><li>Maintains a knowledge of the poker room in regards to upcoming cash game promotions, tournament series, and basic poker room understanding to assist guests as needed.</li><li>Works with Cage and Poker Management to resolve guest challenges as needed.</li><li>Actively support and assist colleagues by sharing knowledge, providing assistance with tasks, and generally working as a team to achieve common goals.</li><li>Provides a service or assistance to meet the needs of a guest, client, or customer.</li><li>Possesses skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</li><li>Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma required.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</li><li>6 months of experience in a casino cage position, preferable from a high-volume casino.</li><li>Experience in high volume banking preferred.</li><li>Knowledge of Regulation 6A and understanding of state, federal, company, and departmental rules and regulations.</li><li>Working knowledge of a computer, 10 key by touch and telephone.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Coordinator - Butlers (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Butlers-%28On-Call%29-Neva/1384601600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384601600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Coordinator – Butler is to provide exceptional service to guests designated for Butler service. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Answers all phone calls and SMS messages promptly and according to The Venetian Resort's service standards, using the defined script to greet guests and determine their needs. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Accurately takes and enters guest orders into the Point of Sale (POS) system and coordinates with Butlers to ensure timely service. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Manages all liquor-related tasks for the Department, including processing charges through the POS system for in-suite bar refreshes and departmental restocks, maintaining an accurate liquor tracking log for all inventory removed from storage, and receiving and verifying daily liquor shipments from the warehouse. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Books and confirms guest transportation requests using various in-house programs. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Maintains and updates departmental information to ensure accurate execution of guest services. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Responds to guest inquiries regarding The Venetian Resort and Las Vegas. When unable to answer, researches the information and provides a timely response. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Records all pertinent information and preferences in guest profiles to ensure personalized service. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ensures all guest-related comps for amenities are submitted correctly. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Assists in recording laundry, dry cleaning, pressing, and shoe polishing services. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Collaborates effectively with other departments to ensure all guest needs are fulfilled. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Sources items for guests as assigned, including but not limited to event tickets, shopping, food products, and packages, ensuring all requests are handled as long as they are safe, legal, and economically sound. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Adheres to all departmental service standards and safety guidelines. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Cleans and maintains all work areas to resort standards to ensure a safe and professional environment. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Safety is an essential function of this job. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Consistent and regular attendance is an essential function of this job. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Performs other related duties as assigned. </span></li></ul><p style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"> </p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><strong><u><span style="font-size:11.0pt">Company Standards of Conduct</span></u></strong><span style="font-size:11.0pt"> </span></p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">21 years of age. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Proof of authorization/eligibility to work in the United States. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">High school diploma or equivalent. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Minimum of two (2) years of service experience in a luxury hotel, casino, restaurant, or related hospitality field. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Previous experience with Point of Sale (POS) systems and general computer proficiency. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to obtain and maintain a valid Alcohol Awareness (TAM) Card and any other certification or license as required by law or policy.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to work varied shifts, including nights, weekends, and holidays. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Fluency in a second language is preferred. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to: </span></p><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Work in a fast-paced and busy environment. Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.  </span></li></ul></div></div></div> Food & Beverage Senior Engineer - Data (Enterprise Analytics) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Engineer-Data-%28Enterprise-Analytics%29-Neva/1313426100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1313426100A9 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Sr. Engineer - Data is to provide guidance for the department's data integration work, including developing a data model, maintaining a data warehouse and analytics environment, and writing scripts for data integration and analysis. This role will work closely and collaboratively with members of the Enterprise Analytics, BI and Data Science teams to define requirement, analyze data, integrate data from a variety of sources, and deploy high quality data models and data marts in support of the analytics needs of the business.  The Enterprise Analytics Resource's goal is to generate quality data models in support of reporting, analysis and forecasting by business entities.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Assembling large, complex sets of data that meet non-functional and functional business requirements.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Identifying, designing, and implementing internal process improvements including re-designing infrastructure for greater scalability, optimizing data delivery, and automating manual processes </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Working with stakeholders including data, design, product, and executive teams and assisting them with data-related technical issues</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Working with stakeholders including the Executive, Product, Data and Design teams to support their data infrastructure needs while assisting with data-related technical issues.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Work with end users to understand data requirements and translate them into effective data models.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:#333e49"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure data accuracy and integrity across multiple sources and systems.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:#333e49"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Collaborate with data scientists to support used algorithms and analytics.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:#333e49"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Design and implement ETL processes for data transformation and preparation.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:#333e49"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage data pipelines for analytics and operational use.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Help Implement and manage security controls to ensure data access aligns with organizational policies and user roles.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide technical expertise and guidance to stakeholders during the development and implementation of data assets.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Identify and address performance bottlenecks to ensure efficient data processing and retrieval.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Stay abreast of the latest features, updates, and best practices in IBM Cognos Analytics.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Engage in professional development activities to enhance skills and knowledge.</span></span></span></span></li></ul><p style="margin-bottom:8.0px"> </p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><u><b>Minimum Qualifications:</b></u></p><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proof of authorization to work in the United States </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Bachelor's degree in computer science, information technology, business administration, finance, or a related field </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong command of relational databases and SQL. Extract, Transform, and Load (ETL) data into a relational database.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">General data manipulation skills: read in data, process, and clean it, transform, and recode it, merge different data sets together, reformat data between wide and long, etc. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated ability to learn new techniques and troubleshoot code without support.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated ability to work independently and be a self-starter. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Excellent listening, interpersonal, communication and problem-solving skills.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated ability to work effectively in teams, in both a lead and support role.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Use APIs to push and pull data from various data systems and platforms. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience working with cloud infrastructure services like Google Cloud is preferred but not required. </span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Effective time management skills, including demonstrated ability to manage and prioritize multiple tasks and projects.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Knowledge of ETL processes and tools for data transformation and loading. (e.g., Alteryx, SSIS)</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to document processes, configurations, and best practices.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Fast, clear, and independent thinker who is naturally curious about how things work, is metrics and number savvy, has an analytical mindset and has demonstrated leadership ability. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ability to see the big picture/whole system and execute on grass root level to rapidly demonstrate impact and value to the organization. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Never satisfied with the status quo, can show success in results, and can thrive in a fast-paced, customer-centric, and ever-changing environment.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#08053f">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#08053f">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#08053f">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul></div></div></div> Accounting & Finance Senior Engineer - AI Strategy and Digital Automation https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Engineer-AI-Strategy-and-Digital-Automation-Neva/1361795100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1361795100A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"> </p><p>The primary responsibility of the Sr Engineer – AI is to play a pivotal role in identifying, developing, and deploying cutting-edge AI solutions across our organization. This position offers the unique opportunity to work on a variety of projects, integrating cutting-edge technologies into our business. Our AI Strategy and Digital Automation Team is at the forefront of exploring emerging technologies and developing groundbreaking solutions that enhance our services, improve customer experience, and drive our business forward.</p><p>The successful candidate for this role will be a fast, clear, and independent thinker who is naturally curious about how things work, is metrics and number savvy, has an analytical mindset, and has demonstrated leadership ability. This person will need an ability to see the big picture/whole system and execute on grass root level to rapidly demonstrate impact and value to the organization. Additionally, they are never satisfied with the status quo, can show success in results, and can thrive in a fast-paced, customer-centric, and ever-changing environment. This position is classified as exempt under the Fair Labor Standards Act and Nevada state law.  It is paid on a salary basis and is not eligible for overtime.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Architect and develop autonomous agentic AI solutions using frameworks like Google Agent Development Kit (ADK), Vertex AI Agent Engine, LangChain, or OpenAI Agents SDK.</li><li>Develop scalable, asynchronous APIs using FastAPI and integrate Model Context Protocol (MCP) to standardize secure connections between agents and external enterprise data and tools.</li><li>Implement hybrid retrieval pipelines using Vertex AI Vector Search for semantic lookup and Knowledge/Context Graphs (e.g., Neo4j) to manage long-term user memory and complex relationship mapping.</li><li>Build ingestion pipelines for internal enterprise data (BigQuery, Enterprise Knowledge Base, Unstructured Docs) to ground agents in internal organizational knowledge.</li><li>Deploy and manage scalable agent architectures on Google Cloud (using Vertex AI Agent Engine or Cloud Run), ensuring secure integrations and reliable recovery workflows.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Implement full-stack observability (tracing, logging, dashboards) to visualize agent reasoning, debug state issues, and monitor production health.</li><li>Build robust evaluation frameworks ("Evals") and benchmark orchestration tools to track accuracy, minimize hallucinations, and ensure systematic quality improvement ("hill climbing").</li><li>Design and optimize advanced system prompts (Chain-of-Thought, ReAct) for Gemini models, utilizing Vertex AI Prompt Management for versioning and regression testing.</li><li>Conduct research and analysis on emerging AI technology trends, providing insights and recommendations to senior management.</li><li>Design and maintain high-quality prompt strategies for robustness and reliability.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>Master’s degree in computer science, computer engineering, or related field (or equivalent practical experience).</li><li>3+ years of experience building and shipping production software; 2+ years specifically working with LLMs or AI APIs.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration as well as any other certification or license, as required by law or policy.</li><li>Expert-level proficiency in Python, with strong familiarity in asynchronous programming (asyncio) and typing.</li><li>Deep hands-on experience with the Google Cloud AI stack (Vertex AI, Gemini, BigQuery).</li><li>Proficiency with vector databases (Vertex AI Vector Search, Pinecone) and agent orchestration frameworks (LangGraph, Google ADK).</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>Experience designing Context Graphs or stateful memory systems for complex multi-turn agent interactions.</li><li>Knowledge of AI security best practices (e.g., PII redaction, preventing prompt injection, etc.).</li><li>Strong knowledge of modern software practices: Agile, Git, CI/CD, and containerization (Docker/Kubernetes/Cloud Run/Vertex AI Agent Engine).</li><li>Experience with React/Next.js or Streamlit for building rapid agent prototypes.</li><li>Strong SQL skills and experience with data modeling in BigQuery.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Accounting & Finance Coordinator - Leisure Sales https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Leisure-Sales-Neva/1382822000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1382822000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Coordinator – Leisure Sales is to coordinate the various needs of our wholesale partners, individual and groups. The Leisure Sales Coordinator will also assist the Leisure Sales Managers with any projects or events as needed.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Provide quotations for separate small groups that are requested under a wholesale agreement.</li><li>Assist Executive Director of Leisure Sales and Sales Managers with administrative duties to include making reservations on behalf of management for rooms, restaurants, and shows.</li><li>Query monthly results for all Leisure Sales travel partners</li><li>Manage meeting planners and secure conference space.</li><li>Represent the Venetian at various trade-shows on behalf of the hotel.</li><li>Communicate frequently with the wholesale accounts, front office, accounting and other hotel departments by telephone and e-mail regarding day to day challenges including billing, no-shows, guest disputes, requests outside allotment, and other needs of wholesale accounts.</li><li>Assist in analysis and reporting of account performance.</li><li>Conduct weekly audits of all account websites to ensure that rates, copy, photos, promotions, etc. are displayed properly.</li><li>Assist Leisure Sales Managers with the implementation of co-operative marketing and brochure subsidies.</li><li>Assist Leisure Sales Managers with site inspections for wholesale accounts and travel agents</li><li>Assist Leisure Sales Managers with contracting new accounts and processing all yearly contracts.</li><li>Assist Leisure Sales Managers at local tradeshows and industry events to represent the Venetian/Palazzo.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Answer telephones including each coordinator’s direct line, the main Leisure Sales line and the Leisure Sales Managers line when needed.</li><li>Create and maintain e-files for each account to ensure all account communication is documented and readily available.</li><li>Research and present potential new accounts and travel opportunities to showcase the properties.</li><li>Create, distribute, and track all contract addendums for accounts.</li><li>Create and update rate addendum calendars.</li><li>Create all wholesale group masters in LMS and maintain associated calendars, text and coupons</li><li>Quote, follow up and confirm all subgroup lead with the assistance of Leisure Sales Managers</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>1 year of experience in an administrative role.</li><li>Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Marketing Manager - Group Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Group-Dining-Neva/1366261300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1366261300A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Manager - Group Dining</span></span><span style="font-size:10.0pt"><span> Sales will be to propose, contract, and coordinate all event sizes up to multi-day buyouts.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Implement and uphold of all department SOPs and standardized Banquet Event Orders (BEOs)</span></span></span></span></li></ul><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Field, contract, design and coordinate all events, including single day full venue buyouts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Share updates of all events to Director for weekly BEO meetings</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Effectively communicate BEOs to each outlet’s operational team to ensure a successful event.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Meet with prospective and contracted clients for site-visits, walkthroughs, and relationship building.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist in managing setup and execution of large events and full venue buyouts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Reply promptly to all group dining inquiries.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create detailed BEOs for contracted events.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Uphold the brand and service standards for each outlet.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate 3rd party companies with client as well as venue for services to operate events (rental companies, entertainment, A/V, etc.)</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review and comprehend all contracts specific to each outlet.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Appropriately and responsibly utilize comp empowerment to promote exceptional guest/client experiences and facilitate timely recovery in the event of service shortfalls.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Oversee event planning activities to ensure standards are met/exceeded and the venue hosting the event maximizes profitability.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage departmental resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Build strong professional relationships with all necessary departments and outlets.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promote guest/client loyalty by building strong and lasting relationships with new and repeat clients.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promote teamwork, mutual respect, and a culture of continuous improvement.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Team Members at The Venetian Resort are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High school diploma or equivalent.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain Health Card, Alcohol Awareness Card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">3 - 5 years’ experience in a supervisory or managerial role within the hospitality industry required.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">2 years’ experience in group sales.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Working knowledge of MICE industry.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Working knowledge of Microsoft Office, Micros, and TripleSeat.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients and guests with dignity and the utmost tact and politeness.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Bartender - Casino https://careers.venetianlasvegas.com/job/Las-Vegas-Bartender-Casino-Neva/1383836800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1383836800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Bartender is to provide an elevated guest experience in an upscale resort by delivering exceptional beverage service to all guests, food servers, cocktail servers, and lounge servers. </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>• Efficiently take beverage orders and prepare alcoholic and non-alcoholic beverages in accordance with department specifications. <br>• Provide an elevated experience to all guests, proactively seek guest service opportunities, and has excellent interpersonal skills with a friendly and professional demeanor.<br>• Practices characteristics of wine and champagne by the glass, major wines, liquor brands, beer, non-alcoholic beverages, designated glassware, terminology, and garnishes.<br>• Maintain complete knowledge of menu items, liquor brands, wines, and beers and non-alcoholic selections available.<br>• Ability to work in a fast-paced, busy, and somewhat stressful environment.<br>• Know and execute the steps of service guidelines with extreme attention to detail.<br>• Properly communicates with fellow Team Members to ensure service standards are being met.<br>• Monitors inventory, ensures bar is always stocked, and works as a team to make certain bar is maintained. <br>• Adheres to The Venetian guest service standards and applies them consistently in daily interactions.<br>• Develops expertise in the Venetian Rewards program to provide guests with clear and helpful information.<br>• Be familiar with The Venetian Beverage Training Manual and consistently adhere to its standards.<br>• Provides beverages in all outlets including casino service wells, casino front bar lounges, theater bars, In Suite Dining hospitality events, Prestige lounge bars, and more. <br>• Handles food service in specific bar outlets. <br>• Effectively drives initiatives to meet financial goals by recognizing opportunities to increase sales. <br>• Communicates with the management team to ensure all bar equipment is properly functioning. <br>• Process payments using a cash register or POS system, including handling cash, credit cards, suite charges, comps, and tips. Maintains accurate records of sales and guest transactions. <br>• Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods. <br>• Provides accurate directions and information for guests and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.<br>• Consistently maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.<br>• Food Safety is an essential function of this job. Maintain bar area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. <br>• Consistent and regular attendance is an essential function of this job.<br>• Perform any additional duties assigned to support operational needs. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong>Company Standards of Conduct</strong><br>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>• 21 years of age.<br>• Proof of authorization/eligibility to work in the United States.<br>• High School Diploma or equivalent.<br>• Must be able to obtain and maintain a valid Alcohol Awareness (TAM) card, Non-gaming card, Health card and any other certification or license, as required by law or policy.  <br>• Must have a craft card issued through the Bartenders Union. <br>• Five (5) years high-volume experience as a bartender. Experience in a hotel casino environment preferred. <br>• Candidates must possess excellent customer service skills. <br>• Confidence working in a guest facing role in an upscale resort. <br>• Must possess a general understanding of specialty drinks, wine, and fine spirits. <br>• Understand how to operate the POS system. Manages all transactions (including but not limited to suite charges, cash, credit card, comps) accurately and efficiently.<br>• Must be able to demonstrate superior customer service skills by presenting a friendly, relaxed and professional demeanor, ability to manage multiple tasks with attention to detail while meeting business demands.<br>• Ability to communicate clearly and effectively in English, both in spoken and written form. <br>• Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. <br>• Must be able to work varied shifts, including nights, weekends, and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:<br>• Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.<br>• Physically access all areas of the property and drive areas with or without reasonable accommodation.<br>• Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.<br>• Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.<br>• Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.<br>• Work in a fast-paced and busy environment.<br>• Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </p></div></div></div> Food & Beverage Cocktail Server - Casino https://careers.venetianlasvegas.com/job/Las-Vegas-Cocktail-Server-Casino-Neva/1383837800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1383837800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cocktail Server is to deliver an elevated guest experience on the casino floor by providing attentive, accurate, and professional beverage service while supporting smooth operations and creating a welcoming atmosphere.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Provides a warm greeting to all guests, introduces themselves, and delivers attentive, personalized service throughout the entire visit.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Delivers an elevated guest experience by proactively identifying service opportunities and demonstrating strong interpersonal skills with a friendly, professional demeanor.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Responsible for promptly and correctly taking beverage orders and delivering them in accordance with established service protocols.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Ensures clear and consistent communication with bartenders and assistant bartenders to guarantee accurate preparation and presentation of beverages.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Engages with guests while promptly taking and delivering drink orders, ensuring timely service and meeting departmental round-time standards.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Maintains awareness of guest activity on the casino floor to proactively offer complimentary beverages, enhancing the overall guest experience.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Demonstrates comprehensive knowledge of all menu items, signature cocktails, wine selections, and specialty offerings to provide accurate information and personalized recommendations to guests.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Know and execute the steps of service guidelines with extreme attention to detail.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Keeps the casino floor and service areas clean, orderly, and visually appealing by clearing debris and used glassware while maintaining brand-quality standards.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Provides accurate directions and information for guests and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistently maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develops expertise in the Venetian Rewards program to provide guests with clear and helpful information.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Food Safety is an essential function of this job. Maintain bar area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform any additional duties assigned to support operational needs.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </p><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be at least 21 years of age. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proof of authorization to work in the United States is required. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school diploma or equivalent. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain and maintain a Health Card, Alcohol Awareness (TAM) card, and any other certifications or licenses required by law or company policy.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Minimum of one (1) years of cocktail service experience in a high-volume, casino environment.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong knowledge of beverages, including high-end wines and champagnes by the glass, liquor brands, beer, non-alcoholic beverages, designated glassware, industry terminology, and garnishes.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarity with customer ordering practices for beers, wines, and spirits.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proficient in operating POS systems and handling all types of transactions (including suite charges, cash, credit cards, and comps) accurately and efficiently.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Superior customer service skills with the confidence to engage guests in a high-end, guest-facing environment.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Professional appearance, grooming, posture, and personal hygiene in accordance with company standards.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Previous experience in a gaming beverage environment, fine dining, poolside lounge or nightclub setting preferred.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to communicate clearly and effectively in English, both verbally and in writing.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong interpersonal skills, with the ability to work effectively with guests and team members of diverse backgrounds and experience levels.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Basic math skills required, including handling cash and making accurate change.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to work varied shifts, including overnights, weekends, and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Safely lift or carry up to 25 pounds as needed for operational tasks.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Navigate all areas of the property, including guest and driving zones, with or without reasonable accommodations.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Maintain composure and professionalism under pressure while meeting service expectations and deadlines.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Engage effectively and courteously with guests, management, team members, and external contacts.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Stand, walk, bend, stretch, and kneel for extended periods during service.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform efficiently in a fast-paced, dynamic environment while maintaining high standards of guest service.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Work indoors while accommodating typical environmental conditions, including noise, dust, and exposure to cigarette smoke.</span></li></ul></div></div></div> Food & Beverage Assistant Bartender - Casino https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Bartender-Casino-Neva/1385099700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385099700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Assistant Bartender is to support the Bartender, Lounge Server, and Cocktail Server by maintaining the bar area, delivering products efficiently, and consistently providing exceptional guest service.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Collaborate effectively with bartenders, cocktail servers, lounge servers, and bar porters to maintain clear communication and promptly address operational needs. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Anticipate guest needs and deliver exceptional service while actively seeking opportunities to elevate the overall guest experience. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide guests with accurate information and directions regarding resort services, features, promotions, and events.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Attend all mandatory meetings and training sessions, including service and cocktail training sessions. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintains familiarity with The Venetian Beverage Training Manual and adheres to all standards. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Restock all liquor, wine, beer, nonalcoholic, and dry goods products to assigned bars and outlets. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Restocks glassware, ice bins, garnishes, and coolers throughout service to support seamless operations. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Complete daily beverage order sheets in collaboration with bartenders and bar porters to communicate ordering needs to management with accurate inventory counts to sustain proper par levels. </span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ensure beverage outlets are clean, organized, properly stocked to par levels, and consistently maintained throughout the shift. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain spotless glassware, sanitary bar tools, and clean bar surfaces to uphold presentation standards, follows all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Report and assist with resolving equipment malfunctions promptly. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Demonstrate comprehensive knowledge of beer, wine, spirits, specialty drinks, and all menu offerings across Beverage Department outlets. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Uphold safety, professionalism, and reliability as core responsibilities of the role. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Preform any additional duties assigned to support operational needs. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Regular and consistent attendance is a crucial requirement for this position.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Comply with all alcohol awareness guidelines concerning the sale and service of alcoholic beverages.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain an Alcohol Awareness (TAM) card, Non-gaming card, Health card and any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to handle liquor.  </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>1-year experience as a bartender or barback. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess a general understanding of beer, wine and spirits including specialty drinks. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to demonstrate superior customer service skills by presenting a friendly, relaxed, and professional demeanor, ability to manage multiple tasks with attention to detail while meeting business demands. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and/or outdoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Clerk - Box Office Sales (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Clerk-Box-Office-Sales-%28On-Call%29-Neva/1385082000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385082000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Clerk - Box Office is to assist guests with ticket purchases at all Box Office locations. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>· Process information according to established guidelines or procedures. Compile data and prepare reports or summarize results.</p><p>· Engage in mathematical calculations to determine actions to be taken or records to be affected. Classify, store, retrieve, and update information. Examine incoming material and code it numerically, alphabetically, by subject matter, or other specified system.</p><p>· Search for and investigate information contained in files. Adds additional data to file records, complete reports, keep files current, and supply information from file data or electronic data files.</p><p>· File hard copy or maintain electronic record of correspondence, cards, invoices, receipts, and other information; and/or records in alphabetical or numerical order, or according to subject matter or other system.</p><p>· Classify material when classification is not readily discernible. Dispose of obsolete files in accordance with established retirement schedule or legal requirements.</p><p>· May involve data entry, word processing, sorting mail, and operating copy or fax machines. May copy records on photocopying or microfilming machines. May generate labels or reports. May make calculations to keep files current. May be designated according to material filed.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>Services guests in accordance with Venetian Hospitality Standards, Policies and Procedures.</p><p>· Maintains accurate financial transactions while adhering to cash variance policies and procedures. Assists Supervisor with the day-to-day operation of the box office and call center.</p><p>· Maintains a positive attitude conversing with guests during call center operations while maintaining productivity in association with giving accurate sales and availability information. Complies with all operational requirements as assigned.</p><p>· Maintains a positive work environment promoting a team atmosphere and provide assistance to co-workers as needed. Works closely with Casino Marketing, Ticket Brokers, Showroom Supervisors and Venetian Management.</p><p>· Reports to work on time, in a well maintained uniform, with all necessary equipment or tools required to perform essential job functions.</p><p>· Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance is an essential function of this job.</p><p>· Performs other related duties as assigned.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Company Standards of Conduct:</b></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· High School diploma or equivalent.</p><p>· Must be able to obtain and maintain any other certification or license, as required by law or policy.</p><p>· Must have at least 6 months box office; call center and/or customer service experience.</p><p>· Must have prior cash handling experience and be able to type 40 wpm.</p><p>· Ability to communicate clearly and effectively in English, both in spoken and written form.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Entertainment Agent - Casino Services https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Casino-Services-Neva/1385076700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385076700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of an Agent – Casino Services is to assist Casino guests and Casino Marketing personnel to ensure that all requests, needs, and services are conducted in an efficient, courteous, and professional manner. Duties include Hotel, Casino Event, Restaurant, Box Office Show &amp; transportation reservations for both in-house/and outside venues, cashiering functions, as well as to process overflow Front Office in-house guest calls.</span></span></span></span></span></p><p style="text-align:justify"> </p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain knowledge of all hotel features/services and hours of operation. Familiar with all suite types, layout, décor, appointments, and location. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to determine suite availability and status for current day, scheduled in house group activities, locations, and times. </span><span style="font-size:10.0pt">Assist and host, executives, casino guests, slot guests, and any authorized personnel with the following and not limited to suite reservations, limo requests, restaurant and show reservations, Canyon Ranch reservations, golf reservations and issuance of comps based on play in an expedient courteous manner.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate with department requests for VIP Services, Front Desk, Limo Dispatch, In Suite Services, Restaurants, Entertainment Venues, Canyon Ranch Spa and assist in other areas to ensure guest satisfaction. </span><span style="font-size:10.0pt">Assist guests with check-in/check-out process over the phone.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Run and process daily reports; email to specific departments if requested.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Anticipate guests needs, respond promptly, and provide guests with unmatched service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p style="text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:black">Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, Alcohol Awareness Card and any other certification or license, as required by law or policy.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1 - 2 years working in a Luxury Hotel &amp; Casino environment preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Experience in LMS, ACSC, Passkey, Open Table, Archtics, ARTS, Xtend, SDD Jazz, HotSOS, Zingle, SevenRooms and Internet knowledge preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarization with play-related information in marketing system to make comping decisions based on play and assist authorized personnel with inquiries regarding customer information required</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarization with special events, tournament and promotional procedures and formats to assist guest requests, answer questions and resolve problems required.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"> </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Must be proficient in Word, Excel, and Outlook, must have the ability to type a minimum of 35 wpm.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, sit, stand, stretch, bend, and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Butler (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Butler-%28On-Call%29-Neva/1386180600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386180600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Butler is to provide exceptional service to The Venetian Resort guests in personal Butler/Valet and amenity services. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Attend to service in the suites, Baccarat Salon, VIP Lounge and Paiza Club. Including, but not limited to, food and beverage service, restocking product, equipment and supplies.</li><li>Work in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Respond to guest requests and answer questions about The Venetian Resort and Las Vegas. When unable to answer take the time to research answer and respond in an appropriate manner.</li><li>Ensure that assigned areas comply with Clark County Health Codes.</li><li>Practice all aspects of unmatched service standards.</li><li>Escort guest from the front of the hotel to the suites and serve the guests as needed including, but not limited to, hotel tour, suite tour, explanation of services, unpacking, and packing luggage.</li><li>Perform all services, duties and tasks as defined in SOPs.</li><li>Record all pertinent data into guest profile.</li><li>Attend to laundry, dry cleaning, ironing, mending, and shoe polishing as needed.</li><li>Record closed checks to SOPs.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Clean and maintain work areas to The Venetian Resort standards.</li><li>Run errands as assigned to include, but not limited to, tickets, shopping, food products, deliveries, and packages.</li><li>Fulfill guest’s requests if they are safe, legal, and economically sound.</li><li>Provide a service or assistance to meet the needs of a guest, client, or customer.</li><li>Expedite clerical processing, perform a service, evaluate information, and act based upon information to complete a task or assignment or activity.</li><li>Provide service and expertise based on information keyed, gathered, studied, processed or reviewed.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Must be able to obtain and maintain a valid Nevada Driver's License, Alcohol Awareness Card, Health Card, Non-Gaming Card, and any other certification or license, as required by law or policy.</li><li>5+ years of experience in a first-class hotel, casino, restaurant or related hospitality industry</li><li>Advanced understanding of food and beverage service skills including in-suite dining and wine and spirits knowledge.</li><li>Experience with point of sale equipment and/or computers.</li><li>Interpersonal skills with focused attention on guest’s needs.</li><li>Excellent professional presentation and grooming.</li><li>Be able to work in a high stress area, making clear, concise decisions based on sound business parameters.</li><li>Maintain confidentiality of guest information and pertinent hotel data.</li><li>Speak one additional language to English. Being able to speak and understand Mandarin dialect. Chinese is highly desirable.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Food & Beverage Gardener II - Horticulture Exterior https://careers.venetianlasvegas.com/job/Las-Vegas-Gardener-II-Horticulture-Exterior-Neva/1386391400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386391400A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Gardener II – Horticulture Exterior is to provide care and maintenance to exterior landscape.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain the aesthetic appearance of the exterior landscaped areas, by planting, transplanting, fertilizing, watering, pruning, weeding, and apply chemicals as needed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain annuals, trees, and shrubs by exercising proper horticultural practices.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure appropriate pest management and irrigation management practices.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Use a variety of manual hand tools and power equipment such as rakes, loppers, hand saws, pruning shears, shovels, hose, pesticide sprayers, blowers, chainsaws, and hedge shears to complete tasks.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Report lost or damaged property, equipment and/or tools to manager.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Remove and dispose of litter found in planters.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Inspect work area to identify any potential safety hazards and follows all safety, corporate, and department policies while ensuring the landscape meets appearance standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain accurate inventory of product and supplies. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Drive company vehicles and/or specialized carts to transport materials and equipment as needed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain certifications to operate material handling and aerial lift equipment such as boom and scissor lifts, utility carts, forklift, and pallet jack.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Use two-way radio while in the field.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Complete and submits plant and supply request to Manager.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain cleanliness and order in all public and common work areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Train and guide Gardener I and new Team Members in job related duties and appearance standards. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Driver's License and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 years of experience in </span></span></span><span style="font-size:10.0pt">exterior ornamental landscape.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated experience in a resort preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrated experience in </span><span style="font-size:10.0pt">creating and implementing proper cultural practices for sustainable landscape.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrated experience in plant material identification and maintenance, irrigation maintenance and repair, pest control application and identification.<s> </s></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Engineering Convention Porter https://careers.venetianlasvegas.com/job/Las-Vegas-Convention-Porter-Neva/1385357700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385357700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Convention Porter is to setup and break down all convention areas of the Venetian Congress Center.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs all set-up, breakdown, maintenance duties of the meeting services, department. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Operates cleaning machines safely and properly.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completes all Meeting Services set-ups in a timely fashion. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs any other related duties as assigned.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Delivery and movement of convention freight and packages as required, throughout the facility.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.  </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sets up rooms and meeting spaces according to the Banquet Event Orders.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school Diploma or equivalent. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a SNHD Health Card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">At least one to three months or equivalent job experience.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to follow directions with minimal supervision.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to stack and set up tables and chairs and other related equipment used in the meeting rooms.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Meetings & Events Specialist - Venetian Rewards https://careers.venetianlasvegas.com/job/Las-Vegas-Specialist-Venetian-Rewards-Neva/1382287600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1382287600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Specialist - Venetian Rewards is to handle all guest inquiries and provide excellent service at the Credit Desk. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Service guests at the Credit desk by signing them up, reprinting cards, issuing slot credit/match play redemptions, and explaining benefits in detail.</li><li>Handle guest challenges according to company policies.</li><li> Assist guests with making and/or revising hotel reservations.</li><li>Evaluate guest play and issue comps appropriately.</li><li>Assist Venetian Rewards, casino hosts, VIP, and Hotel Operations with information regarding casino guests.</li><li>Link Venetian Rewards accounts to Hotel reservations so that Status points can be earned during the guest’s visit.</li><li>Merge accounts; set-up and re-set account PINs.</li><li>Upgrade/downgrade accounts and log changes accordingly.</li><li>Adjust point’s once proper verification &amp; research has been completed while coordinating with slot dept.</li><li>Print Win/Loss statement for guests.</li><li>Ensure all counters and the office area are neat and clean and organized at all times.</li><li>Read and respond to emails throughout the shift and Answer phone calls.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p> </p><p><u><strong>Company Standards of Conduct</strong></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School diploma or equivalent.</li><li>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, Alcohol Awareness Card (TAM) and any other certification or license, as required by law or policy.</li><li>2+ years of experience in a front-of-line position or related role.</li><li>Strong computer skills, including casino/hotel systems and MS Office knowledge, especially Word, Excel and PowerPoint.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Attendant - Gondola Rides https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Gondola-Rides-Neva/1386814700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386814700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant - Gondola is to sell Gondola Tickets to guests and assist them through the ride. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist guests with the purchase of Gondola Tickets and through the Gondola experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Schedule reservation times and complete ticketing transactions.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interact with guests while planning their Gondola experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Greet guests as they arrive for their reservation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Reservations or Cashier experience preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Provide outstanding Customer Service.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients with dignity and the utmost tact and politeness. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Entertainment Sales Agent - In Suite Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Sales-Agent-In-Suite-Dining-Neva/1367060900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1367060900A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the <span><span style="color:black">In Suite Dining Sales Agent is to provide exceptional service to Venetian Resort Hotel Casino guests in personal In Suite dinning and provide amenity services.</span></span> All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Answer the phones according to Venetian standards. Use defined script to greet guest and determine how to be of assistance to the guest.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Take orders correctly, enter them into micros and contact ISD for appropriate service.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Keep driver’s license and all boards up to date with arrivals, departures and service needs.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be able to respond to guest requests and answer questions about the Venetian Resort Hotel Casino and Las Vegas. When unable to answer take the time to research answer and respond in an appropriate manner.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Know, adhere to and practice all aspects of Unmatched Service Standards.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Record all pertinent data into guest profile as needed.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Deliver and refresh all amenities.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Operate micros to standards to order food and beverages.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Record closed checks to SOPs.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist in inventories of products, supplies and equipment.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Clean and maintain work areas to Venetian Resort Hotel Casino standards.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Fulfill guest’s requests as long as they are safe, legal and economically sound.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer. Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><strong>Minimum Qualifications:</strong></p><p style="margin-bottom:8.0px;text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">High school Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain an Alcohol Awareness (TAM) card, Food Handler’s</span></span></span><span style="font-size:10.0pt"><span><span style="color:black"> Card</span></span></span> <span style="font-size:10.0pt"><span><span style="color:#222222">and any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Minimum 2 years of service experience in a first class hotel, casino, restaurant or related hospitality area.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Advanced understanding of food and beverage products including wine and spirits knowledge.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated experience </span></span></span><span style="font-size:10.0pt"><span><span style="color:black">with point of sale equipment and/or computers.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p style="text-align:justify"> </p><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Speak one additional language in addition to English.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Excellent professional presentation and grooming.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be thoroughly able to answer questions with a brief yet complete explanation of menu items, ingredients and preparation.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Use proper phone etiquette.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to maintain confidentiality of guest information and pertinent hotel data.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to understand guest’s service needs.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to work cohesively with other team members.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to address stressful situations with clients with dignity and the utmost tact and politeness.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li></ul><p style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">#ind</span></span></span></p><p style="text-align:justify"> </p><p style="text-align:justify"> </p></div></div></div> Food & Beverage Administrator II - IT Solution (Gaming Applications On-site) https://careers.venetianlasvegas.com/job/Las-Vegas-Administrator-II-IT-Solution-%28Gaming-Applications-On-site%29-Neva/1375819100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1375819100A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Administrator II – IT Solution is to provide on-call and system support for applications within their responsibility area, work with business users and other key stakeholders to formulate business and functional requirements or systems specifications across multiple business functions or application environments to create system and software solutions, and execute short duration projects (1 to 3 months) independently. The Administrator II – IT Solution is expected to maintain expertise across an application environment (e.g., financial suite) or a Las Vegas Sands functional vertical (e.g., Front-of-House) and work effectively with other Information Technology professionals to ensure that the application environment is stable, efficient and responsive to business needs.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>· Provide Subject Matter Expertise for business functions or configuration of application systems environments in the VCR Application suite.</p><p>· Partner with the Product Management team to provide subject matter expertise for determining business requirements in order to address business opportunities or issues across business functions within The Venetian | The Palazzo functional vertical (e.g., Front-of-House).</p><p>· Work with the Product Management team and vendors; actively participate in the solution phase in support of the business requirements across functional areas.</p><p>· Assist in providing input for project/effort modeling and sizing of solutions.</p><p>· Develop functional and technical specifications from the business requirements.</p><p>· Develop criteria for supporting developed solutions.</p><p>· Create solutions that will include components of systems development, process improvement, organizational change, strategic planning, or policy development.</p><p>· Successfully engage in multiple initiatives concurrently, including application and on-call support, minor projects, major projects, functional requirements, systems specifications and subject matter expertise.</p><p>· Work independently with users to define concepts under direction of Project Managers and Product Managers.</p><p>· Continuously build knowledge base of The Venetian | The Palazzo application suite.</p><p>· Provide L2 application and on-call support for The Venetian | The Palazzo application suite independently and self-directed, manage projects of short duration projects (typically 1 to 3 months).</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>· Participate as a resource on major projects as requested.</p><p>· Elicit requirements using interviews, document analysis, requirements workshops, surveys, site visits, business process descriptions, use cases, scenarios, business analysis, task and workflow analysis.</p><p>· Critically evaluate information gathered from multiple sources, reconcile conflicts, decompose high-level information into details, abstract up from low-level information to a general understanding, and distinguish user requests from the underlying true needs.</p><p>· Proactively communicate and collaborate with external and internal customers to analyze information needs and functional requirements and deliver the following artifacts as needed: business requirements, functional requirements, Use Cases.</p><p>· Utilize experience in using enterprise-wide requirements definition and management systems and methodologies required.</p><p>· Drive and collaborate with business units on their assumptions of how they will successfully execute their plans.</p><p>· Serve as the conduit between the voice of the customer community (internal and external customers) and the software development team through which requirements flow.</p><p>· Develop requirements specifications according to standard templates, using natural language.</p><p>· Collaborate with developers to establish the technical vision and analyze tradeoffs between usability and performance needs.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>· Excellent verbal and written communication skills and the ability to interact professionally with a diverse group, executives, managers, and subject matter experts.</p><p>· Strong analytical and product management skills required, including a thorough understanding of how to interpret customer business needs and translate them into application and operational requirements.</p><p>· Strong organizational skills, customer service focus, attention to detail, and process orientation.</p><p>· Ability to distill and present information to senior leaders.</p><p>· Flexibly adapt to a changing environment.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance including on-call availability on a rotational basis is an essential function of this job.</p><p>· Performs other related duties as assigned.</p><p> </p><p><u>Company Standards of Conduct</u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· Bachelor’s degree or equivalent in relevant discipline.</p><p>· Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</p><p>· 5 years of experience in business requirements gathering and definition required.</p><p>· 3 years of experience in Information Technology or working with Information Technology professionals.</p><p>· Experience in casino and hospitality application preferred.</p><p>· Demonstrated experience in an applicable application environment (i.e., multiple applications and their applicable interfaces e.g., financial systems suite) or expertise across functions within an applicable LVS functional vertical (FOH, BOH, Gaming, Marketing, IT).</p><p>· Demonstrated experience in large major projects, with business analysis skills and the ability to forecast implications and provide consultative recommendations and solutions.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Information Technology Manager - Concierge Services https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Concierge-Services-Neva/1372058000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1372058000A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p><span><span><span><span><span>The primary responsibility of the Manager - Resort Concierge is to supervise assigned department staff and operations. </span></span></span></span></span><span><span><span><span><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span><span><span><span>Provides information to all guest inquiries, commendations and challenges while coordinating a healthy and positive work environment. Supports the Management team and The Venetian Resort.</span></span></span></span></li><li><span><span><span><span>Maintains complete knowledge of all hotel features, services attractions, amenities, locations and hours of operation, all hotel &amp; competitor restaurant food concepts, menu price range, dress code and ambiance, all hotel suite types, numbers/names, amenities, and locations, local events, attractions, holiday schedules.</span></span></span></span></li><li><span><span><span><span>Maintains positive guest relations at all times by resolving complaints and ensuring guest satisfaction by both guests and team members alike by Supervising the delivery and measurement of guest service consistent with the company’s core service standards and brand attributes.</span></span></span></span></li><li><span><span><span><span>Maintains Concierge code of ethics and behaving in a professional and kind manner at all times while representing The Venetian Resort, the Resort Concierge Department and the profession of Concierge.</span></span></span></span></li><li><span><span><span><span>Manages responsibilities for the department to include: hiring of new Team Members, promotions, creating a work environment that promotes teamwork, performance feedback, discipline, recognition, and termination.  </span></span></span></span></li><li><span><span><span><span>Provides ideas and suggestions for new products, services, technology and processes to ensure The Venetian Resort competitive position and in anticipation of changing customer needs within the dynamic hospitality and gaming environment.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span><span><span><span>Manages administrative functions of Concierge Services, including processing Human Resources transactions.</span></span></span></span></li><li><span><span><span><span>Ability to manage several priorities at once including managing multiple phone lines, daily scheduling, resort business, telecom duties, daily briefings, communication of company updates and deliveries</span></span></span></span></li><li><span><span><span><span>Holds discretion of comping</span></span></span></span></li><li><span><span><span><span>Creates and maintains daily shift meeting agenda’s </span></span></span></span></li><li><span><span><span><span>Inventorying and ordering all departments daily operating supplies </span></span></span></span></li><li><span><span><span><span>Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span><span><span><span><span>Performs</span><span> other related duties as assigned.</span></span></span></span></span></li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"><span><span><span><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="text-align:justify"><span><span><span><span>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span><span><span><span><span><span style="color:black">21 years of age.</span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">High School diploma. </span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Bachelor’s degree in hospitality field or related discipline preferred.</span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Must be able to obtain and maintain a valid Alcohol Awareness card (TAM) and any certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">2 years of experience working in a luxury resort property concierge preferred.  </span></span></span></span></span></span></li><li><span><span><span><span>Working knowledge of Lodging Management System (LMS), GoConcierge or Alice, Microsoft Office, Opentable and Arctics. </span></span></span></span></li><li><span><span><span><span>Type at least 45wpm preferred. </span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li><span><span><span><span><span><span style="color:black">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="text-align:justify"><span><span><span><span><span>Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span><span><span><span><span>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span>.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Senior Developer - ServiceNow (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Developer-ServiceNow-%28On-Site%29-Neva/1364047800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1364047800A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibilities of the Senior Developer – ServiceNow include day-to-day administration, configuration, support, and maintenance of the Service Now platform to align the system with key Information Technology Infrastructure Library (ITIL) processes and partners with end users to create and modify process workflows, reports, and dashboards.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">All duties are to be performed in accordance with departmental and Venetian Las Vegas policies, practices, and procedures</span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Perform code reviews to ensure best practices and quality standards are being met with regard to coding, integration, extensibility, and security.</li><li>Perform ServiceNow implementation tasks including integration, testing, requirements gathering and solution design.</li><li>Develop clear and concise technical and process documentation, making use of the Knowledgebase Module within ServiceNow.</li><li>Work directly with end users to resolve support issues within ServiceNow.</li><li>Communicate ServiceNow process, operation, and capability information to all levels of management and other applicable stakeholders.</li><li>Develop systems integration and process automation – fully utilizing the platform’s workflow capabilities.</li><li>Coordinate integration with on and off-site systems utilizing resources from other technical teams where necessary.</li><li>Monitor health, usage, and overall compliance of ServiceNow and its applications – working closely with the IT Compliance team to ensure audit requirements are met accurately and timely.</li><li>Support the design of ServiceNow integrations and work with Service Now, business partners and technical teams for implementation.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Identify and define business solutions for ITIL users.</li><li>Facilitate workflow enhancements to the ServiceNow application including automation and/or additional self-service features and functions.</li><li>Configure application related fields, forms, views, email notifications, acceptance roles and access controls.</li><li>Integrate ServiceNow application(s) with third party systems/applications via Application Programming Interface (API).</li><li>Analyze system performance issues and determine performance enhancements.</li><li>Set up data security via control rules and domain separation.</li><li>Participate and develop in design, QA/testing, and SCRUM.</li><li>Integrate ServiceNow application(s) with third party systems/applications via APIs.</li><li>Expert knowledge on building out and maintaining ServiceNow CMS.</li><li>Create and/or customize the core applications such as Incident, Problem, Change, Service Request, Service Catalog while applying best practices.</li><li>Strong knowledge of the ServiceNow data model and relationships.</li><li>Administer a ServiceNow instance including the delegation of groups, modification of CMS, workflows, business rules.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.<p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li></ul><ul type="disc"><li>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, and any other certification or license, as required by law or policy.</li></ul><ul><li>3 years of experience as a ServiceNow Administrator or application owner, configuring core Service Now modules including Service Catalog, Incident/Problem, Asset Management, Reporting, and Configuration.</li><li>5 years of experience as a ServiceNow Developer, creating customized catalog forms, scoped application, retrofitting existing customizations for best practices. </li><li>Experience working in a highly regulated environment (MICS, PCI, SOX).</li><li>Training and experience with ITSM (IT Service Management) practices.</li><li>Knowledge and experience with Configuration Management Database (CMDB) and Project Portfolio Management (PPM).</li><li>Experience with web-based development languages integration.</li><li>Demonstrated understanding of ITIL processes, operations, and procedures.</li><li>Extensive knowledge in Scripting/Reporting and other classes, e.g.: HTML, CSS, XML, Web Services, JavaScript, UI, SQL, Java, and structural programming concepts.</li><li>Extensive experience with API integrations with other systems.</li><li>Experience in producing enterprise level reports, including compiling data from different sources.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of diverse backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Information Technology Representative - Casino Marketing https://careers.venetianlasvegas.com/job/Las-Vegas-Representative-Casino-Marketing-Neva/1377619400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377619400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:13.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">The primary responsibility of the Casino Marketing Representative is to aggressively market casino players through outbound telemarketing in an effort to communicate current offers/ promotions as well as the development of players.</span></span></span></span></span></span></p><p style="margin-bottom:13.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify">Meet or achieve assigned outbound call and revenue goals through consistent and effective player outreach.</li><li style="text-align:justify">Utilize customer management tools to prospect, develop, and maintain a robust player database.</li><li style="text-align:justify">Achieve minimum daily call targets while executing strategic outbound marketing initiatives.</li><li style="text-align:justify">Effectively book reservations and follow up with guests to confirm details, ensuring all arrangements are accurate and complete.</li><li style="text-align:justify">Secure appropriate room types and coordinate welcome amenities; arrange show tickets, dining reservations, transportation, and other comps as needed.</li><li style="text-align:justify">Build strong relationships between the property and premium guests to support long‑term engagement and loyalty</li><li style="text-align:justify">Follow up with guests after their visits to express appreciation, confirm satisfaction, and encourage future trips</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify">Contribute to the growth of new business while nurturing existing player relationships to drive repeat visitation and property loyalty.</li><li style="text-align:justify">Conduct persistent and effective telemarketing to both warm and cold leads as part of ongoing player development efforts.</li><li style="text-align:justify">Represent The Venetian and The Palazzo by building positive rapport with guests and determining the most appropriate and effective communication channels.</li><li style="text-align:justify">Consistent and regular attendance is an essential function of this job</li><li style="text-align:justify">Performs other related duties as assigned</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p> </p><p><strong><u>Company Standards of Conduct</u></strong></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><strong><u>Minimum Qualifications</u></strong></p><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration and Alcohol Awareness (TAM) card, as well as any other certification or license, as required by law or policy.</li><li>Bi-lingual in Spanish, Mandarin, Cantonese, or other Asian dialect preferred.</li><li>Knowledge of ACSC and LMS computer systems preferred.</li><li>Willing to spend his or her entire shift telemarketing casino players.</li><li>Ability to aggressively market consumers, successfully overcome objections, and close on reservations.</li><li>Ability to track sales calls and follow-up appropriately to book reservations.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>Good cold-calling ability, the ability to open a conversation, effectively promoting the features and benefits of the Venetian and Palazzo vs. the competition.  This includes the ability to convey the terms of all offers and promotions, and effectively secure reservations. </li><li>Ability to effectively handle guest challenges when the need arises and the ability to handle challenging customers.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li><li> </li></ul></div></div></div> Casino & Gaming Senior Product Manager - Information Technology (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Product-Manager-Information-Technology-%28On-Site%29-Neva/1384211900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384211900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Senior Product Manager is to oversee the product planning and execution throughout the product lifecycle, including: gathering and prioritizing product and customer requirements, defining the product vision, and working closely with the Business Partner to ensure revenue and customer satisfaction goals are met. All duties are to be performed in accordance with departmental and The Venetian  Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Elicit requirements using interviews, document analysis, requirements workshops, surveys, site visits, business process descriptions, use cases, scenarios, business analysis, task, and workflow analysis.</li><li>Critically evaluate information gathered from multiple sources, reconcile conflicts, decompose high-level information into details, abstract up from low-level information to a general understanding, and distinguish user requests from the underlying true needs.</li><li>Successfully engage in multiple initiatives simultaneously.</li><li>Work independently with Business Partners and Vendors to define concepts.</li><li>Drive and challenge business units on their assumptions of how they will successfully execute their plans.</li><li>Serves as the conduit between the business community (internal and external partners) and the software development team or vendor through which requirements flow.</li><li>Develop requirements specifications according to standard templates, using natural language.</li><li>Collaborate with developers, vendors, and subject matter experts to establish the technical vision and analyze tradeoffs between usability and performance needs.</li><li>Be the liaison between the business, technology teams and support teams.</li><li>Develop and manage specific budget and technology roadmaps for their LOB technology investments including the development and presentation of business cases for their LOB to the capital committee.</li><li>Effectively market technology solutions within their business area and promote IT’s adoption and implementation of the solution.</li><li>Manage risk associated with change impacting their area of responsibility.</li><li>Handle customer complaints and address underlying cause (people, process, and technology).</li><li>Run beta and pilot programs with early-stage products and samples.</li><li>Be an expert with respect to your product vertical.</li><li>Identify and present innovative and creative product solutions.</li><li>Display a high level of critical thinking in cross-functional process analysis and problem resolution for new and existing products.</li><li>Communicate with their Business Partners through regularly scheduled status reports and operational reviews.</li><li>Manage business relationship, set expectations, develop and negotiate service level agreements, and drive continual service improvement.</li><li>Lead the development, approval, training, and communication of new products/product changes and their associated customer, operational, system, &amp; process impacts to the various internal organizations.</li><li>Utilize your experience in using enterprise-wide requirements definition and management systems and methodologies required.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>Bachelor's degree in computer science, system analysis or a related study, or equivalent experience</li><li>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, and any other certification or license, as required by law or policy. </li></ul><ul><li>5+ years of product management experience</li></ul><ul type="disc"><li>Strong ability to influence cross-functional teams without formal authority</li><li>Minimum of five years of Product Management experience in IT, with a deep knowledge in a minimum of two of the following technical disciplines: application development, operations, business process management, business analysis, business relationship management</li><li>Exposure to multiple, diverse technical configurations, technologies and processing environments</li><li>Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</li><li>Strong analytical and product management skills required, including a thorough understanding of how to interpret customer business needs and translate them into application and operational requirements</li><li>Excellent verbal and written communication skills and the ability to interact professionally with a diverse group, executives, managers, and subject matter experts</li><li>Excellent interpersonal skills in areas such as teamwork, facilitation and negotiation</li><li>Excellent analytical and technical skills</li><li>Excellent planning and organizational skills</li><li>Ability to understand the long-term ("big picture") and short-term perspectives of situations</li><li>Knowledge of information principles and processes</li><li>Basic knowledge of financial models and budgeting</li><li>Understanding of the political climate of the enterprise, and how to respond to political challenges</li><li>Maintains a professional, neat and well-groomed appearance adhering to The Venetian Resort's appearance standards</li><li>Maintains consistent adherence to The Venetian Casino Resorts Unmatched Guest Service Standards</li></ul><ul><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Information Technology Solutions Administrator III - Application Support (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Solutions-Administrator-III-Application-Support-%28On-Site%29-Neva/1377017800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377017800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Solutions Administrator III – Application Support is to provide on-call and system support for applications within their responsibility area, work with business users and other key stakeholders to formulate business and functional requirements or systems specifications across multiple business functions or application environments to create system and software solutions and execute short-duration projects (1 to 3 months) independently. The Solutions Administrator III – Application Support is expected to maintain expertise across an application environment (e.g., financial suite) or a Venetian Resort functional vertical (e.g., Application Administrators) and work effectively with other Information Technology professionals to ensure that the application environment is stable, efficient, and responsive to business needs. Additionally, the Solutions Administrator III – Application Support will support in the execution of the Agile process for assigned projects, ensuring proper sprint planning, backlog refinement, and iterative delivery. A strong understanding of the CI/CD pipeline is required to support continuous integration and deployment practices, enabling efficient and reliable delivery of application updates and enhancements.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Collaborate with vendors and actively contribute to solution design and implementation to ensure business requirements are met across functional areas.</li><li>Working knowledge of Agile and Waterfall methodology and ability to guide projects through all lifecycle phases.</li><li>Responsible for implementing and maintaining CI/CD processes to enable continuous integration, automated testing, and efficient deployment of software solutions.</li></ul><ul type="disc"><li>Create solutions that will include components of systems development, process improvement, organizational change, strategic planning, or policy development.</li></ul><ul><li>Promote and manage API integration and governance across multiple applications and business verticals to ensure interoperability and consistent standards.</li><li> Leverage analytics and observability dashboards to track system performance, identify anomalies, and maintain operational integrity across diverse environments.</li></ul><ul type="disc"><li>Successfully engage in multiple initiatives concurrently, including application and on-call support, minor projects, major projects, functional requirements, systems specifications and subject matter expertise.</li></ul><ul><li>Develop support criteria for implemented solutions while continuously expanding expertise in The Venetian Resort Application Suite to ensure effective maintenance and knowledge sharing.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Gather and analyze business requirements through various techniques (including discussions, requirement mapping, operational reviews), reconcile conflicting information, and translate needs into clear specifications. Act as the liaison between stakeholders and the development team, ensuring requirements flow effectively, and collaborate with developers to define technical vision and balance usability with performance considerations.</li><li>Lead requirements analysis and documentation, including business and functional specifications, use cases, and testing deliverables (UAT, smoke testing). Utilize enterprise methodologies and collaborate with business units to validate assumptions and execution strategies, while maintaining clear and professional communication across all levels.</li><li>Demonstrate strong organizational skills, attention to detail, and a customer-focused, process-oriented approach, with the ability to gather complex information.</li></ul><ul><li>Consistent and regular attendance, including on-call availability on a rotational basis, is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>Bachelor’s degree or equivalent in relevant discipline.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy. </li><li>Leverage 5+ years of IT experience to manage and support enterprise applications, ensuring stability, performance, and compliance across environments while driving enhancements, integrations, and deployments through established processes and best practices.</li><li>Experience in casino and hospitality applications preferred.</li></ul><ul><li>Demonstrated experience in an applicable application environment (i.e., multiple applications and their applicable interfaces e.g., financial systems suite) or expertise across functions within an applicable LVS functional vertical (Hospitality Applications, Gaming, Marketing, IT).</li><li>Demonstrated experience in large major projects, with business analysis skills and the ability to forecast implications and provide consultative recommendations and solutions.</li></ul><ul><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li><li>Working knowledge of key ITIL processes – Continuous Improvement, Change, Incident, Problem, Release, and Service Request Management.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Information Technology Attendant - Banquets Beverage https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Banquets-Beverage-Neva/1358527900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1358527900A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of a Banquet Beverage Attendant is to ensure that all guests are drinking responsibly and not over-indulging in alcoholic beverages and to interpret the needs of the guests and see that these needs are met in a timely, positive manner and to strive for guest satisfaction in each and every guest encounter. All duties are to be performed in accordance with departmental and The Venetian  Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Anticipates guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</li><li>Maintains positive guest relations at all times.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</li><li>Resolves guest complaints, ensuring guest satisfaction.</li><li>Monitors and maintains cleanliness, sanitation and organization of assigned work areas.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Maintains complete knowledge of service requirements for assigned function:<ul><li>Ability to stock and maintain all liquor brands, beers, non-alcoholic beverages, and glassware on banquet beverage bars.</li><li>Maintain basic knowledge, characteristics, and description of liquors, wines, and champagnes.</li><li>Possesses basic knowledge of glassware, bar ingredients, preparation method and garnishes required.</li><li>Group name, type of function and expected attendance.</li><li>Scheduled hours of service.</li><li>Special requests/arrangements.</li><li>Location of bar in function room.</li><li>Order of service.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Maintains complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving.</li><li>Assists in transporting bar unit with all supplies and equipment to assigned function area and set up in specified location in accordance with departmental standards. Ensure security of all bar supplies in function area.</li><li>Provides club service for designated beverages.</li><li>Serves drinks to guests in accordance with departmental standards when re-leaving bartenders.</li><li>Collects drink tickets where specified.</li><li>Issues, opens and serves wine/champagne bottles; collects payment/tickets where specified.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Anticipates and communicates replenishment needs promptly, ensuring no shortages throughout scheduled function time. Ensures proper authorization for additional payments as required prior to replenishing.</li><li>Assists in transporting bar unit with all supplies and equipment from function area to designated area and breakdown the bar in accordance with departmental procedures.</li><li>Prepares consumption report promptly according to specified procedures where applicable.</li><li>Presents guest check and process payment. Adheres to all cash handling and credit policies/procedures.</li><li>Legibly completes bottle transfer slips and distributes accurately.</li><li>Ensures maximum usage of all supplies to attain budgeted beverage cost and to prevent waste.</li><li>Uses all chemicals in accordance with OSHA regulations and hotel requirements.</li></ul><p> </p><p> </p><p><b><u>Company Standards of Conduct</u></b></p><p>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent preferred.</li><li>1 year experience as a barback, food busser, or hotel steward.</li><li>Must be able to obtain a Health card, Alcohol Awareness card, and valid non-gaming registration.</li><li>Provide legible communication.</li><li>Compute basic mathematical calculations.</li><li>Ability to perform job functions with attention to detail, speed and accuracy, prioritize and organize.</li><li>Be a clear thinker, remain calm and resolve problems using good judgment.</li><li>Follow directions thoroughly.</li><li>Work cohesively with co-workers as part of a team, work with minimal supervision, maintain confidentiality of guest information and pertinent hotel data.</li><li>Available on all shifts as needed. </li><li>Excellent professional presentation and grooming.</li><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English; both in oral and written form.</li><li>Maintain a professional, neat and well-groomed appearance adhering to The Venetian | The Palazzo Casino Resort’s appearance standards, maintain consistent adherence to The Venetian | The Palazzo Casino Resort’s Unmatched Guest Service Standards, work varied shifts, including weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><ul><li>Must possess the ability to access all areas of the facility, stand, stretch, bend, and kneel without restriction.</li><li>Must be able to withstand prolonged standing, stretching, bending and kneeling without restriction, work indoors and be exposed to various environmental factors such as, but not limited to CRT fatigue, noise, dust, cigarette smoke.</li><li>Must be able to work in a fast-paced, busy, and somewhat stressful environment and maintain physical stamina, proper mental attitude while dealing effectively with guests, management, team members, and outside contacts while working under pressure and meeting deadlines.</li></ul></div></div></div> Food & Beverage Engineer I - iSeries Power Systems (Onsite) https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-I-iSeries-Power-Systems-%28Onsite%29-Neva/1285593500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1285593500A12 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the iSeries / Power Systems is to install and manage hardware and software installations, troubleshoot and support IBM iSeries and Power Systems that supports our business applications. All duties are to be performed in accordance with departmental and The Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><p>· Administer, maintain and support iSeries/Power Systems hardware and software.</p><p>· Anticipate, mitigate, identify, troubleshoot, and resolve hardware and software problems on iSeries / Power Systems. Escalate incidents as necessary.</p><p>· Manage incoming service request and incidents through the Help Desk Ticketing System as related to iSeries / Power Systems activities.</p><p>· Interact with vendors, peers, and contractors to ensure secure, reliable systems implementations and upgrades are performed within project parameters.</p><p>· Monitor iSeries / Power System File systems shares and permissions.</p><p>· Monitor system performance, deliver system performance statistics and reports. Document server software and hardware configurations.</p><p>· Plan and implement software and hardware upgrades, patches (PTFs) and repairs.</p><p>· Ensure system backups are solvent and validated regularly as part of a disaster recovery.</p><p>· Maintain a proper test environment that reflects production issues.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance including on-call availability on a rotational basis is an essential function of this job.</p><p>· Performs other related duties as assigned.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p>Company Standards of Conduct</p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p> </p><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· Associate degree in MIS or similar technical program or acceptable industry and work experience.</p><p>· Must be able to obtain and maintain Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</p><p>· Technical certifications (e.g., IBM System Administration 7.1+) preferred.</p><p>· 1 year experience iSeries / Power Systems Administration.</p><p>· 1 year experience with iSeries / Power Systems access, utility, security &amp; auditing applications including IBM Client Access, Director, Navigator, BRMS, iSecurity, Help Systems, absMessage or related applications.</p><p>· Must be service oriented within a team environment, flexibly adapting to changes and adjusting priorities quickly without frequent oversight.</p><p>· Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>· Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Information Technology Senior Engineer - Data - Information Technology (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Engineer-Data-Information-Technology-%28On-Site%29-Neva/1371007500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1371007500A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">The primary responsibility of the Senior Data Engineer is to create and support enterprise class data centric solutions, providing business value from corporate data assets. The Senior Data Engineer is expected to maintain expertise across an application technology stack (Microsoft SQL Server BI) as well as a technology domain (Data Management, BI/DW, MDM) and have the ability to embrace and leverage new technologies while working effectively with other information technology professionals and business users to ensure that the data solutions are stable, efficient and responsive to business needs. This person is expected to possess a strong domain knowledge of gaming and hospitality and experience on how data technologies are best implemented to enhance these domains. The Senior Data Engineer must possess strong communication and people skills for assuming Technical Leadership roles for projects, including the ability to effectively present technical information to stakeholders and management.  All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Design, build, deliver and support Data Warehouse and ETL structures and solutions. </span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Act as an internal consultant, providing architecture, vision, problem anticipation, and problem solving for the assigned project(s), as well as a Subject Matter Expertise for data and analytic users.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Provide subject matter expertise for the data associated with gaming and hospitality systems.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Provide L3 application and on-call support for data and integration solutions.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Participate and at times lead project teams within an agile environment.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Successfully engage in multiple initiatives concurrently, including application and on call support, minor projects, major projects, functional requirements, systems specifications and subject matter expertise.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">Prepare clear and concise documentation for delivered solutions and processes, integrating documentation with corporate knowledgebase.</span></span></li><li style="text-align:justify"><span style="font-size:9.0px"><span style="font-family:Arial, sans-serif">In partnership with the Product Management team, provide subject matter expertise for determining business requirements to address business opportunities or issues across business functions for data centric solutions.</span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Maintain familiarity with technological trends and innovations in the data warehousing and data management domains.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Interpret and satisfy business needs by building and enhancing systems to transform, cleanse and provision corporate data assets in a governed, secure and high performance manner.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Provide subject matter expertise for data and analytics.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Participate in the ongoing Data Management maturation process.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Safety is an essential function of this job.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Consistent and regular attendance is an essential function of this job.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span><span style="font-family:Arial, sans-serif">Performs other related duties as assigned.</span></span></span><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></p></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">21 years of age.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></li><li><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Bachelor’s degree or equivalent in relevant discipline</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must be able to obtain and maintain Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.  </span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">8 years ETL experience using SQL Server SSIS 2008r2-2016.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">10 years with T-SQL programming.</span></span></span></span></li><li><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Must exhibit a high level of mastery of the Microsoft BI Stack, including: SSIS, SSRS, SSAS, SharePoint, PowerPivot, etc.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must understand Relational and Dimensional database modeling.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Should be experienced in automated file handling with ETL tools via FTP and other means.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Should have administrative experience with SQL Server 2008-2016.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Prefer experience with Java or .NET development; C#, ASP.NET, scripting languages, and web site operations is a plus.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Prefer experience with key concepts of Data Management such as Data Quality and MDM.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Experience with Data Preparation for Data Science a plus.</span></span></span></span></li></ul><p style="margin-bottom:8.0px;margin-left:24.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Prefer experience with key concepts of Data Management such as Data Quality and MDM.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Experience with Data Preparation for Data Science a plus.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Experience with Big Data, Advanced Analytic techniques and Real Time data a plus.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must be willing and capable of adopting new technologies and paradigms such as Big Data technologies (Hadoop, hive, etc.), event based analytics, etc.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Experience with analytic tools such as Spotfire, SAS, Cognos, Microsoft BI a plus.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Prefer TFS and Agile experience (SCRUM).</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Prefer gaming and hospitality experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must be able to adhere to SOPs and methodologies, and be willing to improve them when necessary.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must have strong organizational skills, customer service focus, attention to detail, and process orientation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Good working knowledge of Windows/Enterprise Systems/Networking/Enterprise Security</span></span></span></span></li><li><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Must be willing to be 24 x 7 on-call support</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></li></ul><p style="margin-bottom:8.0px;margin-left:24.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:10.0px"><span><span style="font-family:Arial, sans-serif">Must be able to:</span></span></span></p><ul><li style="text-align:justify"><span style="font-size:10.0px"><span><span style="font-family:Arial, sans-serif">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span><span style="font-family:Arial, sans-serif">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Work in a fast-paced and busy environment.</span></span></li><li style="text-align:justify"><span style="font-size:10.0px"><span style="font-family:Arial, sans-serif">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></li></ul></div></div></div> Information Technology Coordinator - Special Events https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Special-Events-Neva/1371007200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1371007200A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Coordinator - Special Events is to plan and execute assigned events. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>Plan and execute all aspects of assigned special events.</p><p>· Communicate with décor and linen companies choosing design concepts and product for events.</p><p>· Communicate entertainment and coordinate talent for events.</p><p>· Research and orders gifts under the direction of management for high-profile events.</p><p>· Coordinate and execute all aspects of gaming events including prize pool distribution ensuring prizes are distributed accurately.</p><p>· Ensure tournament documents are following Casino Accounting and Gaming Control Board policies and procedures.</p><p>· Maintain event budgets.</p><p>· Write and/or disseminate internal and external event communications including event resumes, event rules, welcome letters, and fliers.</p><p>· Coordinate and expedite the flow of work and materials within or between departments according to established company guidelines.</p><p>· Establish workloads, assign tasks, and review results.</p><p>· Monitor the organization's potential financial risk of projects assigned; compute, catalog, and record numerical data to keep financial records complete.</p><p>· Perform any combination of routine calculating, posting, and verifying duties to obtain primary financial data for use in maintaining project records or achieving desired results.</p><p>· Develop, write, and edit proposals.</p><p>· Oversee personnel while facilitating a specific project or assignment.</p><p>· Process related administrative details in order to keep department operational and effective while achieving results of projects assigned.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance is an essential function of this job.</p><p>· Performs other related duties as assigned.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>Company Standards of Conduct</p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· High School diploma or equivalent.</p><p>· Must be able to obtain and maintain a Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</p><p>· 1-2 years of special events experience required. Previous experience with casino events at a major resort/casino preferred.</p><p>· Detail-oriented and ability to multi-task.</p><p>· Proficient in Microsoft Word, Excel, and Outlook. AS400 and Delphi knowledge a plus.</p><p>· Ability to communicate clearly and effectively in English, both in spoken and written form.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends, and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Casino & Gaming Officer - Security Entertainment (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Security-Entertainment-%28On-Call%29-Neva/1373415800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373415800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Entertainment Officer - Security is to protect guests, Team Members, property, and performers in the Venetian Entertainment venues and event areas. The Security Entertainment Officer is also responsible for managing and directing crowds, maintaining order within theaters and event spaces, and providing emergency assistance when necessary.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>· Operates security screening checkpoints at event venues, to include bag checks, operating metal detectors and security screening devices, and ticket validation.</p><p>· Provides crowd control and crowd management for events.</p><p>· Performs traffic control and crossing guard duties.</p><p>· Provides celebrity and VIP escorts and VIP event security.</p><p>· Maintain a visible deterrent to crime and undesirable activity.</p><p>· Assists guests and utilizes conflict resolution techniques to resolve disputes or arguments.</p><p>· Maintains order and enforces Venetian rules and policies in the event spaces and public venues.</p><p>· At the direction of Security Management, trespass individuals engaged in illegal or disruptive activity, including possible detainment and police notification.</p><p>· Investigates incidents, accidents, and/or events to include taking initial reports and conducting interviews with appropriate follow-up actions.</p><p>· Responds to emergency situations that occur in assigned area and takes appropriate steps to rectify problems and minimize Company liability, including possibly providing first aid, CPR, or other first-responder emergency care.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>· Executes emergency response and evacuation procedures as directed by manager.</p><p>· Monitors and assists in the enforcement of property policies and procedures, regulations, federal, state and local laws.</p><p>· This position requires frequent physical activity, including standing, walking, traffic control, and performing arrests and detainments.</p><p>· This position requires a high level of guest service skills, including close coordination and interaction with VIPs, dignitaries, celebrities, and public figures.</p><p>· This position will cross-train with Hotel and Casino Security Officers and will occasionally be required to assist with security operations in the Venetian Hotel and Casino areas.</p><p>· This position requires the officer to complete all required training, including a Security Academy in which the officer will be exposed to eye irritant (pepper spray) and Defensive Tactics training.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance is an essential function of this job.</p><p>· Performs other security-related duties as assigned by management.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Company Standards of Conduct:</b></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· High school diploma or equivalent preferred.</p><p>· Must be able to obtain/possess a valid Nevada Driver’s License, Nevada Gaming Control Board Registration, Alcohol Awareness Card, and any other certification or license, as required by law or policy.</p><p>· Prior experience in civilian or military law enforcement, casino/hotel security, industrial security, or related field preferred.</p><p>· Demonstrated ability to investigate incidents, interview witnesses and draft legible, factual reports.</p><p>· Knowledge of general first aid preferred.</p><p>· Familiarity with federal, state and local laws pertaining to law enforcement and gaming.</p><p>· Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</p><p>· Possess skills to serve the public trust and establish peace.</p><p>· Must be able to address stressful situations with others with dignity and the utmost tact and politeness.</p><p>· Ability to communicate clearly and effectively in English, both in spoken and written form.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 46 lbs., push/pull 100 ft/lbs. unassisted, in the performance of specific tasks, as assigned at a distance of approximately 1713 ft.</p><p>· Administer CPR.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation, including the ability to climb stairs.</p><p>· Frequent bending from the waist (5 times per minute), squatting, kneeling, reaching overhead, lying down, crawling, knee standing, pushing and pulling for approximately 33% of the work day.</p><p>· Climb in and out of a company vehicle.</p><p>· Stand and/or walk for up to 2 hours at one time and for approximately 4 to 6 hours in a work day.</p><p>· Sit up to 4 hours at one time and for approximately 4 hours in a work day.</p><p>· Drive a truck up to 60 minutes at one time and for approximately 3 hours in a work day.</p><p>· Maintain composure under pressure while maintaining a high level of guest service.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Must be able to perform eye-hand coordination and manual dexterity.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p><p>· Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</p></div></div></div> Security Officer - Security (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Security-%28On-Call%29-Neva/1373415900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373415900A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Security Officer is to provide for the safety and protection of guests, Team Members, and Company property. The Security Officer is also responsible for anticipating potential problems and seeking ways to prevent disruption, injuries, and prohibited conduct from occurring on Company premises. </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Patrols, monitors, and/or periodically inspects assigned areas constantly on the lookout for undesirable or suspicious persons whose presence on the property is not considered to be in the best interest of the hotel/casino management or its guests or those attempting to enter an unauthorized area. At the discretion of the shift manager, trespasses undesirables and troublemakers.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Investigates all incidents, accidents, and/or events to include: taking initial report and conducting interviews with appropriate follow-up actions.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintains a visible and accessible profile among casino guests and team members to create a sense of security, to deter potential problems, and to answer questions.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Responds to emergency situations, as requested, and takes appropriate steps to rectify problems and minimize Company liability.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Executes emergency response and evacuation procedures as directed by manager.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Monitors and assists in the enforcement of property policies and procedures, regulations, federal, state and local laws.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Oversees the transportation and exchange of all money transactions between the cage, count room, and casino games including fills, chip runs, markers, credits, slot drop and table game drop.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Displays high level of guest service to hotel and casino guests and fellow Team Members.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Protects or safeguards individuals, property, grounds and/or designated areas.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Patrols, works crowd duty, works parade duty, conducts surveillance, conducts investigations of crimes or potential crimes.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Protects foreign and domestic dignitaries, celebrities and persons of interest, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Deflates potential threats, evaluates crisis or life-threatening situations, and implements or takes action based upon information or situation analysis.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Exercises discretion and judgment based on available information related to projects assigned and based on information gathered, studied, processed or reviewed.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Directs others for their own protection and self-preservation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Minimum Qualifications:</b></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school diploma or equivalent preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain/possess a valid Nevada Driver’s License, Nevada Gaming Control Board Registration, Alcohol Awareness Card, and any other certification or license, as required by law or policy.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prior experience in civilian or military law enforcement, casino/hotel security, industrial security, or related field preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrated ability to investigate incidents, interview witnesses and draft legible, factual reports.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Knowledge of general first aid preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarity with federal, state and local laws pertaining to law enforcement and gaming.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to serve the public trust and establish peace.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to address stressful situations with others with dignity and the utmost tact and politeness.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul><p style="text-align:justify"><strong><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Physical Requirements:</span></span></span></span></span></span></strong></p><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 46 lbs., push/pull 100 ft/lbs. unassisted, in the performance of specific tasks, as assigned at a distance of approximately 1713 ft.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Administer CPR.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation, including the ability to climb stairs.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Frequent bending from the waist (5 times per minute), squatting, kneeling, reaching overhead, lying down, crawling, knee standing, pushing and pulling for approximately 33% of the work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Climb in and out of a company vehicle.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Stand and/or walk for up to 2 hours at one time and for approximately 4 to 6 hours in a work day.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sit up to 4 hours at one time and for approximately 4 hours in a work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Drive a truck up to 60 minutes at one time and for approximately 3 hours in a work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure while maintaining a high level of guest service.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to perform eye-hand coordination and manual dexterity.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></li></ul></div></div></div> Security General Manager - Pool Operations https://careers.venetianlasvegas.com/job/Las-Vegas-General-Manager-Pool-Operations-Neva/1373672400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373672400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">The primary responsibility of the General Manager – Pool Operations is to assist the Director of Pool Operations in the management of all Venetian Pool decks including food and beverage services. </span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist in the implementation of financial objectives relating to beverage, cabana sales, and rentals.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure that the cleanliness of the pool deck is maintained at all times.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure good safety practices of employees and guests on all pool decks, assisting in the maintenance of proper emergency and safety procedures.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist in conducting safety training and ensuring that certification is current with state law.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Hire, Train, and evaluate team members to meet departmental standards and goals. </span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain high quality standards in regard to food and beverage presentation, sanitation, and pool safety. </span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage the seasonal team members: bartenders, cocktail servers, pool attendants, PRD attendants, lifeguards, cabana hosts, liquor runners, bar porters, and PAD specialists. </span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk142049193"><span style="font-size:10.0pt">Oversee the assignment and evaluation of work, recommend personnel actions consistent with team member performance.</span></a></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plan, attend, and participate in all mandatory staff meetings and training.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist with the Director of Pool Operations with hiring, menu planning, cabana pricing structures, and budget analysis.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Advocate preventative maintenance and security functions that protect physical assets and personal safety of employees and customers.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs</span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"> other related duties as assigned</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><strong><u>Minimum Qualifications</u></strong></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 years of experience in food and beverage required.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">3 years of experience in leading and mentoring a team of management and non-management personnel.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board registration, Non-Gaming registration, Health Card, Alcohol Awareness Card (TAM), and any other certification or license, as required by law or policy.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></li></ul><p style="margin-left:48.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Physical Requirements</u></strong></span></span></span></p><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul><p style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">#IND</span></span></span></p></div></div></div> Pool Cook II - Poolside Restaurant https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-Poolside-Restaurant-Neva/1384413800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384413800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Expeditor - Guest Services https://careers.venetianlasvegas.com/job/Las-Vegas-Expeditor-Guest-Services-Neva/1377156400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377156400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Expeditor – Guest Services is to dispatch guests’ requests quickly and efficiently to the appropriate department contact. The Expeditor also acts as a liaison between Housekeeping and Front Office staff to ensure accurate updating of the guest’s suite status. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Relay guest requests to the appropriate personnel using proper forms and procedures.</li><li>Anticipate guests’ needs, respond promptly and acknowledge all guests.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond accurately to guest inquiries.</li><li>Ensure the proper handling of all laundry, floral and package items, including the maintenance of all relevant logs.</li><li>Post all Valet and shoeshine charges.</li><li>Ensure all Front Office unassigned/dirty suites are dispatched and updated in LMS system as well as in HotSOS.</li><li>Understand and follow guidelines for correct maintenance and use of equipment, and use equipment only as intended.</li><li>Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company dress and grooming standards.</li><li>Maintain a clean and organized work station.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Perform other related duties as assigned.</li></ul><p> </p><p><strong><u>Company Standards of Conduct</u></strong></p><p>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Possess the ability to focus attention on guest needs and deal effectively with all business contacts.</li><li>Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</li><li>Basic computer skills required.</li><li>At least (1) year of experience in a position that deals with customers one-on-one.</li><li>Ability to work with others, communicate well and give direction when needed to achieve department goals and objectives.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain any required licenses, such as a valid Nevada Driver's License, Alcohol Awareness (TAM) card, etc. and any other certification or license, as required by law or policy. </li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Ability to lift or carry a minimum of 25 pounds, unassisted, in the performance of specific tasks assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Hotel Operations Assistant Director - Housekeeping https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Director-Housekeeping-Neva/1382769300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1382769300A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;line-height:107%">The Assistant Director of Housekeeping plays a critical leadership role in delivering a world-class guest experience across a large-scale luxury resort featuring over 7,000 suites. This position supports the Executive Director of Housekeeping in leading daily operations, strengthening service culture, and optimizing performance across multiple towers and floors. The role drives accountability for suite presentation, readiness, accuracy, and cleanliness, ensuring the resort consistently meets its brand standards and guest expectations.</span></p><p style="text-align:justify"><span style="font-size:9.0pt;line-height:107%;font-family:Arial, sans-serif">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Oversee housekeeping operations for guest rooms and suites, ensuring efficient room readiness to achieve planned arrival and turnover targets.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Actively collaborate with Workforce to align staffing with occupancy fluctuations, VIP movement, and event timelines.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Maintain expert knowledge of suite categories, amenity standards, and tailored service delivery for all guests.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Direct and develop a large housekeeping workforce including managers, hourly team members, and support roles.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Guide leaders in coaching, recognition, corrective action, and performance evaluations while maintaining positive employee engagement.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Ensure compliance with departmental policies and applicable practices related to collective bargaining agreements.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Execute regular inspection programs and partner with housekeeping management to uphold luxury cleanliness standards and flawless presentation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Lead timely service recovery for guest concerns, elevating the overall satisfaction and loyalty experience.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Monitor key drivers of service delivery including room cleanliness accuracy, engagement, and labor.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Support labor planning, control, and forecasting to maintain optimal credits per labor hour and productivity standards.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Track and manage operational expenses including linens, chemicals, and supply usage.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Recommend process enhancements, technology adoption, and workflow adjustments to reduce waste and increase efficiency.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Ensure adherence to resort health, environmental, and safety standards including chemical handling, equipment care, and room safety protocols.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Maintain readiness for internal audits and regulatory inspections with consistent documentation and proactive corrective action.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Support continuous improvement initiatives that elevate guest experience, enhance employee performance, and strengthen overall operational stability.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Contribute to future planning including renovations, inventory cycles, and equipment upgrades.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;line-height:107%">Performs additional duties as directed by senior management.</span></li><li style="margin:0.0in 0.0in 8.0pt 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;line-height:107%">Consistent and regular attendance is an essential function of this job.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">All Venetian Resort Team Members are expected to always conduct and carry themselves in a professional manner. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Minimum Qualifications</u></strong></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">21 years of age.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Proof of authorization/eligibility to work in the United States.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">High School Diploma or equivalent.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;color:#222222;background-color:white">7 years of housekeeping leadership experience with responsibility of over 50+ direct reports</span><span style="font-size:9.0pt"> within a luxury or high-volume resort operation.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;line-height:107%">Must be able to direct a workforce; provide support staff and delegate job duties; possess administrative skills in budget preparation, cost control, staff scheduling, labor relations and problem-solving techniques are essential; ability to express ideas or make recommendations concerning job related issues.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;color:#222222;background-color:white">Must be able to logically and independently plan, organize, and complete work; display initiative; exhibit the ability to set and achieve high standards of performance.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Strong knowledge of room quality standards, inspection programs, and high-end guest service.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Excellent communication, coaching, and decision-making skills with the ability to influence across departments.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Flexible availability including nights, weekends, and holidays based on business needs.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Bachelor’s degree in Hospitality, Business, or related field preferred.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Experience using large-scale housekeeping management systems (e.g., Amadeus/HotSOS).</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Exposure to multi-tower environments with extensive suite offerings.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Fast-paced operations require movement across large floorplans and multiple towers throughout each shift.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Combination of office work and active presence on guest floors to support real-time performance and staff engagement.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Frequent interaction with guests, senior leadership, and operational partners.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt;line-height:107%">Must possess excellent analytical, problem-solving, critical thinking and decision-making skills with the ability to conduct analyses and generate reports to reflect findings.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Must be able to:</span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Housekeeping-PAD Agent - Luggage https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Luggage-Neva/1378058400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1378058400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Agent – Luggage is to transport guest luggage to and from their assigned room while selling the hotel services and features to our guests.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Create a delightful arrival and departure experience, which includes escorting guests to their destination, handling, delivering and storing guest luggage when needed in order to create an overall satisfactory experience for the guest.</li><li>Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</li><li>Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</li><li>Identify and explain hotel and suite facilities and features to guests.</li><li>Must be familiar with and able to demonstrate the guest room technology upon guest arrival.</li><li>Drive House Cars in order to complete off property requests by guests and/or management.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Perform other related duties as assigned</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma.</li><li>Must be able to obtain and maintain a valid Nevada Driver’s License and any other certification or license, as required by law or policy.</li><li>1 year of experience as a Luggage Agent or Bellman in a hotel or resort.</li><li>Current DMV report.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li style="text-align:justify">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li style="text-align:justify">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li style="text-align:justify">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li style="text-align:justify">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li style="text-align:justify">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li style="text-align:justify">Work in a fast-paced and busy environment.</li><li style="text-align:justify">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li><li style="text-align:justify">Must be able to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</li><li style="text-align:justify">Must be able to operate a vehicle in order to complete specific guest requests.</li></ul></div></div></div> Hotel Operations Assistant Director - Luxury Transportation Services https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Director-Luxury-Transportation-Services-Neva/1371177500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1371177500A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">The primary responsibility of the Assistant Director - Luxury Transportation Services will ensure the department is meeting or exceeding customer expectations, managing vehicle maintenance, scheduling, and training transportation staff, managing contracts, and adhering to all safety and compliance regulations. The Assistant Director - Luxury Transportation Services will have exceptional communication, leadership, and problem-solving skills, with a strong background in hotel operations and luxury transportation services.</span></span></span></span></p><p><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Oversee transportation department, ensuring all staff are performing at high levels and meeting customer expectations.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Develop and manage budgets, ensuring fiscal responsibility and appropriate use of resources.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Manage payroll and employee scheduling, ensuring adequate coverage and fair distribution of hours.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Management responsibilities include hiring recommendations that encompass the company’s diversity commitment; training; coaching; performance feedback, recommending and administering discipline, and scheduling. </span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Develop and implement transportation policies and procedures, ensuring compliance with all safety and regulatory requirements.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Monitor and evaluate vehicle maintenance programs to ensure optimal performance, reducing downtime and increasing efficiency.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Maintain relationship with transportation vendors and contractors, ensuring that they meet the standards of the company.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Collaborate with other departments and stakeholders to improve transportation services and resolve issues.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Actively seeks out opportunities for growth and improvement within the department, keeping up to date with industry trends and best practices.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitors all daily transactions and services to ensure compliance with regulatory requirements and industry standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Management responsibilities include hiring recommendations that encompass the company’s diversity commitment; training; coaching; performance feedback, recommending and administering discipline, and scheduling. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides exceptional service to clients, including managing customer complaints and concerns.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitors and manages all schedules and operational expenses to ensure cost effectiveness and maximum productivity.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promote guest/client loyalty by building strong and lasting relationships with new and repeat customers.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promotes teamwork, mutual respect, and a culture of continuous improvement.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></li></ul><p style="margin-left:72.0px;text-align:justify"> </p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Team Members at The Venetian Resort are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><b>Minimum Qualifications</b></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:black">High school diploma or equivalent</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Driver’s License and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Driver's License and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 - 7 years of experience in a supervisory or managerial role within the hospitality industry required; with preference in luxury transportation management and/or hotel operations highly preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Working </span></span><span style="font-size:10.0pt">Knowledge of federal and state regulations governing the transportation industry.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Working knowledge of Microsoft Office, LMS, &amp; Micros</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Excellent leadership, communication, and problem-solving skills.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Strong financial management and budgeting skills.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Experience in managing payroll and scheduling for transportation staff.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Ability to collaborate effectively with stakeholders and other departments.</span></span></span></span></li><li><span style="font-size:11.0pt"><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Strong attention to detail and ability to multitask effectively.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to give directions, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients and guests with dignity and the utmost tact and politeness.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas, with or without a reasonable accommodation</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to, for prolonged periods of time, sit, walk, stand, and to frequently stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors/outdoors and be exposed to various environmental factors such as, but not limited to, LED, noise, dust, and cigarette smoke.</span></span></span></span></li></ul></div></div></div> Hotel Operations Central Plant Manager - Engineer https://careers.venetianlasvegas.com/job/Las-Vegas-Central-Plant-Manager-Engineer-Neva/1375359300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1375359300A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the </span></span><span style="font-size:10.0pt"><span>Manager - Engineering is to oversee the assigned shop and its operations.</span></span> </span></span></span><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage and oversee shop operations.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Responsible for all timesheets, sign-in sheets, etc. for Team Members in shop.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate property maintenance and scheduling.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist Engineering Department wherever needed to promote the safety and well being of the guests/employees and to protect the facility as directed by your supervisor.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plan and organize special work projects.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist Engineers whenever possible.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a current MSDS book.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage responsibilities for the department to include: hiring of new Team Members, promotions, creating a work environment that promotes teamwork, performance feedback, discipline, recognition, and termination.  </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. Team Members are expected to behave in a manner that supports a harmonious work environment to help us deliver unmatched service to our guests and customers.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High school diploma required.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Driver's License any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">4 years of experience in particular trade in which shop is designed.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated experience in personal computer skills and data entry.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Working knowledge of hand tools, electronic equipment, and time accounting estimating.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Engineering Engineer - Paint Shop https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-Paint-Shop-Neva/1377154300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377154300A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">The primary responsibility of the Engineer – Painter is to provide painting and general maintenance property wide. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">This is a safety-related position.</span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Daily maintenance of wallpaper, paint and furniture. Touch up in hotel casino, retail, back of house and restaurants.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Repainting of curbs, traffic stripes and directional signs throughout complex.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain all finishes including fence, light standards and canopies at parking garage.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Repair and repaint exterior structure and doors.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Paint and construct murals and displays for special events.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Drywall, paint and wall cover for special projects.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Handling of remodeling and preventive maintenance program, property - wide.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Handling and disposal of all hazardous waste associated with the shop.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain a current MSDS book.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Safety is an essential function of this job.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Performs other related duties as assigned.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><span style="font-size:12.0pt"><span style="font-family:&#39;Times New Roman&#39;, serif"><strong><u><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Company Standards of Conduct</span></span></span></u></strong></span></span></p><p><span style="font-size:12.0pt"><span><span><span><span><span><span><span><span style="font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></span></span></span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent</li><li>Must be able to obtain and maintain a valid Nevada Driver's License and any other certification or license, as required by law or policy. </li><li>6 years minimum “journeyman” experience in painting.</li><li>Must possess general maintenance skills; knowledge of use of hand tools; ability to patch drywall and stucco; ability to use spray equipment; ability to use wallpaper tools; ability to use brushes and rollers; ability to mix and match colors; knowledge of airless spraying procedure; knowledge of brushing and rolling procedure.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><ul><li>Must be able to:</li><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.[SC1] </li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Engineering Lead Engineer - Tower Paint Shop https://careers.venetianlasvegas.com/job/Las-Vegas-Lead-Engineer-Tower-Paint-Shop-Neva/1386282700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386282700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">The primary responsibility of the Assistant Supervisor is to conduct general maintenance as well as direct the work of others. All duties are to be performed in accordance with departmental and The Venetian | The Palazzo Casino Resort’s policies, practices, and procedures. </span>This is a safety-related position.<span style="color:black"> </span></span></span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Have full knowledge of the Crew Leader’s job duties and functions.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Act as Crew Leader on the Crew Leader’s days off or whenever the Crew Leader is not available.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Assist and support the Crew Leader in the planning of special projects and preventative maintenance programs.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Assist shop Engineers whenever needed.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Assist Engineering department wherever needed to promote the safety and well being of the guests/Team members and to protect the facility as directed by your supervisor.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain shop MSDS book.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain, repair, modify and enhance a product or service or facilities.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Evaluate information to repair, maintain, or modify a product or service or facility; and refine or improve or modify systems, products or services or facilities of a department or function.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Possess skills to engineer, repair, enhance and modify a product or service or system or facility.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Take action to put into use the product, service or system.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Oversee and direct others in completion of a task or assignment.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Render advice and provide expertise or judgment based on the product or service or system or facility being maintained, repaired, modified, developed, studied, analyzed or reviewed.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Safety is an essential function of this job.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Performs other related duties as assigned.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><span style="font-size:12.0pt"><span style="font-family:&#39;Times New Roman&#39;, serif"><strong><u><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Company Standards of Conduct</span></span></span></u></strong></span></span></p><p><span style="font-size:12.0pt"><span><span><span><span><span><span><span><span style="font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></span></span></span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain a valid Nevada Driver's License and any other certification or license, as required by law or policy. </li><li>4-6 years general maintenance experience</li><li>Personal computer skills and data entry; general maintenance skills, including knowledge using hand tools and electronic equipment, and time accounting estimating.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li><li>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</li></ul></div></div></div> Engineering Shift Manager - Beverage https://careers.venetianlasvegas.com/job/Las-Vegas-Shift-Manager-Beverage-Neva/1373826200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373826200A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Beverage Shift Manager is to oversee the daily operations of the beverage department, including but not limited to bars, lounges, theaters, and casino service areas, in alignment with the duties and responsibilities outlined below. All tasks are to be carried out in a professional manner, in accordance with company policies, service standards, and all applicable health, safety, and regulatory requirements.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Oversee the day-to-day operations throughout The Venetian Resort casino ensuring that all Team Members perform duties in accordance with department standards while delivering exceptional guest service.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Guides, executes, and upholds a service and management approach that provides direction to the team.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Supervise day-to-day beverage operations throughout casino bars, lounges, service wells, theater bars, and the gaming floor, including management of lounge reservations, banquet event orders, and related functions.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure high levels of guest satisfaction by maintaining exceptional service standards and responding to guest issues in a professional and timely manner.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitors Team Member performance and coaches in the moment to ensure our department’s standards are being met. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prioritize team productivity and ensure departmental objectives are consistently achieved, monitored, and reviewed for ongoing improvement.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains a consistent presence in the bars and lounges to drive efficiency and ensure proper staffing. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Maintain complete knowledge of menu items, liquor brands, wines, and beers and non-alcoholic selections available.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrate a consistently positive and encouraging attitude at work.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plays an active role as a member of management, communicating effectively in meetings, following through on tasks assigned in a timely manner and meets deadlines for assignments or projects. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conducts routine shops of essential areas to ensure Team Members are properly trained on all service standards. Provides coaching and counseling as necessary. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Deliver performance feedback to Team Members and address disciplinary issues, providing guidance in accordance with company policies.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Enhance Team Member skills to improve departmental efficiency while managing resources to minimize costs and avoid unnecessary expenses.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain thorough knowledge of, adhere to, support, and execute departmental policies and Standard Operating Procedures (SOPs).</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promptly and professionally manage and resolve concerns raised by Team Members and guests.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Inspects each bar daily throughout the shift to ensure proper ambiance, staffing levels, supplies and sanitation are all up to standard.  Communicates and resolves issues in the moment as necessary. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conducts business in a professional manner and communicates effectively with other departments, including Security, Gaming, and Facilities, to ensure alignment and seamless service.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist with ordering, receiving, and inventory control of beverage products and supplies.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Recruit and provide training for new department Team Members. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plays an active role as a financial steward of the department ensuring that orders are accurate, recipes are being executed with 100% accuracy, staffing levels match business levels and monitors and corrects opportunities for theft or fraud. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">As a shift manager in a 24/7 operation, scheduling flexibility is essential for this role. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains a professional appearance and upholds grooming standards for all Team Members throughout the shift. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistently embody and uphold the core values of The Venetian Resort Hotel &amp; Casino in all professional interactions and responsibilities.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain comprehensive knowledge of all hotel services, amenities, and local attractions to provide accurate and informed responses to guest inquiries.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain thorough knowledge of, and ensure strict compliance with, state liquor laws—especially those related to serving minors, intoxicated individuals, and the prevention of impaired driving.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs other related duties as assigned.</span></li></ul><p style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif;margin:0.0in 0.0in 0.0in 0.0px"> </p><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">21 years of age.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Proof of authorization/eligibility to work in the United States.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">High School Diploma or equivalent.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be able to obtain and maintain, Health card, TAM card, Non Gaming card and any other certification or license, as required by law or policy.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">2 years of experience managing shifts in beverage department required: prior experience managing multiple locations preferred.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Strong knowledge of drink recipes, mixology and bar operations.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Knowledge of proper beverage service and sanitation required.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Fluency in English both verbal and non-verbal and bilingual in Spanish preferred. </span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Ability to compute basic mathematical calculations.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must possess interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Proficiency in POS systems and basic computer applications (e.g. Microsoft Office)</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be able to assist with the process of setting up and breaking down bars.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be flexible with schedule and be able to work varied shifts, including overnights,weekends and holidays.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Willingness to work extended hours when needed.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Agent - Front Office https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Front-Office-Neva/1340752200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1340752200A5 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Agent - Front Office is to provide unmatched guest service during the check-in and check-out process, registering guests, rendering bills, and receiving cash and credit payments. The Agent - Front Office is also responsible for assisting guests with questions, directions, miscellaneous information and resolving guest disputes in a professional manner while maintaining service standards in order to enhance the overall guest experience. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains positive guest relations at all times, resolving guest complaints and ensuring guest satisfaction.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Obtains assigned bank and ensures accuracy of contracted monies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Checks guests in and out, in a speedy, efficient and friendly matter according to Front Office Service Standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains confidentiality of guest information and pertinent hotel data.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form.</li><li>Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</li><li>Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</li><li>Availability to work varied shifts, including weekends and holidays.</li><li>Front desk experience in a four or five star hotel/resort preferred.</li><li>Candidate must possess a stable job history and be able/willing to work all shifts upon start date.</li><li>One year continuous face-to-face guest service experience, preferably in a high-end customer service environment.</li><li>Possess the ability to reflect a professional image.</li><li>Previous experience with LMS and PC software programs (MS Word, Excel), basic typing skills, excellent guest service skills are strongly preferred.</li><li>Must be able to maintain a positive/upbeat personality at all times in order to assist guests with questions, directions, check-in/ check-outs, and other information regarding the Hotel/Casino to help create an Unmatched Guest Service experience.</li><li>Strong technical/reservation systems experience preferred.</li><li>Six months previous cash handling experience required, preferably in a high-end hotel/casino environment.</li><li>Must be able to stay calm and maintain a positive image when dealing with highly stressful situations involving guest disputes and check-in/check-out procedures.</li><li>Bi-Lingual in a second language other than English is preferred, but not required.</li><li>Actively seek opportunities to up-sell, illustrating the benefits of particular suite types that would best suit the guest's needs.</li><li>Full comprehension of the English Language is required along with strong verbal and written communication skills.</li><li>Maintain physical stamina and proper mental attitude to work effectively with guests, management, team members, and outside contacts while under pressure, meeting deadlines, and working extended hours as required. </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Hotel Operations Barista - Starbucks https://careers.venetianlasvegas.com/job/Las-Vegas-Barista-Starbucks-Neva/1381969500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1381969500A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Barista – Starbucks is create the Starbucks experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment.  Models and acts in accordance with Starbucks guiding principles.  All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Acts with integrity, honesty, and knowledge that promote culture, values, and mission of Starbucks. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Anticipates customer and store needs by constantly evaluating environment and customers for cues.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Communicates information to manager so that the team can respond as necessary to create “The Third Place” environment during each shift. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Assists with new partner training by positively reinforcing alarms or changes in partner morale and performance and communicating them to the store manager. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer.  Discovers and responds to customer needs. </span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Follows Starbucks operation policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintains a clean and organized workspace so that partners can locate resources and product as needed. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.  Follows health, safety, and sanitation guidelines for all products. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Recognizes and reinforces individual and team accomplishments by using existing organizational methods. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Safety is an essential function of this job.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Performs other related duties as assigned.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain a Health card and any certification or license, as required by law or policy. </li><li>Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation. </li><li>Engage with and understand our customers, including discovering and responding to our customers’ needs through clear and pleasant communication.</li><li>Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hairs colors, such as blue or pink. </li><li>Prepare food and beverages to standard recipes or customized for our customers, including recipe changes such as temperature, quantity of ingredients, or substituted ingredients. </li><li>Ability to learn quickly.</li><li>Ability to understand and carry out oral and written instructions and request clarification when needed. </li><li>Ability to work as part of a team.</li><li>Ability to build relationships. </li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including early mornings, nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </li></ul></div></div></div> Food & Beverage Fountain Worker - Via Via Food Hall https://careers.venetianlasvegas.com/job/Las-Vegas-Fountain-Worker-Via-Via-Food-Hall-Neva/1348107100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1348107100A4 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Fountain Worker - Food Hall is to create an extraordinary experience by providing guests with prompt service, quality food, beverages and other products, and maintaining a clean and comfortable environment.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Welcome guests with a friendly and welcoming demeanor, providing prompt and memorable service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Take food &amp; beverage orders, answer questions, give recommendations, and serve orders to guests, while ensuring all guest needs are met. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Skillfully prepare and serve a variety of espresso, coffee, non-alcoholic beverages, alcoholic beverages, and food items.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure consistent quality in drink and food preparation, following established recipes, procedures, and presentation standards. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follows health, safety, and sanitation guidelines for all products.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Accurately process and fulfill guest orders, while acknowledging special requests and dietary restrictions and proactively communicating any requests with fellow Team Members to ensure accuracy of order.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Handle cash transactions, process payments, organize orders, and effective use of the Point-of-Sale (POS) system.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain excellent cash handling skills, providing accurate change to guests, and a balanced cash drawer at all times, in accordance with Venetian cash handling policies. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a calm demeanor during periods of high volume or special events to keep restaurants operating to standard and setting a positive example for all Team Members.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Effective and elevated communication skills to convey all required information to guests, fellow Team Members, business partners, and leadership.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure all areas are kept clean &amp; maintain a clean and organized workspace.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess detailed food and menu knowledge.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess cocktail, liquor, beer, and wine knowledge.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain proper hygiene and a presentable uniform and appearance, in accordance with Venetian appearance policies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department to complete service satisfactorily.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed, or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Acts with integrity, honesty, and knowledge that promote culture and values of The Venetian and all Partner restaurants.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assists with new Team Member’s training by demonstrating all values and policies &amp; procedures required by The Venetian and all Partner Restaurants</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follows all policies and procedures, including those for cash handling and safety and security, to ensure the safety of all Team Members during each shift.  </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span>Must be able to obtain and maintain a valid Alcohol Awareness Card, Health Card or any other certification or license, as required by law or policy.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess a positive, warm, and welcoming demeanor.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Minimum of 1 year of recent cash handling experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Minimum of 1 year of recent food server, cashier, fountain worker or barista experience in a luxury environment or similar setting.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Working knowledge of equipment to include, but not limited to beer drafts, coffee/espresso makers and various kitchen equipment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Perform basic math skills: addition, subtraction, division and multiplication.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Excellent guest service skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, push, stretch, bend, reach and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul><p style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">#ind</span></span></span></p></div></div></div> Food & Beverage Food Server - In Suite Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Food-Server-In-Suite-Dining-Neva/1381541200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1381541200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Server – In Suite Dining is to deliver the best quality product in the most efficient and timely manner. Must be able to provide 5 star, 5 diamond presentation and service in the guest suites.  </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Check orders prior to delivering, so that all ordered product is in “best quality.”</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Polish all utensils, coffee pots, urns, etc.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Expedite orders within the time quoted, with all the product ordered. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide 5 star/5 diamond service in the guest suites. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in an appropriate, non-hazardous manner, avoiding self injury and unsafe work methods.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conduct professional, courteous conversation with guest to identify their needs and to create a “WOW”. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Offer any and all future assistance.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be well informed of property and amenities that The Venetian Resort provide to answer all guests’ questions thoroughly.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer. Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. Comply with policies and procedures of the department or section in order to complete service satisfactorily. Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High school Diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain Health, TAM and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1 year experience in a 5 star/5 diamond, casino, restaurant or related hospitality area. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Advanced understanding of food and beverage products including wine and spirits knowledge.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience with point of sale equipment and/or computers. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Be thoroughly able to answer questions with a brief yet complete explanation of menu items, ingredients and preparation.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Use proper phone etiquette. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to maintain confidentiality of guest information and pertinent hotel data. </span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to understand guest’s service needs. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Excellent professional presentation and grooming. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Thorough knowledge of the property and the amenities The Venetian Resort offers. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients with dignity and the utmost tact and politeness. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, pull or move service carts up to 75 pounds when needed in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Runner / Stocker - Via Via Food Hall https://careers.venetianlasvegas.com/job/Las-Vegas-Runner-Stocker-Via-Via-Food-Hall-Neva/1380521900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1380521900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Runner/Stocker - Food Hall is to create an extraordinary experience by supporting fellow Team Members and ensuring all outlets have all necessary materials needed and providing guests with prompt service and a clean area to dine. </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Welcome guests with a friendly and welcoming demeanor, providing prompt and memorable service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safely and efficiently lift, carry, and push carts to transport and stock products between multiple restaurant venues.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Stock and organize product in guest facing and back of house areas and dispose of debris.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Continuous cleaning, organizing, and sanitizing of guest dining areas, including tables, chairs, countertops, and communal areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assists with continuous removal of used trays, china, glass, silverware, and trash from venues and communal areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain proper levels of cutlery, napkins, and condiments are stocked at all stations in Food Hall.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Retrieval of all related products from support areas, including warehouse and all prep kitchens.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breakdown of pallet deliveries and continued organization and delivery of all product.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create and follow preparation lists to ensure accurate amounts of product is delivered or transferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to answer questions and give recommendations, while ensuring all guest needs are met. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follow health, safety, and sanitation guidelines for all products.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a calm demeanor during periods of high volume or special events to keep restaurants operating to standard and setting a positive example for all Team Members.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure all areas are kept clean &amp; maintain a clean and organized workspace.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safe removal and decontamination of hazardous materials like blood, bodily fluids, and other biohazards from contaminated sites.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department and of The Venetian Resort.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed, or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Acts with integrity, honesty, and knowledge that promote culture and values of The Venetian and all Partner restaurants.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assists with new Team Member’s training by demonstrating all values and policies &amp; procedures required by The Venetian and all Partner Restaurants.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follows all policies and procedures, including those for cash handling and safety and security, to ensure the safety of all Team Members during each shift.  </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span>Must be able to obtain and maintain a valid Alcohol Awareness Card, Health Card or any other certification or license, as required by law or policy.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk192579246"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess a positive, warm, and welcoming demeanor.</span></span></span></a></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Minimum of 6 months recent food and beverage experience in a luxury environment or similar setting.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Excellent guest service skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift, push, and carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, push, stretch, bend, reach and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></li></ul></div></div></div> Food & Beverage Cook I - Banquets https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-I-Banquets-Neva/1377379100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377379100A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Cook I – is to support outlet Chefs and kitchen staff by working dedicated stations within the kitchen, and maintaining quality control at those designated stations, to ensure all products are prepared and served according to outlet recipes, standards and training. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Preps and prepares cold items on the pantry, garde manger, and dessert stations throughout the outlet</li><li>Breaks down palates, cleans and organizes freezers and refrigerators.</li><li>Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</li><li>Rotates food in coolers and freezers and dates all new products with the appropriate name of the food item and its expiration date, and follows proper FIFO rotation. Regardless of if the item is whole, prepped, raw or cooked, all food items need to be properly labeled</li><li>Assist other cooks during peak periods.</li><li>Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</li><li>Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><span style="text-decoration:underline"><strong>Company Standards of Conduct</strong></span></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States. </li><li>High School Diploma or equivalent.</li><li>Degree in Culinary Arts or a related field or training, preferred</li><li>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy.</li><li>Previous experience in a high-volume kitchen in a 4 or 5 star resort or hotel is strongly preferred.</li><li>Basic fundamental knife skills, to include but not limited to, cutting vegetables, fruits, bread, cheeses, and proteins. Be able to demonstrate basic safety awareness and foundational cutting techniques, with some sense of urgency.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, understand, and execute basic recipes, for example chicken stock, guacamole, dressings, and building a salad.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</li><li>Physically access all areas of the property and drive areas with or without reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Eye/hand coordination</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Food & Beverage Cook II - In Suite Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-In-Suite-Dining-Neva/1386580100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386580100A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Engineer - Preventive Maintenance https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-Preventive-Maintenance-Neva/1386377100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386377100A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Preventive Maintenance Engineer is to provide general maintenance of the hotel suites property-wide.</p><p><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Maintain a preventative maintenance program for the hotel.</li><li>Assist Engineering department wherever needed to promote the safety and well-being of external and internal guests and to protect the facility as directed by supervisor.</li><li>Troubleshoots complex maintenance problems and develop creative solutions.</li><li>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</li><li>Maintain, repair, modify and enhance a product or service or facilities.</li><li>Evaluate information to repair, maintain, or modify a product or service or facility; and refine or improve or modify systems, products or services or facilities of a department or function.</li><li><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21+ years of age</li><li>Proof of authorization/eligibility to work in the United States</li><li>High school Diploma or equivalent.</li><li>4-6 years working on the job in electrical, plumbing, air conditioning and heating appliances required.</li><li>Must possess personal computer and data entry skills.</li><li>Must demonstrate general maintenance skills, including knowledge using hand tools and electronic equipment, electrical, plumbing and lighting.</li><li>Knowledge of gaming law and boom and scissor lifts preferred.</li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift of carry 50 pounds, unassisted, in the performance of specific tasks as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Engineering Cook II - Team Member Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-Team-Member-Dining-Neva/1386628200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386628200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Clerk - Stock Host https://careers.venetianlasvegas.com/job/Las-Vegas-Clerk-Stock-Host-Neva/1383864600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1383864600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Clerk - Stock Host is to ensure timely processing of inventory and replenishment to retail locations.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0px">Performs inventory distribution reconciliation to all retail locations.</span></li><li style="text-align:justify"><span style="font-size:11.0px">Receive, unpack and organize incoming merchandise deliveries. </span></li><li style="text-align:justify"><span style="font-size:11.0px">Replenishes retail sales floors and maintains Venetian retail appearance standards.</span></li><li style="text-align:justify"><span style="font-size:11.0px">Accurately processes transfers, markdowns, and returns following company procedures.</span></li><li style="text-align:justify"><span style="font-size:11.0px">Maintains clean, safe, and well-organized stockrrooms. </span></li><li style="text-align:justify"><span style="font-size:11.0px">Communicates with Buying Department to report overstocked or understocked merchandise items. </span></li><li style="text-align:justify"><span style="font-size:11.0px">Supports Store Team Membes by staging merchandise for floor placement.</span></li><li style="text-align:justify"><span style="font-size:11.0px">Performs inventory data entry thru Point of Sale (POS) system.</span></li><li style="text-align:justify"><span style="font-size:11.0px"><span><span style="color:#222222">Able to provide accuracy in receiving of merchandise and inventory entry thru Point of Sale (POS) system.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0px">Safety is an essential function of this job.</span></li><li style="text-align:justify"><span style="font-size:11.0px">Consistent and regular attendance is an essential function of this job.</span></li><li style="text-align:justify"><span style="font-size:11.0px"><span>Performs other related duties as assigned.</span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">6 months retail experience preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Manager - Public Area / EVS https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Public-Area-EVS-Neva/1385806400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385806400A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Manager - Internal Maintenance is to manage the daily operations and the performance management of the hourly Internal Maintenance Team to achieve Department and Company goals and objectives with a focus on enhancing the guest experience.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li>Prepare and manage the daily and on-call schedules to ensure proper coverage.</li><li>Create and review scheduling reports and communicate pertinent data to department leadership.</li><li>Complete the daily exception log for payroll.</li><li>Manage daily labor costs to help ensure that they align with business levels and adjust to them accordingly.</li><li>Utilize Virtual Roster and UKG to view Team Member schedules and attendance.</li><li>Conduct daily inspections of assigned Team Member areas to help ensure the department’s cleanliness standards are upheld.  Ensure deficiencies are corrected and addressed appropriately.</li><li>Review HotSos/Work Order reports to help ensure timely completion of repairs and report.</li><li>Open/close the shift with the Team and issue/collect keys and radios. </li><li>Deliver the Daily Serenade to the Team.</li><li>Recognize Team Members for unmatched guest service and outstanding performance.</li><li>Conduct regular property inspections, including Congress and the Pool, to help ensure the campus is maintained to the highest standards of cleanliness.</li><li>Effectively resolve guest concerns quickly and appropriately and to the guest’s satisfaction, escalating them where appropriate.</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Listen to and effectively resolve Team Member concerns, conflicts and other internal issues.</li><li>Manage hourly Team Members, including the delegation of tasks and assignments and ensure their proper and timely completion.</li><li>Promote and help ensure effective communication within the department.  Inform Team Members and management about pertinent Company and department information.</li><li>Interview prospective candidates, participate in the candidate selection process and work closely with department leadership to make sound hiring decisions and acquire the best talent available.</li><li>Train Team Members on department standards, SOPs, and safe and proper equipment and chemical use.</li><li>Ensure that department Tap Out Procedures are followed.</li><li>Coach, counsel and issue Progressive Discipline when appropriate to promote continuous performance improvement.</li><li>Identify, recommend and execute cost saving initiatives.</li><li>Manage assigned projects and other actionable items to completion within provided deadlines.</li><li>Conduct Departmental 30-60-90 Day Performance Reviews.</li><li>Provide unmatched guest service at all times.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.  Bachelor’s Degree in a relevant field of study is preferred.</li><li>5+ years managerial experience in hospitality, preferably in a 4 or 5 star property.</li><li>Union experience preferred.</li><li>Demonstrated experience in managing a large group of individuals.</li><li>Ability to logically and independently plan, organize and complete work in a timely manner.</li><li>Working knowledge of proper cleaning techniques and chemical handling.</li><li>Working knowledge of all software systems used in PAD including, but not limited to, Microsoft Office, Outlook, Word and basic Excel.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li></ul><ul><li>Must be able to work varied shifts, including nights, weekends, holidays and overnights.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Housekeeping-PAD Senior Cashier - Cage https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Cashier-Cage-Neva/1386173800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386173800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Senior Cashier – Cage is to provide excellent guest service including, but not limited to, the accurate performance of monetary transactions with internal and external guests. The Sr Cashier - Cage areas are: Fill Bank, Team Member Bank, Front Window, Poker, Main Bank, Marker Bank, Special Events and have in-depth knowledge of High Limit Slots, Baccarat &amp; Paiza. Sr Cashier - Cage should be able to perform functions with little to no supervision. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Perform monetary transactions for internal team members and external guests</li><li>Maintains knowledge of all operating systems</li><li>Adheres to all AML Standard Operating Procedures, Internal Controls, MICS and Nevada Gaming Regulations which includes the Nevada Gaming Control Board, IRS, and Title 31.</li><li>Maintains confidentiality of guest information, and pertinent casino data.</li><li>Adheres to and follow all laws and regulations pertaining to underage gambling. Takes necessary precautions to ensure minors are not allowed to gamble.</li><li>Maintain a safe, clean, organized, and supplied workstation.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent</li><li>Must be able to obtain and maintain valid Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</li><li>Must have 2 years cash handling and/or banking experience</li><li>Previous 2 years casino cage experience</li><li>Basic computer skills</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Utility Porter - Housekeeping https://careers.venetianlasvegas.com/job/Las-Vegas-Utility-Porter-Housekeeping-Neva/1380660700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1380660700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Specialist – Housekeeping Floor is to maintain hallways, stairwells, guest elevator lobbies, storage room(s), all specialty cleaning in the suites including but not limited to: extract, shampoo and spot carpeting, strip and wax floors and clean necessary equipment to perform job functions, and assist Housekeepers. </span></span></span></span></span><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist housekeepers with the stripping of linen and removing of trash from suites when instructed by floor manager.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Extracts shampoos and spots all carpeting in assigned work areas; strips and waxes floors in assigned work areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor and maintain cleanliness, sanitation and organization of assigned work areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Deep | General cleaning of suites.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Carpet, Marble, Furniture, and upholstery care.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain Locker rooms.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Remove all trash from the floor.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Keep brown bags off the corridors.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure security of any assigned keys/beeper.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review assignment sheet &amp; update completed assignments; check with Floor Manager for additional assignments throughout the shift.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides accurate directions and information for guest inquiries and is knowledgeable about all aspects of The Venetian Resort, features, attractions, promotions and special events.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>Minimum Qualifications:</p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">6 months of hotel experience or in a similar cleaning environment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess knowledge of proper chemical handling.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to communicate on a two-way radio/device</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to operate a commercial vacuum cleaner as necessary.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to demonstrate the ability to read, understand and follow all MSDS and OSHA Guidelines, to follow all safety practices, to follow instruction regarding extraction, shampooing, spotting of carpeting and for stripping and waxing floors. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Uses correct cleaning chemicals for designated surfaces according to OSHA regulations and hotel requirements</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Knowledge of all equipment utilized, including, but not limited to extractors, shampoo machines, buffers, etc.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 75 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Housekeeping-PAD Manager - Hotel Services https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Hotel-Services-Neva/1375403000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1375403000A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Manager – Hotel Services is to manage operations Bell Services, Valet Parking <span style="color:black">and Parking Operations.  </span></span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage the delivery and measurement of guest service within valet and bell desk consistent with the company’s core service standards and brand attributes.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Oversee day-to-day operations, manage guest services areas, and team members, including, but not limited to, baggage handling, traffic control, valet services, and parking operations in guest services, etc.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Delegate tasks and department assignments or projects, meeting deadlines related to those assignments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Evaluate schedule or timeline related to the completion of assignments, while maintaining service and/or product quality.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review the work of team members and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Anticipate guests’ needs, respond promptly, and acknowledge all guests, while maintaining positive guest relations.</span></span> </span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage assigned operational functions of valet, <span style="color:black">parking operations </span>and bell desk consistent with the strategic plan and vision for the department.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage and monitor fiscal budget operations of valet, parking operations and bell desk and marketing strategies to produce both short term and long-term profitability.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide input into the research, development, evaluation and implementation of new products, services, technology, and processes to ensure competitive position and in anticipation of changing customer needs within the dynamic hospitality and gaming environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Management responsibilities that include: creating a work environment that promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction; quality hiring, training and succession planning processes that encompass the company’s diversity commitment; adherence to the company’s status quo third party representation philosophy; compliance with company policies, legal requirements, and collective bargaining agreements.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor team performance in all phases of service and job functions; rectify deficiencies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Handle Team Member’s concerns. Work collectively with HR regarding serious discipline, termination, and change in status of probation for consideration by higher management.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Conduct assigned one on one meetings with team, establishing goals, discussing progress, and communicating relevant property information.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Monitor, manage, and seek ways to improve daily productivity and time efficiency of Guest Services operations.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Maintain complete knowledge of correct maintenance and use of equipment, and use equipment only as intended.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Respond to incoming calls within 30 seconds, using correct salutations and telephone etiquette.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Monitor and ensure staff performs job functions to facilitate guests’ needs and to the hotel’s expected level of service.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Conduct Performance Enhancement Meetings of designated staff annually or as needed, depending on date of hire and/or completion of 90-day introductory period.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Provide timely delivery of items requested by guests.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Retrieve items from landing/service areas and return them to the proper storage area.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:black">Monitor assigned areas and maintain cleanliness by removing trash, wiping down shelves and counters, sweeping and removing non-floor closet items.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Union experience preferred</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Driver's License, TAM and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">3 - 5 years of experience in guest services in the hospitality industry.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Prior experience in management of valet, </span></span></span><span style="font-size:10.0pt"><span><span style="color:black">parking operations </span></span></span><span style="font-size:10.0pt"><span><span style="color:#222222">or bell desk highly preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Union experience preferred</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Driver's License, TAM and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">3 - 5 years of experience in guest services in the hospitality industry.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Prior experience in management of valet, </span></span></span><span style="font-size:10.0pt"><span><span style="color:black">parking operations </span></span></span><span style="font-size:10.0pt"><span><span style="color:#222222">or bell desk highly preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div></div> Hotel Operations Casino Porter - Internal Maintenance https://careers.venetianlasvegas.com/job/Las-Vegas-Casino-Porter-Internal-Maintenance-Neva/1387233900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387233900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px">The primary responsibility of the Cleaning Specialist I is to clean public areas of the property as assigned and to ensure the highest standards of cleanliness and service. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.<span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span> </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"> </p><ul><li>Provides unmatched service to guests at all times.</li><li> Provides accurate directions and information for guest inquiries and is knowledgeable about all aspects of the Venetian and Palazzo’s services, features, attractions, promotions, and special events.</li><li>Cleans public areas of the property as assigned.</li><li>Be a clear thinker, remain calm and resolve problems using good judgment, follow directions thoroughly, work with minimal supervision.</li><li>Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Make progress on multiple assignments during shift.</li><li>Report any maintenance deficiencies and handles guest requests or complaints.</li><li>Perform job functions with attention to detail, urgency, and accuracy.</li><li>Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Biohazard cleanups.</li><li>Performs other related duties as assigned.</li></ul><p style="text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Minimum Qualifications</u></strong></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High school diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">6 months of experience cleaning janitorial or housekeeping duties required. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess knowledge of proper chemical handling. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to communicate on a two-way radio.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to operate a commercial vacuum cleaner.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li>6 months of experience cleaning janitorial or housekeeping duties required.</li><li>Must be able to use and understand proper chemical and supply handling.</li><li>Must be able to communicate on a two-way radio.</li><li>Ability to operate commercial cleaning equipment such; vacuum, pan and broom, etc.</li><li>Must be able to work with others, communicate well and offer assistance to guests and Team Members.</li><li>Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</li><li>Must be able to address stressful situations with clients with dignity and the utmost tact and politeness.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 25 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property that are assigned and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Housekeeping-PAD Officer - Traffic Control https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Traffic-Control-Neva/1378829500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1378829500A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Traffic Control Officer is to represent The Venetian and The Palazzo Resort Hotel Casino to arriving and departing guests and direct traffic in the Porte Cochêre. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Identify and explain hotel features to guests.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Direct traffic on the front drive in a safe and efficient manner.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"> </li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p> </p><p><b><u>Company Standards of Conduct</u></b></p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High School Diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to obtain and maintain any other certification or license, as required by law or policy.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Previous experience dealing with customers one-on-one. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must provide current DMV report. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Supervisor - Meeting Services https://careers.venetianlasvegas.com/job/Las-Vegas-Supervisor-Meeting-Services-Neva/1378958200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1378958200A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Supervisor – Meeting Services is to ensure the successful set-up and execution of banquet and meeting functions by overseeing assigned areas and dedicated teams. Supervisors contribute to the planning, organization, and training necessary to achieve the department’s objectives.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Directs and verifies the proper set-up, maintenance, and break down of all banquet and meeting functions as required by banquet event orders.</li><li>Ensures meeting room appearance meets and exceeds the established standards and monitors the meeting space to report any housekeeping or engineering needs.</li><li>Monitors team performance in all phases of service and job functions, provides training as needed.</li><li>Attend department meetings; assess, evaluate, and review data and reports for organizing assignments and Team Member scheduling according to workload, break times, and events.</li><li>Prepares and distributes tasks and department assignments or projects, meeting deadlines related to those tasks.</li><li>Arranges and evaluates the schedule or timelines related to the completion of assignments using available resources while ensuring service and product quality.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Ensures assigned teams have proper supplies, equipment, and information for assignments and are using the resources safely and effectively.</li><li>Directly communicates with other departments and teams involved in the execution of events in assigned areas.</li><li>Develops Team Member skills to enhance department effectiveness and manages resources and labor to eliminate excess costs and expenditures.</li><li>Participates in Team Member coaching, directly provides performance feedback and issues progressive discipline as needed.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent</li><li>Must be able to obtain and maintain a Food Handler Safety Training Card and any other certification or license, as required by law or policy.</li><li>2+ years of experience in Banquet Set Up or Meeting/Convention Services with at least 6 months of supervisor experience.</li><li>Working knowledge of banquet and meeting set-ups (Conference, Hollow Square, Banquet Rounds, etc.) and ability to read banquet event orders.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Meetings & Events Senior Manager - Network Support (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Manager-Network-Support-%28On-Site%29-Neva/1378945400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1378945400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Sr Manager – Network Support </span></span><span style="font-size:10.0pt"><span>is to lead and manage the network team on a day to day basis covering the whole spectrum of network (wired and wireless), firewall, proxy support and minor project delivery to a large community of users.  </span></span><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage the prioritization and allocation of work across the team and ensuring applications are available to the user community and to the agreed Service Level Agreements (SLA), the line management and continuous development of capability within the team.  </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide expertise in areas of application/software/hardware fixes, tuning, performance monitoring, troubleshooting, deployment, support, and documentation of standards and procedures for the administration of maintenance of all supported environments.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage queue of service requests to ensure timely response and effective support.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate and collaborate on incidents and service requests with other engineering and operations resources including Solution Analysts, Development, Infrastructure, iSeries, Systems, QA, Network, and Systems.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate service request activities that require multiple providers including third party contractors, client business units, and any support personnel that require parallel or serial actions.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Escalate application service requests to appropriate L3 resource or vendor.   Follow up to ensure timely response.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prioritize service requests, collaborate with Product Manager (local/global) to prioritize minor projects and collaborate with resource management for Infrastructure Analysts assigned to major projects.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assign resources to smaller scale projects that add minor functionality, enhance existing capabilities, minor package software/hardware upgrades and patches, or correct bugs depending upon scale and complexity of upgrade.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage delivery of minor projects to ensure they are on time and on budget.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure effective hand off of applications from project delivery to service desk and application support.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide onboarding and on-going training for infrastructure support team members.  Implement effective strategies to improve performance.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Continuously build out knowledge base of systems support troubleshooting resolutions and information to support intelligent decisions, self-learning, and reasoning and explanations for corrective actions taken.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Analyze service requests and maintain performance metrics to identify areas for continuous improvement.  Implement a strategy to execute the improvement plan.  Provide status reporting and results of continuous improvement efforts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Participate in Incident Management, continuous improvement, knowledge management and other key processes.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Schedule resources to ensure 24x7 coverage of all critical LVS applications.   Align resources to specific platforms/subject matter expertise.  Ensure cross-training of critical applications.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conduct performance reviews and development plans as defined by LVS policy.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma required.</li><li>Bachelor’s degree preferred.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy. </li><li>8+ years’ experience with a variety of technology platforms (e.g., Routing, Switching, VPN, Load Balancing, Proxies and Firewalls) is preferred</li><li>5+ years’ experience in similar team leader (or equivalent) role; management of service delivery and support application activities and resources preferred</li><li>5+ years’ experience with service desk tools and workflow processes</li><li>3+ years’ experience with problem and resolution management and other service delivery and support methodologies</li><li>Strong understanding of ITIL change management processes</li><li>Experience with casino and hospitality applications knowledge is preferred</li><li>Leadership of cross-functional teams</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Information Technology Manager Level I - Groups https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Level-I-Groups-Neva/1369854900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1369854900A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">The primary responsibility of the Groups Manager – Level I is to ensure all needs related to Housing and Hotel Operations are efficiently executed, while establishing a strong working relationship with clients to ensure both their satisfaction and an exceptional attendee experience.  </span></span></span></span><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li> <span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Execute all Housing related contractual obligations, including, but not limited to; room block/rates, rooming concessions, attrition, and fund collection.  </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Ensure the group/convention Meeting Planners’ needs are attended to promptly, in a warm &amp; friendly manner, for the duration of the event to assure the attendee experience exceeds expectations. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Organizes and arranges the foundation of the rooming and affiliated responsibilities within all of the keys systems (LMS, EBMS, Passkey, CRM), for seamless execution of the program. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Maintaining a satisfactory individual MeetingScope score that will contribute to achieving the overall departmental MeetingScope goal.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for any necessary inter-departmental communication between Sales, Revenue, Catering, and Hotel Operations to ensure proper management/facilitation of the contracted terms and any additional agreed upon concessions and services.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for addressing, with urgency, any internal/external challenges to mitigate any client/attendee impact. </span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li> <span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for coordination of all arrival and departure logistics and communication of client expectations to Front Office, Guest Services, Housekeeping, Concierge, and VIP.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for daily in-house client communication as well as providing all daily in-house reports.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Build strong relationships with new and repeat clients that create a lasting impression, help drive loyalty and repeat business.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for maintaining CRM Opportunity profiles (hits/misses and history notes) for each unique event, therefore, centralizing event data for future reference.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Monitors clients’ financial responsibilities by collecting deposits, estimating charges, and invoicing to ensure proper balance of master accounts. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively manage/communicate group block inventory dynamics in partnership with Sales and Revenue to maximize potential yield for group room night revenue.</span></span></span></span></span></span></span></li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Leverage and promote Passkey as a tool to optimize room block management and generate incremental revenue.  </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively manage and communicate all contractual Housing milestones, including but not limited to; deposit due dates, cut-off date(s), allowed reduction, concession utilization, and potential attrition responsibilities. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively communicate and facilitate all group arrival/departure expectations through coordinating services that include but not limited to: porterage, satellite check-in, pre-keys, meet &amp; greets, VIP Amenities, and transportation.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Actively participates, leads, and inspires Team Members by participating in the daily serenades and other team building initiatives.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Consistent and regular attendance is an essential function of this job</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs other related duties as assigned</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">21+ years of age</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">High school diploma or equivalent</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Proof of authorization/eligibility to work in the United States</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Work varied shifts, including weekends and holidays.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of Microsoft Office.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of LMS.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of group/convention industry.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Two years prior experience in groups or hotel hospitality preferred.</span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><ul><li><p style="margin-left:25.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Usher - Theater (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Usher-Theater-%28On-Call%29-Neva/1367519600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1367519600A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-family:Arial, sans-serif">The primary responsibility of the Usher - Theaters is </span>assigned to greet and assist guests with theater seating while maintaining order and safety during special events.</p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-family:Arial, sans-serif">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Service guests in accordance with Venetian Hospitality Standards, Policies and Procedures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Accurately seat guests in accordance with showroom policies and procedures. Assists with the day-to-day operation of the showroom.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a positive attitude conversing with guests during daily showroom operations while maintaining productivity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide accurate information relating to the production, the showroom, and The Venetian Resort. Must comply with all operational requirements as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a positive work environment promoting a team atmosphere and provide assistance to co-workers as needed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Reports to work on time, in a well maintained uniform, with all necessary equipment or tools required to perform essential job functions.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs</span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"> other related duties as assigned.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form.</li><li>Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</li><li>Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</li><li>Work varied shifts, including weekends and holidays. Understanding of box office operations, ticketing systems, call center operations.</li><li>Must have at least 6 months usher and/or customer service experience.</li><li>Previous experience in a 4 or 5 star resort is preferred.</li><li>Work in a fast-paced, busy, and somewhat stressful environment.</li><li>Be able to work indoors and be exposed to various environmental factors such as, but not limited to CRT fatigue, noise, dust, cigarette smoke, and be able to access all areas of the property.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>18 years of age.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:25.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul></div></div></div> Entertainment Engineer II - Systems (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-II-Systems-%28On-Site%29-Neva/1377905700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377905700A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The role of the Systems Engineer II is to ensure the availability, reliability, integrity, and efficient operation of the systems that support the enterprise technology functions. This is achieved by configuring all new implementations, and developing processes and procedures for ongoing management of the server environment. The Systems Engineer II will apply problem-solving skills to help identify, communicate, and resolve issues in order to maximize the availability and performance of IT systems investments.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The position demands someone who is highly technically competent, detail oriented, and self-motivated to conduct administration and support of systems infrastructure.   </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage a queue of work requests to meet service levels and KPI objectives.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide Web administration support by overseeing and maintaining Web server functions, such as assuring logging and metrics data are stable.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create shell scripts as required.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage enterprise directory services and supporting server infrastructure.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Define and implement strategies for integrating disparate operating environments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Recommend and execute modifications to server environment in order to improve efficiency, reliability, and performance.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Troubleshoot, identify and repair complex computer system issues for Servers, Active Directory, VMWare, network connections and end-user issues while working within internal ticketing/trouble reporting systems</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review technical requirements, establish project milestones and tasks and determine level of effort estimates for their completion.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Create and maintain documentation as it relates to system configuration, mapping, processes, and service records.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform all work in a manner to ensure interoperability and maintain compliance of enterprise computing systems.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plan and implement server upgrades, maintenance fixes, and vendor-supplied patches.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform server and security audits, system backup procedures, and other recovery processes in accordance with the organization’s disaster recovery and business continuity strategies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Respond to emergency system outages in accordance with business continuity and disaster recovery plans, assisting other departments as required</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor system performance, capacity and prepare and deliver system performance statistics and reports.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Understand and abide by Incident, Problem and Change management processes and procedures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interact with vendors, peers, and contractors to ensure secure, reliable systems implementations and upgrades are performed within project parameters.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Consistent and regular attendance including on-call availability on a rotational basis, is an essential function of this job</span></span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs</span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"> other related duties as assigned.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Bachelor's degree in MIS or similar technical program or acceptable industry and work experience.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">A minimum of three (3) years’ demonstrable experience in the design, implementation, and support of infrastructure systems, applications, and related technologies.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Extensive experience with Microsoft server operating systems, Active Directory, Linux platforms, VMware and related technologies.</span></span></span></span></span></span></li><li><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222">Experience installing, configuring, and maintaining all manners of server hardware and associated network equipment, including SCSI, RAID, and I/O topology</span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Support experience with high availability solutions such as: clustering, data replication, dynamic resource allocation, and related procedures.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience working in a highly regulated environment (MICS, PCI, SOX)</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Excellent written and oral communication skills; strong interpersonal skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">On-call availability on a rotational basis is a requirement of this role.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Working technical knowledge of current enterprise compute platforms and their implementation and administration in a highly virtualized infrastructure.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Documented expertise with systems configuration, security principles, and maintenance best practices.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Technical skills implementing and supporting  AD, DNS, DHCP, NPT, SMTP, SFTP, SCP, SSH, Email, IIS.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Advanced knowledge of monitoring tools, techniques, alerting and notification processes.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Skills and experience with PowerShell and Batch commands.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Competence with fault isolation, testing procedures, and data mapping tools.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Dexterity of hands and fingers to operate a computer keyboard, mouse, and to handle other computer components.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Occasional inspection of cables in racks, floors and ceilings.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Occasional requirement to work within the environmental conditions of a computer data center and the related noise, temperature and humidity exposures of those environments.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lifting and transporting of moderately heavy objects, such as computers and peripherals.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul></div></div></div> Information Technology Data Engineer II - Enterprise Analytics https://careers.venetianlasvegas.com/job/Las-Vegas-Data-Engineer-II-Enterprise-Analytics-Neva/1387355700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387355700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">The primary responsibility of the </span><span style="font-size:10.0pt">Data Engineer II – Enterprise Analytics is assisting in designing, developing, and deploying data-driven solutions as part of Enterprise Analytics data strategy and goals. Data Engineer II – Enterprise Analytics is responsible for creating reliable ETLs and scalable data pipelines to support Analytics and BI environment (including modeling and machine learning, visualizations, reports, forecasts, etc.). Data Engineer II – Enterprise Analytics participates development of robust data models by interpreting business logic required to turn complex ideas into a sustainable value-add processes. </span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Collaborate with Enterprise Analytics BI Analysts, Data Scientists, and other business stakeholders to understand business problems and data requirements to build data structures to be ingested by analytics products (e.g.: reports, dashboards, etc.) and complex algorithms that provide unique insights into data. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Build data pipelines that clean, transform, and aggregate data from disparate sources.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop robust data models, including dimensional models, that can be used to answer questions for overall business and assist Data Scientists in predictive models building. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop logic for KPIs as requested by the business leadership.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Troubleshoot existing and create new ETLs and pipelines, SSIS packages, DAGs, Python/ Big Query/ SQL stored procedures and jobs.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Write efficient and optimized SQL code for use in data pipelines and data processing.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Drive data quality processes like data profiling, data cleansing, etc.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop best practices and approaches to support continuous process automation for data ingestion and data pipelines.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Use innovative problem solving and critical thinking approaches to troubleshoot challenging data obstacles.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Test, optimize, troubleshoot, and fine-tune queries for maximum efficiency in addition to accuracy of results.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform QA and UAT processes to foster an agile development cycle.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Participate in informal reviews of design, code, QA and UAT artifacts, both for owned work and for the work of colleagues. Provide challenging and meaningful feedback when appropriate.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create documentation on table design, mapping out steps and underlying logic within data marts to facilitate data adoption with minimum guidance from the Enterprise Analytics management. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Identify opportunities for improvement not just in owned work, but also other areas of the department.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p style="margin-bottom:8.0px"> </p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Minimum Qualifications:</b></p><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">21 years of age.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Bachelor’s degree in computer science, information systems, engineering, analytics, or related field is required; </span><span style="font-size:10.0pt">Master’s degree preferred.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">3+ years of experience in building data pipelines and ETL processes is required. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">3+ years of experience in writing advanced SQL, data mining and working with traditional relational databases (tables, views, window functions, scalar and aggregate functions, primary/foreign keys, indexes DML/DDL statements, joins and unions) and/or distributed systems (Hadoop, Big Query) is required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">1+ years of experience with programming/scripting languages such as Python or Big Query is required.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Hands-on experience using Git and working in a CI/CD development environment is preferred.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Excellent understanding of data types, data structures and database systems and their specific use cases is required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Experience in Microsoft Azure, Google Cloud Platform, Databricks or other cloud-based development environments is required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ability to perform root cause analysis on external and internal processes and data to identify opportunities for improvement and answer questions.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong understanding of data modeling principles including Dimensional modelling, and Data Normalization principles is required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong understanding of performance tuning, especially in cloud-based environments, is preferred.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Excellent critical thinker and effective problem solver with creative solutions.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Strong communication skills, especially for explaining technical concepts to nontechnical business leaders.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Accounting & Finance Engineer - HVAC https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-HVAC-Neva/1386284900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386284900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="text-align:justify">The primary responsibility of the HVAC Shop Engineer is to operate and maintain property machinery, HVAC and mechanical equipment property-wide.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Operates and maintains domestic water system.</li><li>Operates and maintains The Venetian Resort chilled water supply system.</li><li>Operates and maintains complete heating ventilation.</li><li>Designs and installs HVAC systems for new projects.</li><li>Maintains and repairs the canal filtration system.</li><li>Operates, maintains and repairs waste water treatment plant.</li><li>Performs preventative maintenance of all mechanical equipment related to water features.</li><li>Troubleshoots complex maintenance problems, and develops creative solutions. Performs maintenance duties as necessary.</li><li>Interfaces with contractors. Creates written specifications and secures bids for services in accordance with established bid process. Reviews plans.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Interfaces with vendors. Researches and evaluates new housekeeping and maintenance products and procedures. Orders supplies as needed.</li><li>Establishes schedules for repairs and preventative maintenance and ensures they are adhered to.</li><li>Maintain, repair, modify and enhance a product or service or facilities.</li><li>Evaluate information to repair, maintain, or modify a product or service or facility; and refine or improve or modify systems, products or services or facilities of a department or function.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul><p> </p><p><u><b>Company Standards of Conduct</b></u></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>4 years working on the job in electrical, plumbing, air conditioning and heating appliances required.</li><li>Must possess personal computer and data entry skills.</li><li>Knowledge in HVAC, plumbing, using hand tools, electrical, refrigerator, air conditioning and heating, and appliances.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Engineering Cashier - Cage https://careers.venetianlasvegas.com/job/Las-Vegas-Cashier-Cage-Neva/1361673600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1361673600A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p><span><span>The primary responsibility of the Cashier – Cage is to provide excellent guest service including, but not limited to, the accurate performance of monetary transactions with internal and external guests. The Cashier - Cage areas are: Fill Bank, Team Member Bank, Front Window, and Poker. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span><span><span><span><span>Perform monetary transactions for internal team members and external guests</span></span></span></span></span></li><li><span><span><span><span><span>Maintains knowledge of all operating systems</span></span></span></span></span></li><li><span><span><span><span><span>Adheres to all AML Standard Operating Procedures, Internal Controls, MICS and Nevada Gaming Regulations which includes the Nevada Gaming Control Board, IRS, and Title 31.</span></span></span></span></span></li><li><span><span><span><span><span>Maintains confidentiality of guest information, and pertinent casino data.</span></span></span></span></span></li><li><span><span><span><span><span>Adheres to and follow all laws and regulations pertaining to underage gambling. Takes necessary precautions to ensure minors are not allowed to gamble.</span></span></span></span></span></li><li><span><span><span><span><span>Maintain a safe, clean, organized, and supplied workstation.</span></span></span></span></span></li><li><span><span><span><span><span>Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></li><li><span><span><span><span><span>Performs other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><b><u>Company Standards of Conduct</u></b></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent</li><li>Must be able to obtain and maintain valid Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy. </li><li>Must have 6 months cash handling and/or banking experience</li><li>Previous casino cage experience preferred</li><li>Basic computer skills</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Analyst I - Finance Planning & Analysis https://careers.venetianlasvegas.com/job/Las-Vegas-Analyst-I-Finance-Planning-&-Analysis-Neva/1380363200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1380363200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Analyst – Financial Planning &amp; Analysis is to provide historical and forward-looking financial analysis, generate reports, and offer recommendations to executive management about improving property performance and profitability.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Compile and distribute the company-wide Daily Operating Report.</li><li>Create forward-looking analysis to improve departmental performance or identify cost saving opportunities.</li><li>Utilize available software to improve financial planning, analysis processes, and reports.</li><li>Analyze performance of operations.</li><li>Evaluate the financial feasibility of business ideas by analyzing key performance indicators and presents results to senior management.</li><li>Improve and automate current financial reports and processes.</li><li>Assess, evaluate and review data for organizing projects and providing direction on activities, tasks or processes in accordance with company guidelines.</li><li>Create a timeline to complete tasks and department assignments or projects, and meet the deadlines related to those assignments.</li><li>Work on projects or services to help achieve the objectives of the department.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Evaluate information to render an opinion or act based on that information that will impact the department or functional area.</li><li>Provide judgment based on information gathered, studied, analyzed, or reviewed.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul><p> </p><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>Bachelor’s degree in Business, Finance, Economics, Mathematics, Engineering or another quantitative field.</li><li>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</li><li>2 years of analysis experience preferred.</li><li>Strong working knowledge of MS Excel.</li><li>Critical thinking skills with a curiosity for improving current processes.</li><li>Detail oriented presentation skills.</li><li>Ability to build strong working relationships across departments.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Accounting & Finance Executive - Asian Marketing https://careers.venetianlasvegas.com/job/Las-Vegas-Executive-Asian-Marketing-Neva/1356428400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1356428400A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Executive – Asian Marketing is to maximize customer development (new and existing) of high end Asian Clientele; including prospecting, promotions, events, and additional customer relationship management activity.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Set and maintain high standards of service and practices throughout the property.</li><li>Work closely with Executive Director Asian Marketing to maintain positive working environment.</li><li>Respond to customer requests, concerns, and complaints in a timely and complete manner.</li><li>Work proactively with other departments within marketing and with other divisions at The Venetian.</li><li>Focus on Team Member acquisition and retention program to include benefits, communication, compensation, and incentive program individually as needed.</li><li>Balance the need for financial control with need to remain consistent with The Venetian's standards and values.</li><li>Clearly communicate daily the goals to be achieved in marketing by all subordinates.</li><li>Diligently focus on customer development (new and existing) including prospecting, promotions, events, and additional customer relationship management activity.</li><li>Assist with collections and player management.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify">Continuously aware of current and forecast financial/business performance and is actively involved in analyzing and implementing required changes.</li><li style="text-align:justify">Manage staff and organize department functions in accordance with company guidelines.</li><li style="text-align:justify">Delegate tasks and department assignments or projects, meeting deadlines related to those assignments.</li><li style="text-align:justify">Focus on achieving the goals or objectives of the department using available resources (staff and budgetary).</li><li style="text-align:justify">Evaluate the schedule or timelines related to the completion of assignments, while maintaining service and/or product quality.</li><li style="text-align:justify">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</li><li style="text-align:justify">Safety is an essential function of this job.</li><li style="text-align:justify">Consistent and regular attendance is an essential function of this job.</li><li style="text-align:justify">Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age</li><li>Proof of authorization/eligibility to work in the United States,</li><li>High school Diploma or equivalent.</li><li>Must be able to obtain and maintain an alcohol awareness card (TAM), gaming registration, and any other certification or license, as required by law or policy. </li><li>1+ year of experience as a casino host.</li><li>Ability to communicate clearly and effectively in Chinese (Mandarin and/or Cantonese).</li><li>Previous experience with a Las Vegas Strip casino preferred.</li><li>Must demonstrate extensive knowledge of high end casino clientele pay habits and preferences.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Sous Chef - Poolside Restaurant https://careers.venetianlasvegas.com/job/Las-Vegas-Sous-Chef-Poolside-Restaurant-Neva/1387444000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387444000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Sous Chef – Poolside Restaurant and special events is to standardize, maintain, and continuously improve quality of culinary standards to guests’ satisfaction.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Monitor daily activities of the line cooks to ensure recipe integrity, quality of meals, production/prep are complete for menus and special events.</li><li>Prepare and assign production/prep work for line cooks to complete review priorities.</li><li>Meet with fellow sous chefs to review assignments, anticipated business levels, changes, and other information pertinent to the job performance.</li><li>Monitor and maintain cleanliness, sanitation, and organization of work areas to strictly abide to CCHD health regulations.</li><li>Meet with sous chefs/Chef De Cuisine to discuss business needs, issues, production/prep needs, banquet parties, and guest relations pertaining to the department.</li><li>Maintain complete knowledge of and comply with all departmental policies, services, procedures, and standards.</li><li>Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.</li><li>Assist Line Cooks wherever required to ensure optimum service to guests.</li><li>Communicate additions or changes to the assignments as they arise throughout the shift. Identify situations that compromise the department's standards and delegate these tasks.</li><li>Ensure that opening shift completes start-up of kitchen line and designated prep work according to department procedures.</li><li>Maintain production charts according to department standards.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Maintain proper storage procedures as specified by Health Department and hotel requirements.</li><li>Minimize waste and maintain controls to attain forecasted food cost.</li><li>Ensure that assigned staff have reported to work, document any late or absent employees.</li><li>Coordinate breaks for assigned staff.</li><li>Mentor, teach, provide leadership, and serve as a resource to line level Team Members.</li><li>Maintain positive guest relations at all times by resolving guest complaints and ensuring guest satisfaction.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</li><li>Comply with occupational, health, and safety standards (OSHA).</li><li><a name="_Hlk29302285"></a>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>Associate degree in Food and Beverage and/or course completion from an accredited Culinary Institute preferred.</li><li>Must be able to obtain and maintain a Food Handler Safety Training Card, ServSafe Certification and any other certification or license, as required by law or policy.</li><li>3 years of experience as a manager in a high-volume kitchen.</li><li>Demonstrated experience in advanced knife skills, proper food handling and proper sanitation practice.</li><li>Demonstrated experience in ARIBA ordering.</li><li>Working knowledge of Microsoft Excel, Word, PowerPoint, and basic computer skills.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p>#ind</p></div></div></div> Food & Beverage Attendant - Housekeeping Linen https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Housekeeping-Linen-Neva/1387535800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387535800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="color:black"><span><span style="font-style:normal"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant Linen-Housekeeping is to receive all clean linen and load all dirty linen into the linen trucks daily, maintain and distribute all hotel linen. Must clean linen and service towels to be distributed to hotel personnel. Must inspect condition of linen and resolve discrepancies</span></span></span></span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide unmatched service to guests at all times.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide accurate directions and information for guest inquiries and is knowledgeable about all aspects of the Venetian Resort’s services, features, attractions, promotions and special events.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Complete Laundry Control Log.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Receive clean linen and distribute to floors as prescribed and sort dirty linen as required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Check invoices upon linen return. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Distribute linen to linen lockers in the towers.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Distribute linen to floor attendants.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sort dirty linen.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor and maintain cleanliness, sanitation &amp; organization of assigned work areas; coordinate pickup of soiled hotel linen &amp; delivery of cleaned hotel linen received from service company; inspect condition, charges and amount of cleaned hotel linen received from service company; resolve any discrepancies; organize &amp; stock all clean hotel linen in designated areas, shelves; remove substandard hotel linens from circulating inventory. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Minimum 6 months experience as floor attendant or similar experience with a four star property. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 75 pounds and push/pull 325 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Involves working under variable temperature conditions (or extreme heat or cold); outdoors/indoors; around dust or mite hazards.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Housekeeping-PAD