The Venetian Las Vegas careers.venetianlasvegas.com Engineer - Central Plant https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-Central-Plant-Neva/1398315300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398315300A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Central Plant Engineer is to operate and maintain property machinery, HVAC and mechanical equipment property-wide.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety related-position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><p> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Operates and maintains:</span></span></span></span></span></li><li style="list-style-type:none"><ul style="list-style-type:circle"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Domestic water system.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Chilled water supply system.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Complete heating and ventilation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>High- and low-pressure chillers and associated equipment.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Operates and maintains centrifugal and multi-stage pumps up to 500hp.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Operates and maintains cooling towers and all associated equipment.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Open and closed loop water treatment and biocide control systems.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Boilers and high-pressure steam systems.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Diesel generators, switchgear and fuel transfer systems.</span></span></span></span></span></li></ul></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Troubleshoots complex maintenance problems and develops creative solutions. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Performs maintenance duties as necessary.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Researches and evaluates new maintenance products and procedures. Orders supplies as needed.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>21 years of age.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>High school diploma or equivalent.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to obtain and maintain a valid Nevada Driver’s License and any other certification or license, as required by law or policy.  </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>5 years of experience in electrical, plumbing, air conditioning and heating appliances required.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Working knowledge in HVAC, plumbing, using hand tools, electrical, refrigerator, air conditioning and heating equipment. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must possess personal computer and data entry skills.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Engineering Lifeguard - Pool https://careers.venetianlasvegas.com/job/Las-Vegas-Lifeguard-Pool-Neva/1399248600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1399248600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Lifeguard is to monitor activities of guests in aquatic areas of the property, including the pool, jacuzzi, and pool deck, to ensure a safe environment, avoid/prevent injuries, and provide emergency assistance as required.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Monitor guests in designated/assigned zones, including in pools, spas, splash pads, decks, and cabanas to provide assistance and protection to guests on the pool deck. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Enforce all facility rules.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Respond to emergencies including water rescue, CPR, AED use, and first aid. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Identify health and safety hazards and take action to correct, mitigate, avoid, or prevent the hazard. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Possess an in-depth knowledge of Company’s Emergency Action Plan and be able to adapt to specific situations, including how to use emergency equipment and PPE and how to direct guests to emergency exits.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide unmatched guest service including but not limited to, handing out and collecting towels, seating assistance, removing trash from pool areas, and attending to guest requests.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Routinely inspect and maintain pool and surrounding areas; identify cleaning needs, problems and maintenance or repair needs.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Participate in and successfully complete continuing in-service training requirements on a weekly basis.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Participate in routine observation and skills audits.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess basic lifeguard training and certification, as well as any other license or certificate as required by Company policy.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Upon hire, candidate must be able to successfully complete Company-sponsored training and pass Company-required advanced testing and maintain elite certification. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Prior experience as a lifeguard or other aquatic safety position is preferred.  </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Working knowledge of first aid for breathing and cardiac emergencies, injuries, and sudden illnesses until emergency medical services personnel take over. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Swim 100 yards continuously demonstrating breath control and rhythmic breathing.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Frequent lift/carry of 20-50 pounds with occasional lift of weight in excess of 100 pounds.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Be able to successfully complete Company-sponsored lifeguard training and pass Company-required advanced testing and elite certification, to include </span></span></span><span style="font-size:10.0pt">water rescue, CPR, AED use, and first aid. </span> </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property, and specifically aquatic areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to react calmly and effectively in emergency situations. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to sit, walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work outdoors and be exposed to various environmental factors such as, but not limited to, varying conditions of temperature, heat, water, wind, extensive sun exposure, chemicals, including chlorine and other pool chemicals, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Pool Senior Buyer https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Buyer-Neva/1398693800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398693800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Senior Buyer is to manage the entire supply chain process for categories including; development of category strategies, selection of suitable suppliers, negotiation to ensure best-in-class pricing, analysis of total cost of ownership, summary of procurement recommendation, purchasing, supplier quality performance, and senior management reporting.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Develop comprehensive category strategies that documents sourcing approaches, preferred suppliers, purchasing, invoicing reconciliations, cost performance, quality performance, and logistics solutions.</li><li>Excel in supplier negotiations using multiple approaches such as market tests, long term agreements, and cost models.</li><li>Perform comprehensive evaluations to ensure best-in-class pricing based on total cost of ownership.</li><li>Summarize sourcing recommendation and be able to align with stakeholders of sourcing recommendation.</li><li>Issue purchase orders and follow up with suppliers on prompt shipments at the appropriate quality levels.</li><li>Interface with user departments as the procurement and category specialist that allows management to make the right procurement decisions.</li><li>Visit suppliers as needed to understand manufacturing processes and new developments.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify">21 years of age.</li><li style="text-align:justify">Proof of authorization/eligibility to work in the United States.</li><li style="text-align:justify">High School Diploma or equivalent.</li><li style="text-align:justify">Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li style="text-align:justify">Bachelor’s degree required in a related field or equivalent experience.</li><li style="text-align:justify">5+ years’ experience in Procurement or a related field.</li><li style="text-align:justify">Knowledge of SAP Ariba procurement system preferred.</li><li style="text-align:justify">Ability to perform complex analysis for supplier contracts, develop long range category plans, streamline operational procedures, perform continuous improvement activities, recommend and establish inventory levels, and present project reports to senior management.</li><li style="text-align:justify">Knowledge of financial and cost management, PO and contract management, and spreadsheet analysis.</li><li style="text-align:justify">Proficiency with Microsoft Office Suite is essential for this role.</li><li style="text-align:justify">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li style="text-align:justify">Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 25 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Accounting & Finance Engineer - Evening https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-Evening-Neva/1398800200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398800200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of an Engineer 4 Evening Shift is to maintain the tower suites, casino, restaurants, pool, back of house, self-park garage and any other areas during the Evening Shift.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Respond to maintenance calls in the casino, restaurants, pool, back of house and parking garages.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Promote the safety of external and internal guests.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Respond to 402 alarms and any emergencies that may arise throughout the entire property.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Table games maintenance</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain all property lighting.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Reset and secure all escalators and people movers.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Assist in the set-up of special events for slots and table games.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintenance of Executive Offices, ballrooms and meeting rooms, and other office spaces as directed.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Troubleshoots complex maintenance problems and develops creative solutions.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Interfaces with contractors due to property knowledge.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Perform any assigned task from HOTSOS and Maximo.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:6.0pt;text-align:justify;margin:0.0in 0.0in 8.0pt"><span style="font-size:11.0pt"><span style="line-height:normal"><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p class="MsoBodyText" style="margin-bottom:6.0pt;margin:0.0in 0.0in 8.0pt;text-align:justify"><span style="font-size:11.0pt"><span style="line-height:normal"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High school diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">4-6 years working on the job in electrical, plumbing, kitchen equipment, air conditioning, and heating.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a valid Nevada Driver's License and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Knowledge using hand tools and electronic equipment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-bottom:8.0pt;margin-left:0.0in;margin-right:0.0in;margin-top:0.0in;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Engineering Supervisor - Poker (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Supervisor-Poker-%28On-Call%29-Neva/1398226100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398226100A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p><span><span><span><span><span>The primary responsibility of the Supervisor - Poker Room is to supervise poker games ensuring unmatched guest service, proper game pace, proper rake and compliance with all gaming and The Venetian Resort regulations and procedures. </span></span></span></span></span><span><span><span><span><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span><span><span><span><span>Oversees games, always looking for irregularities or deviations from procedure.</span></span></span></span></span></li><li><span><span><span><span><span>Supervises team members, ensuring that they are enforcing and adhering to company and regulatory policies and being alert to their job duties.</span></span></span></span></span></li><li><span><span><span><span><span>Ensures team members adhere to gaming regulations and any violations are reported to the Poker Manager immediately.</span></span></span></span></span></li><li><span><span><span><span><span>Verifies schedules of poker team members ensuring that they meet business needs and advise the manager of possible need for change.</span></span></span></span></span></li><li><span><span><span><span><span>Coaches and disciplines team members in accordance with company policy, documenting all actions taken.</span></span></span></span></span></li><li><span><span><span><span><span>Serves as a substitute for other Poker positions when needed.</span></span></span></span></span></li><li><span><span><span><span><span>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Assess, evaluate and review data for organizing projects and/or providing direction on activities, tasks or processes in accordance with company guidelines.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Arranges a timeline to complete tasks and department assignments or projects, and meet the deadlines related to those assignments. </span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span><span><span><span>Works on actual project or service to help achieve the objectives of the department.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Evaluates information to render an opinion or take action based on that information that will impact the department or function. </span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Possesses skills to hasten resolution, assess course of action, and implement or take action based upon findings.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Directs others in completion of a task or assignment. </span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Renders advice, and provide expertise or judgment based on information gathered, studied, analyzed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Performs</span><span> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"><span><span><span><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="text-align:justify"><span><span><span><span>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">High school diploma</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming License, Alcohol Awareness (TAM) card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">1 year of experience as a </span></span></span><span>Poker Dealer or Supervisor.</span> </span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Demonstrated experience in </span></span></span><span>a four- or five-star resort preferred.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Working knowledge of </span><span>common rules and procedures of all Poker games.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="text-align:justify"><span><span><span><span><span>Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span><span><span><span><span>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span>.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul><p> </p></div></div></div> Casino & Gaming Admin Assistant - Conference Management https://careers.venetianlasvegas.com/job/Las-Vegas-Admin-Assistant-Conference-Management-Neva/1398094700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398094700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:1.0pt 0.0in 1.0E-4pt 25.0pt;text-align:justify;text-indent:0.0in;font-size:10.0pt;font-family:Arial, sans-serif">The Administrative Assistant – Conference Management is responsible for interpreting guest needs and ensuring they are met in a proactive and positive manner. This role also ensures that convention secretary assignments are completed accurately and on time, as directed by the Catering and Conference Managers and Leadership.</p><p style="margin:1.0pt 0.0in 1.0E-4pt 25.0pt;text-align:justify;text-indent:0.0in;font-size:10.0pt;font-family:Arial, sans-serif"> </p><p style="margin:1.0pt 0.0in 1.0E-4pt 25.0pt;text-align:justify;text-indent:0.0in;font-size:10.0pt;font-family:Arial, sans-serif">All duties must be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures</p><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><div class="WordSection1"><ul><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Support assigned Catering and Conference Managers and Leaders.  </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Collaborate as a team to assist with assigned job duties.  </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create and maintain files for assigned groups. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Generate and distribute convention resumes. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain Banquet Event Orders, including updates to changes and guarantees. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prepare memos, letters, and other written correspondence. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Generate daily and weekly departmental and property reports. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Answer phones, take messages, and schedule appointments.</span></li><li style="line-height:98%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:98%">Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate and expedite workflow and materials between departments according to company guidelines. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor potential financial risks for assigned projects; compute, catalog, and record numerical data to maintain accurate financial records. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure adherence to planning, policies, and practices. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Expedite clerical processing, evaluate information, and take appropriate action based on findings. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Exercise discretion and judgment when handling project-related information. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain consistent and regular attendance. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform other related duties as assigned.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain strict confidentiality of all client, event, and company information, ensuring sensitive data is handled securely and in compliance with organizational policies.</span></li></ul></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><h1 style="text-align:justify;margin:3.2pt 0.0in 0.0in 7.0pt;font-size:11.0pt;font-family:Arial, sans-serif;text-decoration:underline"><strong><u>Company Standards of Conduct</u></strong></h1><p style="margin:6.05pt 6.3pt 1.0E-4pt 7.0pt;text-align:justify;text-indent:0.0in;font-size:10.0pt;font-family:Arial, sans-serif">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">18 years of age.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Proof of authorization/eligibility to work in the United States.</span></li><li style="line-height:12.1pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">High school Diploma or equivalent.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">2+ years secretarial experience in the hospitality industry. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Minimum typing speed 50 wpm. </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Working knowledge of Microsoft Office.  </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></li><li style="line-height:98%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:98%">Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain consistent adherence to the Venetian vision, mission and values standards.  </span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Must be able to work varied shifts, including nights, weekends and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:6.05pt 0.0in 1.0E-4pt 25.0pt;text-indent:0.0in;font-size:10.0pt;font-family:Arial, sans-serif">Must be able to:</p><ul><li style="line-height:12.15pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="line-height:98%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:98%">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="line-height:12.05pt;font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif;text-indent:0.0667px"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></li></ul></div></div></div> Food & Beverage Floor Manager - Housekeeping https://careers.venetianlasvegas.com/job/Las-Vegas-Floor-Manager-Housekeeping-Neva/1391519000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1391519000A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">The Manager – Housekeeping Floor is responsible for the direct leadership of housekeeping operations across assigned floors, ensuring timely room readiness, cleanliness accuracy, and luxury presentation standards for guest suites. This role oversees daily performance and engagement of Housekeepers and Floor Attendants, supports service recovery, and contributes to labor and quality performance under the leadership of the Executive Manager of Housekeeping.</span></p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Supervise housekeeping operations for approximately 2–3 assigned floors of guest suites ensuring consistent luxury cleanliness standards and timely room readiness</li><li>Lead and support approximately 9–27 Housekeepers and 2–3 Floor Attendants per shift including task assignment, training, and real-time coaching</li><li>Conduct daily suite inspections including written inspections and visual quality checks, meeting assigned inspection quota requirements while ensuring accuracy in documentation and corrective follow-up</li><li>Ensure compliance with daily workload distribution, productivity expectations, and adherence to department service standards</li><li>Utilize HotSOS/IVR to accurately report, track, and follow up on room and facility deficiencies</li><li>Support performance evaluations, documentation, and development activities for assigned team members</li><li>Administer corrective actions including counseling up to First Written Warning (FWW) in accordance with policy and collective bargaining agreements</li><li>Support inventory control processes including monitoring and communicating supply needs to Housekeeping Inventory Control leadership</li><li>Assist in service recovery and guest interaction by resolving concerns promptly and maintaining a luxury guest-service approach</li><li>Monitor work areas for safety compliance and ensure adherence to health, environmental, and safety standards including hazardous materials handling</li><li>Maintain strong presence on floors to observe service delivery, engage team members, and support operational decisions</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Assist with special projects, onboarding activities, and continuous improvement initiatives that support operational effectiveness</li><li>Successfully represent and uphold 5-Star and 5-Diamond luxury service expectations on assigned floors</li><li>Consistent and regular attendance is an essential function of this job</li><li>Performs other duties as assigned</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p><span style="font-size:9.0pt;line-height:107%;font-family:Arial, sans-serif">All Venetian Resort Team Members are expected to always conduct and carry themselves in a professional manner. Team Members are required to observe the Company’s standards, work requirements, and rules of conduct.</span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age</li><li>Proof of authorization/eligibility to work in the United States</li><li>High School Diploma or equivalent</li><li>Must be able to obtain and maintain any certification or license required by law or policy</li><li>5 years of experience in housekeeping or hotel operations with working knowledge of luxury service expectations</li><li>2 years of supervisory experience within a 4-Star or higher property preferred</li><li>Proficient with Microsoft Office and hospitality systems such as LMS and HotSOS preferred</li><li>Understanding of OSHA regulations and workplace safety procedures</li><li>Excellent interpersonal and communication skills with the ability to motivate and support diverse teams</li><li>Ability to work variable shifts including nights, weekends, and holidays based on business needs</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Must be able to:</span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="line-height:normal;margin:0.0in 0.0in 0.0in 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Lift or carry 50 pounds unassisted when required</span></li><li style="line-height:normal;margin:0.0in 0.0in 0.0in 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Access guest areas and service corridors throughout multi-tower resort environments with or without reasonable accommodation</span></li><li style="line-height:normal;margin:0.0in 0.0in 0.0in 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Maintain composure under pressure in a fast-paced operation while meeting business deadlines</span></li><li style="line-height:normal;margin:0.0in 0.0in 0.0in 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Walk, stand, stretch, bend, and kneel for extended periods</span></li><li style="line-height:normal;margin:0.0in 0.0in 0.0in 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Work indoors with exposure to noise, dust, cleaning chemicals, and other environmental elements</span></li><li style="line-height:normal;margin:0.0in 0.0in 8.0pt 0.0px;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:9.0pt">Interact professionally and effectively with guests, leadership, and team members</span></li></ul></div></div></div> Housekeeping-PAD Food Sever - Restaurant Outlets (Spritz) https://careers.venetianlasvegas.com/job/Las-Vegas-Food-Sever-Restaurant-Outlets-%28Spritz%29-Neva/1397775400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1397775400A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Food Server – Poolside Restaurant is to correctly take and serve food orders at our pool restaurants in a timely and friendly manner. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Takes food orders and serves the food to guests.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensures guest’s needs are met, by checking back with the table frequently.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains excellent cash handling skills.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Detailed food and menu knowledge.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Bar, cocktail, liquor, beer, and wine knowledge </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Espresso, coffee, beverage preparation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensures all areas are kept clean.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides a service or assistance to meet the needs of a guest, client, or customer. Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Complies with policies and procedures of the department or section to complete service satisfactorily.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and act based upon information to complete a task, assignment, or activity.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed, or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:black">Must be able to obtain and maintain a valid Alcohol Awareness Card, Health Card or any other certification or license, as required by law or policy.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:black">1 year of experience as a Food Server in a luxury environment or similar experience. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work is performed in an indoor/outdoor environment.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Temperatures vary between 40 -120 degrees.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul><p style="margin-bottom:8.0px;margin-left:48.0px;text-align:justify"> </p></div></div></div> Food & Beverage Assistant Bartender - Service Bar https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Bartender-Service-Bar-Neva/1394302000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1394302000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Assistant Bartender is to support the Bartender, Lounge Server, and Cocktail Server by maintaining the bar area, delivering products efficiently, and consistently providing exceptional guest service.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Collaborate effectively with bartenders, cocktail servers, lounge servers, and bar porters to maintain clear communication and promptly address operational needs. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Anticipate guest needs and deliver exceptional service while actively seeking opportunities to elevate the overall guest experience. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide guests with accurate information and directions regarding resort services, features, promotions, and events.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Attend all mandatory meetings and training sessions, including service and cocktail training sessions. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintains familiarity with The Venetian Beverage Training Manual and adheres to all standards. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Restock all liquor, wine, beer, nonalcoholic, and dry goods products to assigned bars and outlets. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Restocks glassware, ice bins, garnishes, and coolers throughout service to support seamless operations. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Complete daily beverage order sheets in collaboration with bartenders and bar porters to communicate ordering needs to management with accurate inventory counts to sustain proper par levels. </span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ensure beverage outlets are clean, organized, properly stocked to par levels, and consistently maintained throughout the shift. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain spotless glassware, sanitary bar tools, and clean bar surfaces to uphold presentation standards, follows all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Report and assist with resolving equipment malfunctions promptly. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Demonstrate comprehensive knowledge of beer, wine, spirits, specialty drinks, and all menu offerings across Beverage Department outlets. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Uphold safety, professionalism, and reliability as core responsibilities of the role. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Preform any additional duties assigned to support operational needs. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Regular and consistent attendance is a crucial requirement for this position.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Comply with all alcohol awareness guidelines concerning the sale and service of alcoholic beverages.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain an Alcohol Awareness (TAM) card, Non-gaming card, Health card and any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to handle liquor.  </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>1-year experience as a bartender or barback. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess a general understanding of beer, wine and spirits including specialty drinks. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to demonstrate superior customer service skills by presenting a friendly, relaxed, and professional demeanor, ability to manage multiple tasks with attention to detail while meeting business demands. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and/or outdoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Senior Engineer - AI Strategy and Digital Automation https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Engineer-AI-Strategy-and-Digital-Automation-Neva/1361795100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1361795100A4 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%"> </p><p>The primary responsibility of the Sr Engineer – AI is to play a pivotal role in identifying, developing, and deploying cutting-edge AI solutions across our organization. This position offers the unique opportunity to work on a variety of projects, integrating cutting-edge technologies into our business. Our AI Strategy and Digital Automation Team is at the forefront of exploring emerging technologies and developing groundbreaking solutions that enhance our services, improve customer experience, and drive our business forward.</p><p>The successful candidate for this role will be a fast, clear, and independent thinker who is naturally curious about how things work, is metrics and number savvy, has an analytical mindset, and has demonstrated leadership ability. This person will need an ability to see the big picture/whole system and execute on grass root level to rapidly demonstrate impact and value to the organization. Additionally, they are never satisfied with the status quo, can show success in results, and can thrive in a fast-paced, customer-centric, and ever-changing environment. This position is classified as exempt under the Fair Labor Standards Act and Nevada state law.  It is paid on a salary basis and is not eligible for overtime.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Architect and develop autonomous agentic AI solutions using frameworks like Google Agent Development Kit (ADK), Vertex AI Agent Engine, LangChain, or OpenAI Agents SDK.</li><li>Develop scalable, asynchronous APIs using FastAPI and integrate Model Context Protocol (MCP) to standardize secure connections between agents and external enterprise data and tools.</li><li>Implement hybrid retrieval pipelines using Vertex AI Vector Search for semantic lookup and Knowledge/Context Graphs (e.g., Neo4j) to manage long-term user memory and complex relationship mapping.</li><li>Build ingestion pipelines for internal enterprise data (BigQuery, Enterprise Knowledge Base, Unstructured Docs) to ground agents in internal organizational knowledge.</li><li>Deploy and manage scalable agent architectures on Google Cloud (using Vertex AI Agent Engine or Cloud Run), ensuring secure integrations and reliable recovery workflows.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Implement full-stack observability (tracing, logging, dashboards) to visualize agent reasoning, debug state issues, and monitor production health.</li><li>Build robust evaluation frameworks ("Evals") and benchmark orchestration tools to track accuracy, minimize hallucinations, and ensure systematic quality improvement ("hill climbing").</li><li>Design and optimize advanced system prompts (Chain-of-Thought, ReAct) for Gemini models, utilizing Vertex AI Prompt Management for versioning and regression testing.</li><li>Conduct research and analysis on emerging AI technology trends, providing insights and recommendations to senior management.</li><li>Design and maintain high-quality prompt strategies for robustness and reliability.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify"><span style="">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>Master’s degree in computer science, computer engineering, or related field (or equivalent practical experience).</li><li>3+ years of experience building and shipping production software; 2+ years specifically working with LLMs or AI APIs.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration as well as any other certification or license, as required by law or policy.</li><li>Expert-level proficiency in Python, with strong familiarity in asynchronous programming (asyncio) and typing.</li><li>Deep hands-on experience with the Google Cloud AI stack (Vertex AI, Gemini, BigQuery).</li><li>Proficiency with vector databases (Vertex AI Vector Search, Pinecone) and agent orchestration frameworks (LangGraph, Google ADK).</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>Experience designing Context Graphs or stateful memory systems for complex multi-turn agent interactions.</li><li>Knowledge of AI security best practices (e.g., PII redaction, preventing prompt injection, etc.).</li><li>Strong knowledge of modern software practices: Agile, Git, CI/CD, and containerization (Docker/Kubernetes/Cloud Run/Vertex AI Agent Engine).</li><li>Experience with React/Next.js or Streamlit for building rapid agent prototypes.</li><li>Strong SQL skills and experience with data modeling in BigQuery.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><H2 style="margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Accounting & Finance Butler (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Butler-%28On-Call%29-Neva/1386180600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386180600A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Butler is to provide exceptional service to The Venetian Resort guests in personal Butler/Valet and amenity services. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Attend to service in the suites, Baccarat Salon, VIP Lounge and Paiza Club. Including, but not limited to, food and beverage service, restocking product, equipment and supplies.</li><li>Work in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Respond to guest requests and answer questions about The Venetian Resort and Las Vegas. When unable to answer take the time to research answer and respond in an appropriate manner.</li><li>Ensure that assigned areas comply with Clark County Health Codes.</li><li>Practice all aspects of unmatched service standards.</li><li>Escort guest from the front of the hotel to the suites and serve the guests as needed including, but not limited to, hotel tour, suite tour, explanation of services, unpacking, and packing luggage.</li><li>Perform all services, duties and tasks as defined in SOPs.</li><li>Record all pertinent data into guest profile.</li><li>Attend to laundry, dry cleaning, ironing, mending, and shoe polishing as needed.</li><li>Record closed checks to SOPs.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Clean and maintain work areas to The Venetian Resort standards.</li><li>Run errands as assigned to include, but not limited to, tickets, shopping, food products, deliveries, and packages.</li><li>Fulfill guest’s requests if they are safe, legal, and economically sound.</li><li>Provide a service or assistance to meet the needs of a guest, client, or customer.</li><li>Expedite clerical processing, perform a service, evaluate information, and act based upon information to complete a task or assignment or activity.</li><li>Provide service and expertise based on information keyed, gathered, studied, processed or reviewed.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Must be able to obtain and maintain a valid Nevada Driver's License, Alcohol Awareness Card, Health Card, Non-Gaming Card, and any other certification or license, as required by law or policy.</li><li>5+ years of experience in a first-class hotel, casino, restaurant or related hospitality industry</li><li>Advanced understanding of food and beverage service skills including in-suite dining and wine and spirits knowledge.</li><li>Experience with point of sale equipment and/or computers.</li><li>Interpersonal skills with focused attention on guest’s needs.</li><li>Excellent professional presentation and grooming.</li><li>Be able to work in a high stress area, making clear, concise decisions based on sound business parameters.</li><li>Maintain confidentiality of guest information and pertinent hotel data.</li><li>Speak one additional language to English. Being able to speak and understand Mandarin dialect. Chinese is highly desirable.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Food & Beverage Coordinator - Leisure Sales https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Leisure-Sales-Neva/1382822000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1382822000A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Coordinator – Leisure Sales is to coordinate the various needs of our wholesale partners, individual and groups. The Leisure Sales Coordinator will also assist the Leisure Sales Managers with any projects or events as needed.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Provide quotations for separate small groups that are requested under a wholesale agreement.</li><li>Assist Executive Director of Leisure Sales and Sales Managers with administrative duties to include making reservations on behalf of management for rooms, restaurants, and shows.</li><li>Query monthly results for all Leisure Sales travel partners</li><li>Manage meeting planners and secure conference space.</li><li>Represent the Venetian at various trade-shows on behalf of the hotel.</li><li>Communicate frequently with the wholesale accounts, front office, accounting and other hotel departments by telephone and e-mail regarding day to day challenges including billing, no-shows, guest disputes, requests outside allotment, and other needs of wholesale accounts.</li><li>Assist in analysis and reporting of account performance.</li><li>Conduct weekly audits of all account websites to ensure that rates, copy, photos, promotions, etc. are displayed properly.</li><li>Assist Leisure Sales Managers with the implementation of co-operative marketing and brochure subsidies.</li><li>Assist Leisure Sales Managers with site inspections for wholesale accounts and travel agents</li><li>Assist Leisure Sales Managers with contracting new accounts and processing all yearly contracts.</li><li>Assist Leisure Sales Managers at local tradeshows and industry events to represent the Venetian/Palazzo.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Answer telephones including each coordinator’s direct line, the main Leisure Sales line and the Leisure Sales Managers line when needed.</li><li>Create and maintain e-files for each account to ensure all account communication is documented and readily available.</li><li>Research and present potential new accounts and travel opportunities to showcase the properties.</li><li>Create, distribute, and track all contract addendums for accounts.</li><li>Create and update rate addendum calendars.</li><li>Create all wholesale group masters in LMS and maintain associated calendars, text and coupons</li><li>Quote, follow up and confirm all subgroup lead with the assistance of Leisure Sales Managers</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>1 year of experience in an administrative role.</li><li>Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Marketing Analyst I - Deskside https://careers.venetianlasvegas.com/job/Las-Vegas-Analyst-I-Deskside-Neva/1390883900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1390883900A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif"><span style="color:black">The primary responsibility of the Deskside Analyst, Level I is to assist The Venetian Resort Team Members with high-quality deskside services which enable them to perform their work related responsibilities to the best of their abilities. </span></span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Manage and maintain service ticket work queue. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Contact the customer to confirm and acknowledge ownership of support issues. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Update tickets in a timely manner. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Review ticket queue every hour or update tickets every 2 hours, whenever a ticket status changes. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">For all incident tickets contact the customer within 15 minutes of ticket receipt to acknowledge ownership of their issue and begin the resolution process which will include resolving by phone or responding on-site to the user’s desktop. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Update drop down fields within the service ticket to accurately reflect the issue or request and support provided. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Keep the ticket comment field updated with current work status and provide a complete description of all final resolution work performed. </span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p> </p><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Keep the customers well informed of their actions including issue or request ticket status. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Escalate issues to management in a timely fashion. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Respond to management timely when a request is submitted. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Create Documentation based on the duties required of Deskside Analyst – Level 1. </span></span></span></span></span></span></span></span></li><li> </li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Engage in technical training to increase knowledge base and skill level, including certification training. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Repair and install various network peripherals. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Troubleshoot software/hardware problems through debugging, testing, and vendor assistance. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Provide recommendations regarding software/hardware changes to correct problems. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Install and update PC virus protection programs. </span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p> </p><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Troubleshoot diagnoses and identifies failing/failed components through use of testing procedures and diagnostic software. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Communicate resolution to appropriate IT staff and system users. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Instruct system users on basic application and personal productivity software functions in an informal setting. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Support of PC hardware and software for the organization. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Research and resolve complex, technical user problems. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Safety is an essential function of this job. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Consistent and regular attendance is an essential function of this job. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Performs other related duties as assigned. </span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><b><u><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif"><span style="color:black">Company Standards of Conduct </span></span></span></u></b></span></span></span></span></p><p><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif"><span style="color:black">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.  </span></span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p> </p><ul><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">AA or AS Degree and A+ certification is desirable and may offset 3 year prior experience if proficiency with Microsoft Windows, Microsoft office products, ability to connect and install software drivers associated with external printers and understanding of WIFI and wireless connectivity can be demonstrated.    </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Must be able to obtain and maintain Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.   </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Proof of authorization/eligibility to work in the United States </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">3 year prior experience with PC service and support. </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Must have proficiency in the following software or system: MS Office, Windows 95/NT, XP, MS Exchange . </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Must have previous experience connecting  and installing software drivers associated with external printers. </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Ability to perform basic printer repair such as roller replacement. </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Ability to install and replace desktop computer components. </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Proficiency with resolving WiFi and wireless connectivity issues. </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.  </span></span></span></span></span></li><li><span style="font-size:10.0px"><span><span style="color:black"><span style="font-family:Calibri, sans-serif"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Physically access all areas of the property and drive areas with or without a reasonable accommodation. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Lift or carry 50 pounds, unassisted, in the performance of specific tasks as assigned.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Work in a fast-paced and busy environment. </span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.5pt"><span style="font-family:&#39;Helvetica&#39;, sans-serif">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.  </span></span></span></span></span></span></span></span></li></ul></div></div></div> Information Technology Buyer - Procurement https://careers.venetianlasvegas.com/job/Las-Vegas-Buyer-Procurement-Neva/1388728700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1388728700A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Buyer is to manage the assigned categories and develop comprehensive strategies that documents sourcing approaches, preferred suppliers, purchasing, and cost and supplier quality performances.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify">Manage the end-to-end supplier procurement process through requirements gathering, sourcing, bid analysis, development of strategies, recommendation, supplier selection, purchase requisitions, supplier catalogs, invoice reconciliations, and stakeholder relationships.</li><li style="text-align:justify">Perform comprehensive analysis to ensure best-in-class sourcing, pricing, and cost savings based on total cost of ownership.</li><li style="text-align:justify">Partner with departments to understand business needs and to determine which solution(s) work best for their specific requirements.</li><li style="text-align:justify">Summarize and present recommendations to key stakeholders by applying category knowledge as appropriate.</li><li style="text-align:justify">Issue purchase orders and follow up with suppliers on prompt shipments at the correct quality and cost levels.</li><li style="text-align:justify">Visit suppliers and/or lead supplier reviews regularly to understand manufacturing processes and new developments.</li><li style="text-align:justify">Excel in supplier and contract negotiations using multiple approaches such as RFP’s, market tests, and bid cost models.</li><li style="text-align:justify">Collaborate and grow stakeholder relationships via problem solving and value-add results.</li><li style="text-align:justify">Safety is an essential function of this job.</li><li style="text-align:justify">Consistent and regular attendance is an essential function of this job.</li><li style="text-align:justify">Performs other related duties as assigned.</li></ul><p> </p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify">21 years of age.</li><li style="text-align:justify">Proof of authorization/eligibility to work in the United States.</li><li style="text-align:justify">High School Diploma or equivalent.</li><li style="text-align:justify">Bachelor’s degree in a related field or equivalent work experience.</li><li style="text-align:justify">Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li style="text-align:justify">3+ years’ experience in Procurement or similar field preferred.</li><li style="text-align:justify">Knowledge of SAP Ariba procurement system preferred.</li><li style="text-align:justify">Ability to perform analysis for supplier contracts, develop long range category plans, perform continuous improvement activities, recommend and establish inventory levels, and present project reports to senior management.</li><li style="text-align:justify">Knowledge of financial and cost management, PO management, and spreadsheet analysis.</li><li style="text-align:justify">Proficiency with Microsoft Office Suite is essential for this role.</li><li style="text-align:justify">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li style="text-align:justify">Must be able to work varied shifts, including nights, weekends and holidays.</li><li style="text-align:justify">Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li style="text-align:justify">Lift or carry 25pounds, unassisted, in the performance of specific tasks, as assigned.</li><li style="text-align:justify">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li style="text-align:justify">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li style="text-align:justify">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li style="text-align:justify">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li style="text-align:justify">Work in a fast-paced and busy environment.</li><li style="text-align:justify">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Accounting & Finance Senior Manager - Application Support (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Manager-Application-Support-%28On-Site%29-Neva/1388426400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1388426400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the Senior Manager – Application Support is to manage and lead a team of technical resources responsible for the operational support of applications including upgrades, maintenance incidents, and new project delivery.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Provide technical and professional leadership for the application support team.</li><li>Conduct or plan educational activities for the application support team from both a technical and business perspective through formal technical training and shadowing of the business to learn their operations.</li><li>Continuously review IT and business operations for opportunities for improvements through automation, improved processes and/or improved technology.</li><li>Measure and manage application support operations to exceed expected operational metrics for application availability, incident response times.</li><li>Resolve application incidents in a timely manner that exceeds the SLA to the business.</li><li>Monitor application updates, knowing when new application versions are released, and planning the steps needed to implement those upgrades as they become available.</li><li>Hiring of new Team Members, promotions, creating a work environment that promotes teamwork, performance feedback, discipline, recognition, and termination; or managing the successful delivery of business initiatives leveraging 3rd party resources (i.e. inter departmental, vendors, contractor).</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul type="disc"><li>Exercise staff oversight to ensure Team Members are managing their time effectively to produce deliverables.</li><li>Contribute to the definition, execution, and reporting of departmental multi-year strategies and roadmap consistence with the overall company goals and objectives.</li><li>Maintain department SOPs in accordance industry regulations and corporate standards.</li><li>Drive operational excellence by establishing performance goals, controls for the department.</li><li>Deliver and leverage departmental metrics, makes data driven decisions and takes appropriate corrective action to ensure continuous improvement is achieved.</li><li>Champion change and effectively manages the implementation of new ideas.</li><li>Work cross-functionally with IT peers and business partners.</li><li>Help establish and build relationships with vendors in conjunction with corporate leadership.</li><li>Communicate relevant IT-related information to corporate leadership.</li></ul><ul><li>Ensure department staff are well informed of changes and applicable events within the company.</li><li>Maintain adequate IT staffing levels for related departments.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Handle difficult personnel situations directly, using appropriate discretion, HR advice, and respect for the individual.</li><li>Conduct staff performance reviews and development plans as defined by The Venetian Resort policy.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>Bachelor’s degree in relevant discipline or equivalent work experience.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</li><li>5+ years of experience in a supervisory role in Information Technology.</li><li>2 years of experience as team leader of technical resources.</li><li>Demonstrated expertise in application management and troubleshooting.</li><li>Demonstrated expertise in casino/hospitality applications and environment is preferred.</li><li>Demonstrated experience in basic server/system support and troubleshooting. </li><li>Demonstrated experience in typical support tools: RDP, VPN, data/code analysis, etc.</li><li>Demonstrated experience in ITIL operations; certifications preferred, especially in the Incident and Event Management areas.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Information Technology Cocktail Server - Pool https://careers.venetianlasvegas.com/job/Las-Vegas-Cocktail-Server-Pool-Neva/1376838700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1376838700A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Cocktail Server - Pool is to provide Hotel/Casino guests with prompt and accurate beverage service and providing unmatched service to all guests in every interaction.   </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Efficiently and accurately takes and delivers orders, possess excellent interpersonal service skills with a friendly and professional demeanor, manages multiple tasks and remain calm in very high paced and stressful environment and works well under pressure.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides unmatched service to guests at all times. Proactively seeks guest service opportunities.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interacts with pool guests taking drink orders while up-selling and delivering high quality drink orders to the guests in a timely manner.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must maintain cleanliness of work area at all times. This includes heart-of-house work areas, and guest facing areas. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be familiar with both semi and modified beverage club service</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains assigned areas by keeping them clean and free of debris, and tracks guests while they move about the pool areas and/or casino.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Handles cash and credit transactions accurately and efficiently associated with beverage sales and provide appropriate change to the guest based on beverage sales.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Knowledge and terminology of beer, wine, and spirits. Must be familiar with domestic and import beers, different types of wine, brand name spirits, and garnishments. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides accurate directions and information for guest inquires and is knowledgeable about all aspects of Venetian and Palazzo services, features, attractions, promotions and special events.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform additional duties as directed by management.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b><u>Company Standards of Conduct</u></b></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High School Diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Health card, Alcohol Awareness (TAM) card and any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1-2 years cocktail server or food server experience in a high-volume cash handling setting required, or an equivalent combination of work experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience in a hotel casino environment preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess superior customer service skills.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Previous experience at a pool or nightclub preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess brand and/or recipe knowledge and be familiar with customer ordering practices for beers, wines and spirits. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess knowledge of attractions/restaurants in the Las Vegas area and provided by The Venetian Resort. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must have the ability to speak and to listen in a public forum, basic math skills are required, and ability to handle cash and accurately make change. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain cleanliness of work area at all times. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients with dignity and the utmost tact and politeness. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 25 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Engineer I - iSeries Power Systems (Onsite) https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-I-iSeries-Power-Systems-%28Onsite%29-Neva/1285593500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1285593500A14 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The primary responsibility of the iSeries / Power Systems is to install and manage hardware and software installations, troubleshoot and support IBM iSeries and Power Systems that supports our business applications. All duties are to be performed in accordance with departmental and The Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><p>· Administer, maintain and support iSeries/Power Systems hardware and software.</p><p>· Anticipate, mitigate, identify, troubleshoot, and resolve hardware and software problems on iSeries / Power Systems. Escalate incidents as necessary.</p><p>· Manage incoming service request and incidents through the Help Desk Ticketing System as related to iSeries / Power Systems activities.</p><p>· Interact with vendors, peers, and contractors to ensure secure, reliable systems implementations and upgrades are performed within project parameters.</p><p>· Monitor iSeries / Power System File systems shares and permissions.</p><p>· Monitor system performance, deliver system performance statistics and reports. Document server software and hardware configurations.</p><p>· Plan and implement software and hardware upgrades, patches (PTFs) and repairs.</p><p>· Ensure system backups are solvent and validated regularly as part of a disaster recovery.</p><p>· Maintain a proper test environment that reflects production issues.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance including on-call availability on a rotational basis is an essential function of this job.</p><p>· Performs other related duties as assigned.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p>Company Standards of Conduct</p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p> </p><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· Associate degree in MIS or similar technical program or acceptable industry and work experience.</p><p>· Must be able to obtain and maintain Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</p><p>· Technical certifications (e.g., IBM System Administration 7.1+) preferred.</p><p>· 1 year experience iSeries / Power Systems Administration.</p><p>· 1 year experience with iSeries / Power Systems access, utility, security &amp; auditing applications including IBM Client Access, Director, Navigator, BRMS, iSecurity, Help Systems, absMessage or related applications.</p><p>· Must be service oriented within a team environment, flexibly adapting to changes and adjusting priorities quickly without frequent oversight.</p><p>· Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>· Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Information Technology Agent - Resort Services https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Resort-Services-Neva/1389032800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1389032800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of an Agent – Resort Services is to perform all Telecom, Front Desk, Concierge services including answering incoming guest inquiries (calls, texts, emails, chat), while executing the guests’ request, booking their experience and/or directing them to the correct location in and outside of property. </span></span></span></span></span></p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Receive inbound calls &amp; messages from on property guests and direct them to the appropriate departments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide each guest with unmatched service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Responsible for contacting and communicating Hotel/Casino guests within the vicinity as needed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Locate key company Team Members via various communication methods.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Arrange and perform Wake-Up calls and offer special services as needed or requested by guests, or Resort Services Management, and Hotel Management.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review arrival messages according to specified schedules and turn on appropriate message indicator as the guest status changes.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk145071278"><span style="font-size:10.0pt">Input Housekeeping requests, Facility Tickets and amenities and other inquiries as needed. </span></a><span style="font-size:10.0pt">Manage all in-house guest needs including stay extension, suite changes, folio/billing inquiries, late check outs, check outs, and providing event/group/promo information.</span></span></span></span></li><li style="text-align:justify"> </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Book all on property experiences including box office, restaurants, cabanas, gondola rides, spa, amenities, etc.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Handle and resolve guest challenges effectively.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client, or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to always conduct and carry themselves in a professional manner. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">1 - 2 years working in a Luxury Hotel &amp; Casino environment is preferred. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Knowledge of Xtend, SDD Jazz, HotSOS, Zingle &amp; LMS is preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be proficient in Word and Excel, must have the ability to type a minimum of 35 wpm.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of diverse backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, sit, stand, stretch, bend, and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Assistant Director - Convention Sales https://careers.venetianlasvegas.com/job/Las-Vegas-Assistant-Director-Convention-Sales-Neva/1373676800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373676800A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style=""><span><span style=""><span style=""><span>The primary responsibility of the Assistant Director - Convention Sales is to lead the small groups team that executes The Venetian Resort Las Vegas direct sales strategies to meet and exceed business financial goals.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style=""><span><span style=""><span style=""><span>All duties to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style=""><span><span style=""><span style="">Direct and manage a team of 8-9 Sales Managers.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Manage and oversee the convention sales management hiring process and makes recommendations to SVP of Sales regarding hiring decisions. </span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span>Provide feedback and discipline to Team Members regarding their work performance and compliance with Company and departmental policies and procedures. Conducts annual and mid-year performance reviews to ensure targets will be met.  </span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Monitor and enforces Team Member compliance with departmental standards, including exceptional customer and client service standards.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Oversee activities of sales team to secure new and repeat business that aligns with The Venetian Resort’s financial objectives, maximize revenues, and meet the goals of the sales plan and strategies.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Provide effective coaching to sales managers on the company’s fundamental selling philosophies, strategies, systems, and techniques, which includes producing individualized development plans as directed.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Communicate to the Sales team economic trends, industry trends, regulations, and potential new business opportunities.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Achieve and exceed financial goals set by Management.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Collaborate with Senior Vice President of Sales and Executive Director of Convention Sales to develop and implement sales plans that align with short term and long-term business strategy and goals.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style=""><span><span style=""><span style=""><span>Develop, review, and approve rate yield strategies over key tradeshows to drive optimal revenue growth.  </span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span><span style="">Understand the overall market competitors’ strengths and weaknesses, economic trends, supply, and demand, and how to coach team to sell against them.  </span></span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Manages maintain, and report accurate team forecasts, bookings pace, business plans, quarterly action plans, travel schedule, comp tracking and team expense budget.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Review and approve group business opportunities and contracts within defined thresholds to ensure business objectives are met.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Accompanies Team Members during familiarization site visits of hotel for major clients, as necessary. </span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Attend major trade and travel functions as needed. (i.e.: Tradeshows).</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Manage and maintain designated sales team budgetary expenses.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Performs</span><span style=""> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style=""><span><span style=""><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style=""><span><span style=""><span style="">All of The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span><span style="">Bachelor’s degree preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to obtain and maintain Alcohol Awareness card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">5 years of experience in Sales/Marketing at a luxury large scale property required. </span></span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span><span><span style="">S</span></span></span></span><span style=""><span>killed in administration, accountability, strategic planning, problem-solving, critical thinking, as well as coaching and development.</span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span>Proven track record of successfully meeting and exceeding sales quotas.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style=""><span><span><span style=""><span style="">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Physically access all areas of the property and drive areas, with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Ability to interact appropriately and effectively with guests, management, other Team Members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Ability for prolonged periods of time to walk, stand, stretch, sit, bend and kneel</span><span style="">.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Work indoors and be exposed to various environmental factors such as, but not limited to, LED, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Marketing Manager Level I - Groups https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Level-I-Groups-Neva/1369854900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1369854900A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">The primary responsibility of the Groups Manager – Level I is to ensure all needs related to Housing and Hotel Operations are efficiently executed, while establishing a strong working relationship with clients to ensure both their satisfaction and an exceptional attendee experience.  </span></span></span></span><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li> <span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Execute all Housing related contractual obligations, including, but not limited to; room block/rates, rooming concessions, attrition, and fund collection.  </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Ensure the group/convention Meeting Planners’ needs are attended to promptly, in a warm &amp; friendly manner, for the duration of the event to assure the attendee experience exceeds expectations. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Organizes and arranges the foundation of the rooming and affiliated responsibilities within all of the keys systems (LMS, EBMS, Passkey, CRM), for seamless execution of the program. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Maintaining a satisfactory individual MeetingScope score that will contribute to achieving the overall departmental MeetingScope goal.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for any necessary inter-departmental communication between Sales, Revenue, Catering, and Hotel Operations to ensure proper management/facilitation of the contracted terms and any additional agreed upon concessions and services.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for addressing, with urgency, any internal/external challenges to mitigate any client/attendee impact. </span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li> <span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for coordination of all arrival and departure logistics and communication of client expectations to Front Office, Guest Services, Housekeeping, Concierge, and VIP.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for daily in-house client communication as well as providing all daily in-house reports.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Build strong relationships with new and repeat clients that create a lasting impression, help drive loyalty and repeat business.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Responsible for maintaining CRM Opportunity profiles (hits/misses and history notes) for each unique event, therefore, centralizing event data for future reference.   </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Monitors clients’ financial responsibilities by collecting deposits, estimating charges, and invoicing to ensure proper balance of master accounts. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively manage/communicate group block inventory dynamics in partnership with Sales and Revenue to maximize potential yield for group room night revenue.</span></span></span></span></span></span></span></li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Leverage and promote Passkey as a tool to optimize room block management and generate incremental revenue.  </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively manage and communicate all contractual Housing milestones, including but not limited to; deposit due dates, cut-off date(s), allowed reduction, concession utilization, and potential attrition responsibilities. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Effectively communicate and facilitate all group arrival/departure expectations through coordinating services that include but not limited to: porterage, satellite check-in, pre-keys, meet &amp; greets, VIP Amenities, and transportation.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="color:black"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Actively participates, leads, and inspires Team Members by participating in the daily serenades and other team building initiatives.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Consistent and regular attendance is an essential function of this job</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs other related duties as assigned</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">21+ years of age</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">High school diploma or equivalent</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Proof of authorization/eligibility to work in the United States</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Work varied shifts, including weekends and holidays.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of Microsoft Office.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of LMS.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Working knowledge of group/convention industry.</span></span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Two years prior experience in groups or hotel hospitality preferred.</span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><ul><li><p style="margin-left:25.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Technical Support I - Information Technology (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Technical-Support-I-Information-Technology-%28On-Site%29-Neva/1396415700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1396415700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Technical Support Level I is to troubleshoot and assist internal and external guests over the phone, monitor systems located in the Computer Room, and maintain documentation.   <br>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><div><ul><li><span>Provide PC &amp; iSeries related technical assistance for departmental users</span> </li><li><span>Provide assistance tower Guests connecting to in-house High-Speed Internet</span> </li><li><span>Must comply with logging and databases</span> </li><li><span>Must comply with documentation for proper ticket writing and troubleshooting</span> </li><li><span>Must make every attempt (exhaust all resources) to assist callers over the phone</span> </li><li><span>Flexible schedule for mandatory meetings or emergency shift adjustments </span><span> </span></li><li><span>In absence of Technical Support I technician, the AS400 Assistant Operations Manager will reassign job responsibilities to another available appropriate Technical Support I technician</span> </li><li><span>Provides ideas and suggestions for new products, services, technology and processes to ensure VCR’s competitive position and in anticipation of changing customer needs within the dynamic hospitality and gaming environment.</span> </li><li><span>Assess, evaluate and review technical operation for the purposes of organizing the repair or troubleshooting of potential repair, and/or providing direction on work, tasks or processes in accordance with company guidelines.</span> </li><li><span>Adheres to the company’s status quo third party representation philosophy, complies with company policies, legal requirements and collective bargaining agreements.</span> </li><li><span>Safety is an essential function of this job.</span> </li><li><span>Consistent and regular attendance is an essential function of this job.</span> </li><li><span>Performs other related duties as assigned.</span><span> </span></li></ul></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><span><span><span style="text-decoration:underline"><strong>Company Standards of Conduct<span> </span> </strong></span><br>All </span><span>The</span><span> Venetian Resort</span><span> Team</span><span> Members are expected to </span><span>conduct and carry themselves in a professional manner at all times</span><span>. Team Members </span><span>are required to</span><span> </span><span>observe</span><span> the Company’s standards, work </span><span>requirements</span><span> and rules of conduct. </span></span><span> </span> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><div><ul><li><span>21 years of age.</span> </li><li><span>Proof of authorization/eligibility to work in the United States.</span> </li><li><span>High School Diploma or equivalent.</span> </li><li><span>Must be able to obtain and maintain Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.  </span> </li><li><span>2 years of experience with intermediate to advanced PC computer knowledge including MS Office Applications. </span> </li><li><span> Ability to troubleshoot and deduce PC related challenges.  </span><span> </span></li><li><span>iSeries or AS/400 experience and A+ certified.  </span> </li><li><span>Must have excellent communication skills and polite, professional telephone etiquette.</span> </li><li><span>Ability to communicate clearly and effectively in English, both in spoken and written form. </span><span> </span></li><li><span>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span> </li><li><span>Must be able to work varied shifts, including nights, weekends and holidays.</span><span> </span></li></ul></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><div><div><p><span>Must be able to:</span><span> </span></p></div><div><ul><li><span>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span> </li><li><span>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span> </li><li><span>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></li><li><span>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span>.</span> </li><li><span>Work in a fast-paced and busy environment.</span> </li><li><span>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span><span> </span></li></ul></div></div></div></div></div> Information Technology Manager - Housekeeping Executive https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Housekeeping-Executive-Neva/1399045900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1399045900A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Manager – Executive Housekeeping is to oversee and supervise Floor Managers and the daily housekeeping operations. Responsible for ensuring the highest levels of cleanliness standards are upheld and guest satisfaction standards are met on a consistent basis.</span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Establish and maintain high levels of cleanliness throughout the property.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Resolve team member concerns, manage the discipline process, and attend meetings with Human Resources.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Collaborate with the Assistant Director(s) to promote continuous improvement by researching and evaluating potential changes to training, equipment, and standard operating procedures on a regular basis.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Conduct suite/VIP suite inspections and provide feedback to the Manager – Housekeeping Floor.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Complete performance reviews for the Manager – Housekeeping Floor and update/maintain score cards. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Oversee daily operations of assigned tower(s).</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk163652512"><span style="font-size:10.0pt">Works closely in mentoring Housekeeping Floor Managers and identifying advancement opportunities available for subordinate staff.</span></a></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor Polished reports for trend analysis by floor, team member, challenge, etc. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage short and long-term departmental objectives. Monitors, documents, and notifies Assistant Director(s) of any problems that may impact the achievement of departmental objectives.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Drive and participate in team member engagement events.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Delegate tasks and department assignments or projects, meeting deadlines related to those assignments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Focus on achieving the goals or objectives of the department using available resources (team members and budgetary guidelines).</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Establish and re-evaluate the schedule or timelines related to the completion of assignments, while maintaining service and/or product quality.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop team member skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk163656612"><span style="font-size:10.0pt">Management responsibilities include hiring, disciplinary decisions, performance tracking and day-to-day oversight.</span></a></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job. Ensure compliance with health and safety regulations.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs other related duties as assigned.</span></span></span></span></span></li></ul><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 years of experience in Hotel Operations Management preferred.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience in leading and developing management teams.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience leading in a unionized environment preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Knowledge of Collective Bargaining Agreements preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience at a 4- or 5-star resort preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Demonstrated experience in computer skills including but not limited to Microsoft Office, LMS, Virtual Roster, and HOTSOS/REX.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Housekeeping-PAD Representative - Accounting https://careers.venetianlasvegas.com/job/Las-Vegas-Representative-Accounting-Neva/1398799100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398799100A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Representative - Accounting is to perform a variety of accounting functions including but not limited to upload journal entries, assist with the preparation of account reconciliations, data entry, researching data variances perform physical inventory counts, and assisting with other various month end close tasks, and other related responsibilities.  </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform day-to-day activities to include calculating, verifying documents, and processing department records to support Accountants and Senior Accountants.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conduct physical inventory counts and assist Accountants with reconciling inventory accounts and analyzing variances.  </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist in the maintenance and preparation of journal entry uploads into the General Ledger.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Communicate regular status updates. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides accurate, timely and usable reports to direct supervisor.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Ensure timely, accurate completion of all assigned tasks or assignments.</span><span style="font-size:10.0pt"> </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Process information according to established guidelines or procedures.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Compile data and prepare reports or summarize results.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Engage in mathematical calculations to determine actions to be taken or records to be affected.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Search for and investigate information to assist in the resolution of account reconciliation variances.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, evaluate information, and enter data.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">21 years of age.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Proof of authorization/eligibility to work in the United States.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">High School Diploma or equivalent.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">1 year of experience in finance or accounting required. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Previous experience within Hotel/Resort industry or public accounting firm is preferred.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must demonstrate enough working knowledge of PC computer software (MS Word, Excel, and financial systems), basic understanding of accounting practices and theories.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must be able to work varied shifts, including nights, weekends and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Accounting & Finance Cook II - In Suite Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-In-Suite-Dining-Neva/1386580100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386580100A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Shift Manager - Beverage https://careers.venetianlasvegas.com/job/Las-Vegas-Shift-Manager-Beverage-Neva/1373826200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373826200A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Beverage Shift Manager is to oversee the daily operations of the beverage department, including but not limited to bars, lounges, theaters, and casino service areas, in alignment with the duties and responsibilities outlined below. All tasks are to be carried out in a professional manner, in accordance with company policies, service standards, and all applicable health, safety, and regulatory requirements.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Oversee the day-to-day operations throughout The Venetian Resort casino ensuring that all Team Members perform duties in accordance with department standards while delivering exceptional guest service.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Guides, executes, and upholds a service and management approach that provides direction to the team.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Supervise day-to-day beverage operations throughout casino bars, lounges, service wells, theater bars, and the gaming floor, including management of lounge reservations, banquet event orders, and related functions.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure high levels of guest satisfaction by maintaining exceptional service standards and responding to guest issues in a professional and timely manner.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitors Team Member performance and coaches in the moment to ensure our department’s standards are being met. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prioritize team productivity and ensure departmental objectives are consistently achieved, monitored, and reviewed for ongoing improvement.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains a consistent presence in the bars and lounges to drive efficiency and ensure proper staffing. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Maintain complete knowledge of menu items, liquor brands, wines, and beers and non-alcoholic selections available.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrate a consistently positive and encouraging attitude at work.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plays an active role as a member of management, communicating effectively in meetings, following through on tasks assigned in a timely manner and meets deadlines for assignments or projects. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conducts routine shops of essential areas to ensure Team Members are properly trained on all service standards. Provides coaching and counseling as necessary. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Deliver performance feedback to Team Members and address disciplinary issues, providing guidance in accordance with company policies.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Enhance Team Member skills to improve departmental efficiency while managing resources to minimize costs and avoid unnecessary expenses.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain thorough knowledge of, adhere to, support, and execute departmental policies and Standard Operating Procedures (SOPs).</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Promptly and professionally manage and resolve concerns raised by Team Members and guests.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Inspects each bar daily throughout the shift to ensure proper ambiance, staffing levels, supplies and sanitation are all up to standard.  Communicates and resolves issues in the moment as necessary. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Conducts business in a professional manner and communicates effectively with other departments, including Security, Gaming, and Facilities, to ensure alignment and seamless service.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist with ordering, receiving, and inventory control of beverage products and supplies.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Recruit and provide training for new department Team Members. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plays an active role as a financial steward of the department ensuring that orders are accurate, recipes are being executed with 100% accuracy, staffing levels match business levels and monitors and corrects opportunities for theft or fraud. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">As a shift manager in a 24/7 operation, scheduling flexibility is essential for this role. </span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains a professional appearance and upholds grooming standards for all Team Members throughout the shift. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistently embody and uphold the core values of The Venetian Resort Hotel &amp; Casino in all professional interactions and responsibilities.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain comprehensive knowledge of all hotel services, amenities, and local attractions to provide accurate and informed responses to guest inquiries.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain thorough knowledge of, and ensure strict compliance with, state liquor laws—especially those related to serving minors, intoxicated individuals, and the prevention of impaired driving.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs other related duties as assigned.</span></li></ul><p style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif;margin:0.0in 0.0in 0.0in 0.0px"> </p><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">21 years of age.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Proof of authorization/eligibility to work in the United States.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">High School Diploma or equivalent.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be able to obtain and maintain, Health card, TAM card, Non Gaming card and any other certification or license, as required by law or policy.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">2 years of experience managing shifts in beverage department required: prior experience managing multiple locations preferred.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Strong knowledge of drink recipes, mixology and bar operations.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Knowledge of proper beverage service and sanitation required.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Fluency in English both verbal and non-verbal and bilingual in Spanish preferred. </span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Ability to compute basic mathematical calculations.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must possess interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Proficiency in POS systems and basic computer applications (e.g. Microsoft Office)</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be able to assist with the process of setting up and breaking down bars.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Must be flexible with schedule and be able to work varied shifts, including overnights,weekends and holidays.</span></li><li><span style="font-family:arial, helvetica, sans-serif;font-size:10.0pt">Willingness to work extended hours when needed.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Attendant - Housekeeping Linen https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Housekeeping-Linen-Neva/1387535800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387535800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="color:black"><span><span style="font-style:normal"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant Linen-Housekeeping is to receive all clean linen and load all dirty linen into the linen trucks daily, maintain and distribute all hotel linen. Must clean linen and service towels to be distributed to hotel personnel. Must inspect condition of linen and resolve discrepancies</span></span></span></span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide unmatched service to guests at all times.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide accurate directions and information for guest inquiries and is knowledgeable about all aspects of the Venetian Resort’s services, features, attractions, promotions and special events.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Complete Laundry Control Log.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Receive clean linen and distribute to floors as prescribed and sort dirty linen as required.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Check invoices upon linen return. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Distribute linen to linen lockers in the towers.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Distribute linen to floor attendants.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sort dirty linen.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span style="color:black"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor and maintain cleanliness, sanitation &amp; organization of assigned work areas; coordinate pickup of soiled hotel linen &amp; delivery of cleaned hotel linen received from service company; inspect condition, charges and amount of cleaned hotel linen received from service company; resolve any discrepancies; organize &amp; stock all clean hotel linen in designated areas, shelves; remove substandard hotel linens from circulating inventory. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Minimum 6 months experience as floor attendant or similar experience with a four star property. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 75 pounds and push/pull 325 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">Involves working under variable temperature conditions (or extreme heat or cold); outdoors/indoors; around dust or mite hazards.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Housekeeping-PAD Manager - Banquets https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Banquets-Neva/1396533000/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1396533000A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p><span><span><span><span><span>The primary responsibility of the Manager - Banquets is to</span></span><span><span> interpret the needs of the guests and see that these needs are met in a most aggressive, positive manner, which will prove to the guest that The Venetian Resort is driven toward guest satisfaction by each and every employee they encounter. </span></span></span></span></span><span><span><span><span><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span><span><span><span>Checks storage areas for proper supplies, organization and cleanliness. Instructs designated personnel to rectify any cleanliness/organization deficiencies.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Establishes par levels for supplies and equipment. Completes requisitions to replenish shortages or additional items needed for the anticipated business.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Reviews sales for previous day and resolve discrepancies with Accounting. Tracks revenue against budget.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Retrieves and organizes Banquet Event Orders (B.E.O.'s) according to departmental standards. Make note of changes as received from Catering and post function sheets for the next 7 days.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Inspects the scheduled function areas/rooms for cleanliness, working condition and proper furniture/equipment set up; rectify any deficiencies with respective departments.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Meets with the Chef and Stewarding to review scheduled group's menu and equipment requirements. Ensures agreement of delivery times, amounts and special arrangements.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Conducts pre-function meeting with Servers and reviews all information pertinent to set-up and service of group.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Directs servers on timing of service throughout function.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Communicates additional meal requirements and special requests to the kitchen.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Constantly monitors staff performance in all phases of service and job functions, ensuring that all procedures are carried out to departmental standards; rectifies any deficiencies with respective personnel.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span><span><span><span>Assists Banquet staff with their job functions to ensure optimum service to guests.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Observes guest reactions and confers frequently with service staff to ensure guest satisfaction.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Totals all charges for the group function, prepares check and presents to group contact for payment. Adheres to all cashiering procedures/policies.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Answers outlet phone within 3 rings, using correct salutations and telephone etiquette.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Accesses all functions of the P.O.S. system in accordance to specifications. Restocks journal tape and changes ribbons as needed.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Issues manual checks when the system is down and ensures accountability of such.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Runs system closing reports and ensures that all servers' checks are closed before they sign out.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Responds to all pages by beeper promptly.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Prepares and submits daily / weekly payroll and tip distribution records.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Completes work orders for maintenance repairs and submits to Engineering. Contacts Engineering directly for urgent repairs.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Prepares weekly forecast of revenues, covers and labor costs.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Coordinates deliveries of scheduled function amenities (i.e., flowers) with vendors.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Schedules and completes function room inspections in accordance with departmental standards.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></li><li><span><span><span><span>Manages responsibilities for the department to include: hiring of new Team Members, promotions, creating a work environment that promotes teamwork, performance feedback, discipline, recognition, and termination.  </span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Performs</span><span> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"><span><span><span><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="text-align:justify"><span><span><span><span>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">High school diploma</span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Must be able to obtain and maintain a Health, Alcohol Awareness Card (TAM) and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">3 years of experience as a banquet manager. </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Demonstrated experience in </span></span></span><span>in a 4 star hotel preferred.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="text-align:justify"><span><span><span><span><span>Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span><span><span><span><span>Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span><span>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span>.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span><span><span><span>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Bar Porter - Service Bar https://careers.venetianlasvegas.com/job/Las-Vegas-Bar-Porter-Service-Bar-Neva/1394301700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1394301700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Bar Porter is to uphold the cleanliness and organization of the bar area, ensure glassware and supplies are fully stocked and prepared for service, delivering product efficiently, perform thorough bar deep cleanings, manage trash removal, and assist the bar team with essential tasks to ensure smooth and efficient operations.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Consistently delivers exceptional service to guests, engaging with both internal and external patrons to ensure all bar areas are clean, well-presented, and welcoming.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Responsible for the timely removal of trash from all bars, doing so discreetly to preserve The Venetian Resort’s guest experience.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Manages the collection of used glassware, ensures its cleanliness, and restocks glassware as needed.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Clean and maintain all bar areas including floors, countertops, tables, and seating areas.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Conducts comprehensive deep cleaning of the bar areas.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Regularly monitors and replaces dishwasher chemicals to ensure optimal performance and conducts tests to verify proper chemical function.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Responsible for delivering all liquor, wine, beer nonalcoholic, and dry goods products to all bars.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Responsible for changing the liquor in all pump rooms for the service bar liquor lines and changing the kegs for the draft systems.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Responsible for maintaining cleanliness of assigned outlets, pump rooms, and equipment. </span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Communicates ordering needs to management, handles running and stocking of necessary items for bar operations and assists bars with additional requests as needed.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Ensures assigned beverage outlets, pump rooms, and storage areas are clean, properly stocked according to established par levels and prepared for service. Proactively maintains these areas consistently throughout the workday.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif;color:black">Collaborates closely with the Warehouse team to verify the accuracy of ordered products. </span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Demonstrates proper handwashing techniques in accordance with hygiene protocols.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Food Safety is an essential function of this job. Maintain bar area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Adheres to safe work practices, avoiding hazardous behaviors and ensuring personal safety.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Accurately completes supply order sheets and promptly reports any maintenance issues.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Maintains assigned beverage outlets, pump rooms, and storage areas in a clean, and proactively oversees these areas throughout the workday.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Collaborates with management to assist in special departmental projects as required.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Has a thorough understanding of Alcohol Awareness training, including regulations related to the sale and service of alcohol.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Upholds safety as a fundamental aspect of the role.</span></li><li style="font-size:12.0pt;font-family:&#39;Times New Roman&#39;, serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Maintains consistent and reliable attendance, recognizing it as an essential job function.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform any additional duties assigned to support operational needs. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must be 21 years of age.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Proof of eligibility to work in the United States required.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">High School Diploma or equivalent.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black">Preferred: minimum of one year of experience in bar cleaning and stocking operations.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black">Must be able to handle alcoholic beverages. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must be able to obtain and maintain a valid Alcohol Awareness (TAM) card, Health card and any other certification or license, as required by law or policy.  </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Preferred: experience in a hotel-casino environment. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">General knowledge of beer, wine, and spirits required. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must demonstrate excellent guest service skills.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Ability to communicate clearly and effectively in English, both verbally and in writing. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Strong interpersonal skills with the ability to interact professionally with guests and Team Members of diverse backgrounds and experience levels.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:#222222;background-color:white">Must be able to work varied shifts, including overnights, weekends, and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Access all areas of the property, including driving areas, with or without reasonable accommodation. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external contacts.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interact effectively and professionally with guests, management, Team Members, and external contacts. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Walk, stand, stretch, bend, and kneel for extended periods of time. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform in a fast-paced, high-demand environment.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work outdoors as needed.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors while being exposed to environmental factors such as noise, dust, cigarette smoke, and CRT. </span></li></ul></div></div></div> Food & Beverage Host - Lounge https://careers.venetianlasvegas.com/job/Las-Vegas-Host-Lounge-Neva/1394300500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1394300500A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The Host - Lounge represents the first impression of upscale lounge venues, delivering warm, professional, and personalized service that reflects the luxury standards of The Venetian Resort Las Vegas. </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Warmly welcome and attend to guests, delivering an elegant and professional first impression that reflects the establishment’s standards of excellence.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Seamlessly manage and coordinate guest reservations, walk-ins, and seating arrangements to ensure a personalized and flawless guest experience.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Maintain and manage UrVenue reservations with exacting attention to detail, ensuring VIP and invited guests receive prompt and distinguished service.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Clearly and professionally communicate table and drink minimums, seating policies, and event details, ensuring guests are fully informed while preserving a refined and seamless experience.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Ensure that paid reservations and those arranged through Casino Marketing and Management are granted access to designated seating with priority.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Escort guests to their seating, introduce menus, and facilitate a smooth and refined handoff to servers.</span></li><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Coordinate closely with servers and the Manager on Duty to ensure optimal guest flow, efficient seating, and an elevated guest experience.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify;line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Assist with event operations, including check-ins, group bookings, and buyouts, maintaining smooth coordination of guest lists, wristbands, guarantees, and seating flow.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Maintains comprehensive knowledge of all menu items, signature cocktails, wine selections, and specialty offerings to provide accurate information and personalized recommendations to guests.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Uphold the cleanliness and organization of the hostess area, menus, and entryway, guaranteeing a refined and welcoming environment.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Develops expertise in the Venetian Rewards program to provide guests with clear and helpful information.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Food Safety is an essential function of this job. Maintain bar and lounge area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. </span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Provides accurate directions and information for guests and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistently maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform any additional duties assigned to support operational needs. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to always conduct and carry themselves in a professional manner. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain an Alcohol Awareness Card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1 year work experience as host person in a sophisticated, high-end ultra-lounge or restaurant preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Exhibit phone etiquette, organizational skills, basic computer knowledge (incl. reservations management system) and food/wine service knowledge.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Requires the ability to multi-task, work efficiently and within a team environment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must have a basic knowledge of attractions/restaurants in the Las Vegas area and provided by The Venetian Resort.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 1.0E-4pt 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Ability to stand or walk for the duration of an eight-hour shift, including wearing high heels when required.</span></li><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Capacity to access all areas of the property, including drive areas, with or without reasonable accommodation.</span></li><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Maintain composure and professionalism under pressure while consistently meeting deadlines and service expectations for both internal and external guests.</span></li><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Demonstrate appropriate and effective interaction with guests, management, team members, and external contacts at all times.</span></li><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Physically capable of walking, standing, stretching, bending, and kneeling for extended periods as required by operational needs.</span></li><li style="line-height:115%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:115%">Thrive in a dynamic, fast-paced, and high-volume luxury hospitality environment.</span></li></ul></div></div></div> Food & Beverage Agent - Luggage https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Luggage-Neva/1378058400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1378058400A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Agent – Luggage is to transport guest luggage to and from their assigned room while selling the hotel services and features to our guests.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Create a delightful arrival and departure experience, which includes escorting guests to their destination, handling, delivering and storing guest luggage when needed in order to create an overall satisfactory experience for the guest.</li><li>Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</li><li>Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</li><li>Identify and explain hotel and suite facilities and features to guests.</li><li>Must be familiar with and able to demonstrate the guest room technology upon guest arrival.</li><li>Drive House Cars in order to complete off property requests by guests and/or management.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Perform other related duties as assigned</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma.</li><li>Must be able to obtain and maintain a valid Nevada Driver’s License and any other certification or license, as required by law or policy.</li><li>1 year of experience as a Luggage Agent or Bellman in a hotel or resort.</li><li>Current DMV report.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li style="text-align:justify">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li style="text-align:justify">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li style="text-align:justify">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li style="text-align:justify">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li style="text-align:justify">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li style="text-align:justify">Work in a fast-paced and busy environment.</li><li style="text-align:justify">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li><li style="text-align:justify">Must be able to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</li><li style="text-align:justify">Must be able to operate a vehicle in order to complete specific guest requests.</li></ul></div></div></div> Hotel Operations Officer - Traffic Control https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Traffic-Control-Neva/1400105200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1400105200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Traffic Control Officer is to represent The Venetian and The Palazzo Resort Hotel Casino to arriving and departing guests and direct traffic in the Porte Cochêre. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Identify and explain hotel features to guests.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Direct traffic on the front drive in a safe and efficient manner.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"> </li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p> </p><p><b><u>Company Standards of Conduct</u></b></p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:black">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High School Diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to obtain and maintain any other certification or license, as required by law or policy.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Previous experience dealing with customers one-on-one. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must provide current DMV report. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Manager - Executive Meetings Sales https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Executive-Meetings-Sales-Neva/1398096600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398096600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Manager - Executive Meetings Sales is to qualify convention incoming business opportunities (leads) (21-150 peak rooms) resulting in closing contracts to maximize revenues, drive customer loyalty to meet goals. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Meet and exceed quotas and financial goals set by Management.</li><li>Effectively qualify inbound leads to meet the defined business parameters resulting in closing contracts through effective contract negotiations that align with meeting company’s financial objectives, maximize revenues and drive customer loyalty.</li><li>Qualify and responds timely to assigned leads and follow through on commitments.</li><li>Maintain account base of business through on-property customer meetings identifying repeat business opportunities.</li><li>Partner with the customer to understand needs and meeting objectives, effectively position the unique value proposition of the property to align with customers’ needs to close business and meet financial objectives.</li><li>Understand the overall market – competitors’ strengths and weaknesses and how to sell against them.</li><li>Ensure that business is turned over properly and in a timely manner for quality service delivery.</li><li>Accurately forecast and report sales pipeline.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Regularly and independently engage with cross-functional teammates to understand product and services available to Groups and how the Hotel differentiates itself from our competitive set.</li><li>Participate in site inspections, entertainment, networking events, training (as assigned) midweek, evenings and weekends as needed.</li><li>Support other members of the Sales Team as needed.</li><li>Manage effectively within defined sales roles, internal sales processes and departmental/company policies and procedures.</li><li>Document all pertinent daily Sales activities, cataloging account and client information accurately as defined by department SOP’s.</li><li>Effectively work within the structure of the defined Sales processes to evaluate and execute sales contracts.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li> 21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>Bachelor’s degree in related field preferred.</li><li>Must be able to obtain and maintain a valid Alcohol Awareness Card and any other certification or license, as required by law or policy.</li><li>5 years of experience in hotel sales, marketing, guest services, or front desk.</li><li>Demonstrated experience in property operations.</li><li>Working knowledge of Microsoft Excel, Access, Word and Power Point.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Meetings & Events Cocktail Server - Service Bar https://careers.venetianlasvegas.com/job/Las-Vegas-Cocktail-Server-Service-Bar-Neva/1394862600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1394862600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cocktail Server is to deliver an elevated guest experience on the casino floor by providing attentive, accurate, and professional beverage service while supporting smooth operations and creating a welcoming atmosphere.</span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Provides a warm greeting to all guests, introduces themselves, and delivers attentive, personalized service throughout the entire visit.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Delivers an elevated guest experience by proactively identifying service opportunities and demonstrating strong interpersonal skills with a friendly, professional demeanor.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Responsible for promptly and correctly taking beverage orders and delivering them in accordance with established service protocols.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Ensures clear and consistent communication with bartenders and assistant bartenders to guarantee accurate preparation and presentation of beverages.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Engages with guests while promptly taking and delivering drink orders, ensuring timely service and meeting departmental round-time standards.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Maintains awareness of guest activity on the casino floor to proactively offer complimentary beverages, enhancing the overall guest experience.</span></li><li style="font-size:12.0pt;font-family:Calibri, sans-serif"><span style="font-size:10.0pt;font-family:Arial, sans-serif">Demonstrates comprehensive knowledge of all menu items, signature cocktails, wine selections, and specialty offerings to provide accurate information and personalized recommendations to guests.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;color:black;background-color:white">Know and execute the steps of service guidelines with extreme attention to detail.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Keeps the casino floor and service areas clean, orderly, and visually appealing by clearing debris and used glassware while maintaining brand-quality standards.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Provides accurate directions and information for guests and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistently maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.</span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develops expertise in the Venetian Rewards program to provide guests with clear and helpful information.</span></li><li style="line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Food Safety is an essential function of this job. Maintain bar area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. </span></li><li style="text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform any additional duties assigned to support operational needs.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </p><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be at least 21 years of age. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proof of authorization to work in the United States is required. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school diploma or equivalent. </span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain and maintain a Health Card, Alcohol Awareness (TAM) card, and any other certifications or licenses required by law or company policy.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Minimum of one (1) years of cocktail service experience in a high-volume, casino environment.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong knowledge of beverages, including high-end wines and champagnes by the glass, liquor brands, beer, non-alcoholic beverages, designated glassware, industry terminology, and garnishes.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarity with customer ordering practices for beers, wines, and spirits.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proficient in operating POS systems and handling all types of transactions (including suite charges, cash, credit cards, and comps) accurately and efficiently.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Superior customer service skills with the confidence to engage guests in a high-end, guest-facing environment.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Professional appearance, grooming, posture, and personal hygiene in accordance with company standards.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Previous experience in a gaming beverage environment, fine dining, poolside lounge or nightclub setting preferred.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to communicate clearly and effectively in English, both verbally and in writing.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Strong interpersonal skills, with the ability to work effectively with guests and team members of diverse backgrounds and experience levels.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Basic math skills required, including handling cash and making accurate change.</span></li><li style="color:#2c2c2c;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to work varied shifts, including overnights, weekends, and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></p><ul><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Safely lift or carry up to 25 pounds as needed for operational tasks.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Navigate all areas of the property, including guest and driving zones, with or without reasonable accommodations.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Maintain composure and professionalism under pressure while meeting service expectations and deadlines.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Engage effectively and courteously with guests, management, team members, and external contacts.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Stand, walk, bend, stretch, and kneel for extended periods during service.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Perform efficiently in a fast-paced, dynamic environment while maintaining high standards of guest service.</span></li><li style="text-align:justify;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">Work indoors while accommodating typical environmental conditions, including noise, dust, and exposure to cigarette smoke.</span></li></ul></div></div></div> Food & Beverage Manager - Slots https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Slots-Neva/1391600500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1391600500A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Manager - Slots is to direct and coordinate the activities of slot operations team members to maximize slot handle and enhance the gaming experience of the guest.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>· Organize and coordinate the activities of Slot Operations team.</p><p>· Lead and manage Slot Guest Service Representatives through mentoring to ensure that they meet The Venetian Resort’s standards.</p><p>· Analyze performance of the slot floor versus property budget / historical benchmarks and recommend appropriate changes.</p><p>· Adhere to The Venetian Resort’s Hospitality Standards and insure team compliance, keeping in mind that Unmatched Guest Service and maintaining the five star / five diamond atmosphere are of utmost importance.</p><p>· Responsible for completing weekly and daily schedules.</p><p>· Responsible for approving flex.</p><p>· Write and Review Department Standard Operating Procedures.</p><p>· Write and review the Slot Internal Controls.</p><p>· Maintain complete knowledge of and comply with all departmental policies and procedures.</p><p>· Be completely knowledgeable concerning Slot Marketing system such as ACSC or equivalent.</p><p>· Be completely knowledgeable about the basic functions of slot machines.</p><p>· Run and Manage the shift</p><p>· Monitor compliance with all aspects of The Venetian Resort’s internal controls.</p><p>· Train, coach, counsel, evaluate and administer discipline to slot operations team.</p><p>· Conduct the termination of any subordinate team member who, after coaching and discipline, performs at levels below The Venetian Resort’s standards.</p><p>· Manages assigned staff to include; hiring that encompasses the company’s diversity commitment, training, coaching, performance feedback, and administering discipline.</p><p>· Creates a work environment that promotes teamwork, recognition, mutual respect and team member satisfaction.</p><p>· Circulates and observes slot team members in their work areas.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance is an essential function of this job.</p><p>· Performs other related duties as assigned.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· High School diploma or equivalent.</p><p>· Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, Alcohol Awareness Card (TAM) and any other certification or license, as required by law or policy.</p><p>· 5 years of slot operations experience in a high-volume Slot Department required.</p><p>· Must demonstrate ability in counseling and developing subordinates.</p><p>· Must possess extensive training in all aspects of slot operations.</p><p>· Must be proficient with PC skills including MS Word and Excel.</p><p>· Demonstrate organizational skills and the ability to coordinate the completion of multiple projects and assignments simultaneously.</p><p>· Ability to handle a significant number of guests with outstanding guest service skills.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation.</p><p>· Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p></div></div></div> Casino & Gaming Coordinator - Fire Command https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Fire-Command-Neva/1400322700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1400322700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent</li><li>1 years of experience in Casino property.</li><li>Demonstrated experience in Dispatch and multiple phone lines.</li><li>Working knowledge of Fire Command and Dispatching.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </li></ul></div></div></div> Engineering Manager - Shared Services https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Shared-Services-Neva/1392408400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1392408400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Manager – Shared Services is to assist the Executive Director – Accounting Shared Services in managing the Shared Services accounting team, ensuring the accuracy and integrity of financial records, and leading the month-end close process</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><div><ul><li><span>Perform various accounting functions including: analysis of balance sheet accounts and operating department income statements, preparation of journal entries, account reconciliations, and financial statements.</span> </li><li><span>Lead and mentor accounting staff in accordance with company standards and guidelines.</span> </li><li><span>Prepare and review general ledger journal entries to account for transactions posted to the general ledger.</span> </li><li><span>Reconcile and review balance sheet accounts.</span> </li><li><span>Review profit and loss statements with assigned operating departments.</span> </li><li><span>Prepare and review reports that summarize company business activities and financial positions in areas of income, expenses, and earnings, based on past, present, and expected operations.</span></li><li><span>Interpret the meaning of accounting records, reports and accounting data to show the effects of proposed plans on Investments, income, cash position and overall financial condition.</span> </li><li><span>Assist with Financial System administrative tasks.</span><span> </span></li></ul></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><div><ul><li><span>Draft memos to Shared Services management on accounting related issues.</span> </li><li><span>Prepare and review general ledger journal entries to account for transactions posted to the general ledger.</span> </li><li><span>Follow internal accounting policies and GAAP.</span> </li><li><span>Administer the company chart of accounts and financial reports.</span> </li><li><span>Safety is an essential function of this job.</span> </li><li><span>Consistent and regular attendance is an essential function of this job.</span> </li><li><span>Performs other related duties as assigned.</span><span> </span></li></ul></div><div><p><span> </span></p></div><div><p><strong><span style="text-decoration:underline"><span>Company Standards of Conduct</span><span> </span></span></strong></p></div><div><p><span><span>All </span><span>The</span><span> Venetian Resort</span><span> Team</span><span> Members are expected to </span><span>conduct and carry themselves in a professional manner at all times</span><span>. Team Members </span><span>are required to</span><span> </span><span>observe</span><span> the Company’s standards, work </span><span>requirements</span><span> and rules of conduct. </span></span><span> </span></p></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><div><div><ul><li><span>21 years of age.</span> </li><li><span>Proof of authorization/eligibility to work in the United States. </span></li><li><span>Bachelor’s degree in accounting or related field required. </span></li><li><span>5-8 years of previous accounting experience, with 2+ years of managerial or supervisory experience required.  </span></li><li><span>Previous experience in the gaming and hospitality industry or public accounting preferred.</span> </li><li><span>Certified Public Accountant preferred.</span> </li><li><span>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.  </span> </li><li><span>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span> </li><li><span>Must be able to work varied shifts, including nights, weekends and holidays.</span><span> </span></li></ul></div></div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><div><p><span>Must be able to:</span><span> </span></p></div><div><ul><li><span>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span> </li><li><span>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span> </li><li><span>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li><span>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></li><li><span>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span>.</span> </li><li><span>Work in a fast-paced and busy environment.</span> </li><li><span>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span><span> </span></li></ul></div></div></div></div> Accounting & Finance Bartender - Casino https://careers.venetianlasvegas.com/job/Las-Vegas-Bartender-Casino-Neva/1383836800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1383836800A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Bartender is to provide an elevated guest experience in an upscale resort by delivering exceptional beverage service to all guests, food servers, cocktail servers, and lounge servers. </span></p><p style="text-align:justify;margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>• Efficiently take beverage orders and prepare alcoholic and non-alcoholic beverages in accordance with department specifications. <br>• Provide an elevated experience to all guests, proactively seek guest service opportunities, and has excellent interpersonal skills with a friendly and professional demeanor.<br>• Practices characteristics of wine and champagne by the glass, major wines, liquor brands, beer, non-alcoholic beverages, designated glassware, terminology, and garnishes.<br>• Maintain complete knowledge of menu items, liquor brands, wines, and beers and non-alcoholic selections available.<br>• Ability to work in a fast-paced, busy, and somewhat stressful environment.<br>• Know and execute the steps of service guidelines with extreme attention to detail.<br>• Properly communicates with fellow Team Members to ensure service standards are being met.<br>• Monitors inventory, ensures bar is always stocked, and works as a team to make certain bar is maintained. <br>• Adheres to The Venetian guest service standards and applies them consistently in daily interactions.<br>• Develops expertise in the Venetian Rewards program to provide guests with clear and helpful information.<br>• Be familiar with The Venetian Beverage Training Manual and consistently adhere to its standards.<br>• Provides beverages in all outlets including casino service wells, casino front bar lounges, theater bars, In Suite Dining hospitality events, Prestige lounge bars, and more. <br>• Handles food service in specific bar outlets. <br>• Effectively drives initiatives to meet financial goals by recognizing opportunities to increase sales. <br>• Communicates with the management team to ensure all bar equipment is properly functioning. <br>• Process payments using a cash register or POS system, including handling cash, credit cards, suite charges, comps, and tips. Maintains accurate records of sales and guest transactions. <br>• Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods. <br>• Provides accurate directions and information for guests and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.<br>• Consistently maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.<br>• Food Safety is an essential function of this job. Maintain bar area in compliance with all OSHA regulations, SNHD standards, and company policies to maintain a safe and compliant work environment. <br>• Consistent and regular attendance is an essential function of this job.<br>• Perform any additional duties assigned to support operational needs. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong>Company Standards of Conduct</strong><br>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>• 21 years of age.<br>• Proof of authorization/eligibility to work in the United States.<br>• High School Diploma or equivalent.<br>• Must be able to obtain and maintain a valid Alcohol Awareness (TAM) card, Non-gaming card, Health card and any other certification or license, as required by law or policy.  <br>• Must have a craft card issued through the Bartenders Union. <br>• Five (5) years high-volume experience as a bartender. Experience in a hotel casino environment preferred. <br>• Candidates must possess excellent customer service skills. <br>• Confidence working in a guest facing role in an upscale resort. <br>• Must possess a general understanding of specialty drinks, wine, and fine spirits. <br>• Understand how to operate the POS system. Manages all transactions (including but not limited to suite charges, cash, credit card, comps) accurately and efficiently.<br>• Must be able to demonstrate superior customer service skills by presenting a friendly, relaxed and professional demeanor, ability to manage multiple tasks with attention to detail while meeting business demands.<br>• Ability to communicate clearly and effectively in English, both in spoken and written form. <br>• Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. <br>• Must be able to work varied shifts, including nights, weekends, and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:<br>• Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.<br>• Physically access all areas of the property and drive areas with or without reasonable accommodation.<br>• Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.<br>• Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.<br>• Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.<br>• Work in a fast-paced and busy environment.<br>• Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </p></div></div></div> Food & Beverage Agent - Front Office https://careers.venetianlasvegas.com/job/Las-Vegas-Agent-Front-Office-Neva/1340752200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1340752200A7 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Agent - Front Office is to provide unmatched guest service during the check-in and check-out process, registering guests, rendering bills, and receiving cash and credit payments. The Agent - Front Office is also responsible for assisting guests with questions, directions, miscellaneous information and resolving guest disputes in a professional manner while maintaining service standards in order to enhance the overall guest experience. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains positive guest relations at all times, resolving guest complaints and ensuring guest satisfaction.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Obtains assigned bank and ensures accuracy of contracted monies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Checks guests in and out, in a speedy, efficient and friendly matter according to Front Office Service Standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains confidentiality of guest information and pertinent hotel data.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p> </p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form.</li><li>Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</li><li>Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</li><li>Availability to work varied shifts, including weekends and holidays.</li><li>Front desk experience in a four or five star hotel/resort preferred.</li><li>Candidate must possess a stable job history and be able/willing to work all shifts upon start date.</li><li>One year continuous face-to-face guest service experience, preferably in a high-end customer service environment.</li><li>Possess the ability to reflect a professional image.</li><li>Previous experience with LMS and PC software programs (MS Word, Excel), basic typing skills, excellent guest service skills are strongly preferred.</li><li>Must be able to maintain a positive/upbeat personality at all times in order to assist guests with questions, directions, check-in/ check-outs, and other information regarding the Hotel/Casino to help create an Unmatched Guest Service experience.</li><li>Strong technical/reservation systems experience preferred.</li><li>Six months previous cash handling experience required, preferably in a high-end hotel/casino environment.</li><li>Must be able to stay calm and maintain a positive image when dealing with highly stressful situations involving guest disputes and check-in/check-out procedures.</li><li>Bi-Lingual in a second language other than English is preferred, but not required.</li><li>Actively seek opportunities to up-sell, illustrating the benefits of particular suite types that would best suit the guest's needs.</li><li>Full comprehension of the English Language is required along with strong verbal and written communication skills.</li><li>Maintain physical stamina and proper mental attitude to work effectively with guests, management, team members, and outside contacts while under pressure, meeting deadlines, and working extended hours as required. </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Hotel Operations Attendant - Pool https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Pool-Neva/1387975500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1387975500A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Attendant – Pool is to provide unmatched guest service and maintain that the pool deck is clean and tidy at all times. Attendants will also manage and ensure that the pool reception desk is running smoothly while helping guests with general questions, requests, and cabana/daybed/reserved lounge chair reservations, both in person and over the telephone.  </p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  <br> </p><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Greeting guests as they enter the pool area, escort guests to seating, answering questions and telephones, taking cabana reservations, checking out rental equipment, keeping towels fresh and stocked, aiding guests with requests, distributing amenities throughout the day and deck cleanliness.</li><li>Assist guests, providing unmatched service during all interactions.</li><li>Proactively greet and welcome/thank guests as they enter/exit the pool deck area.</li><li>Proactively look for guest service opportunities and take ownership of requests.</li><li>Reliably and professionally handle poolside reservations and guest interactions.</li><li>Maintain cleanliness, stock levels, and tidiness of PRD areas at all times.</li><li>Maintain cleanliness of pool deck and guest-facing areas at all times.</li><li>Must be regularly checked by the supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</li><li>Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task, assignment, or activity. </li><li>Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. </li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul><p><u><b>Company Standards of Conduct</b></u><br>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. <br> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li><li>Must be able to obtain and maintain a valid Health Card and any other certification or license, as required by law or policy.</li><li>Pool experience preferred. </li><li>Excellent public relations skills, excellent interpersonal skills, both in person and over the phone when dealing with management, team members, and guests.</li><li>Effective listening skills and attention to detail are necessary.</li><li>Basic computer knowledge to handle poolside reservations. </li><li>Have a basic knowledge of attractions/restaurants in the Las Vegas area and provided by the Venetian. </li><li>Ability to communicate clearly and effectively in English, both in spoken and written form. </li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </li><li>Must be able to work varied shifts, including nights, weekends, and holidays.<br> </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift, push or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather.</li><li>Physically access all areas of the property and drive areas with or without reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li> Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. <br> </li></ul></div></div></div> Pool Host - Pool Side Restaurant (Spritz) https://careers.venetianlasvegas.com/job/Las-Vegas-Host-Pool-Side-Restaurant-%28Spritz%29-Neva/1397775600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1397775600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Host – Poolside Restaurants is to greet and seat guests in an efficient and friendly manner.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Ensures guests are greeted and seated in a timely, friendly, and efficient manner.</li><li>Ability to provide impeccable service and provide a memorable guest experience.</li><li>Ability to utilize computer and seating software to provide accurate seating times</li><li>Communicates effectively with guests, both in person and by phone.</li><li>Assists servers as needed.</li><li>Maintains a polished and presentable appearance</li><li>Cleans tables and other areas as needed.</li><li>Assists bussers in ensuring tables are made available for immediate guest use</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18+ years of age</li><li>Minimum 6 months of experience in a luxury environment or similar experience</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School diploma or equivalent.</li><li>Must be able to obtain and maintain a valid Health card, and any other certification or license, as required by law or policy.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Work is performed in an indoor/outdoor environment.</li><li>Temperatures vary between 40 -120 degrees.</li><li>Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Food & Beverage Barista - Starbucks https://careers.venetianlasvegas.com/job/Las-Vegas-Barista-Starbucks-Neva/1397916300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1397916300A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Barista – Starbucks is create the Starbucks experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment.  Models and acts in accordance with Starbucks guiding principles.  All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Acts with integrity, honesty, and knowledge that promote culture, values, and mission of Starbucks. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Anticipates customer and store needs by constantly evaluating environment and customers for cues.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Communicates information to manager so that the team can respond as necessary to create “The Third Place” environment during each shift. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Assists with new partner training by positively reinforcing alarms or changes in partner morale and performance and communicating them to the store manager. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer.  Discovers and responds to customer needs. </span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Follows Starbucks operation policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Maintains a clean and organized workspace so that partners can locate resources and product as needed. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards.  Follows health, safety, and sanitation guidelines for all products. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Recognizes and reinforces individual and team accomplishments by using existing organizational methods. </span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif">Safety is an essential function of this job.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Calibri, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Performs other related duties as assigned.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain a Health card and any certification or license, as required by law or policy. </li><li>Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation. </li><li>Engage with and understand our customers, including discovering and responding to our customers’ needs through clear and pleasant communication.</li><li>Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hairs colors, such as blue or pink. </li><li>Prepare food and beverages to standard recipes or customized for our customers, including recipe changes such as temperature, quantity of ingredients, or substituted ingredients. </li><li>Ability to learn quickly.</li><li>Ability to understand and carry out oral and written instructions and request clarification when needed. </li><li>Ability to work as part of a team.</li><li>Ability to build relationships. </li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including early mornings, nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </li></ul></div></div></div> Food & Beverage Executive - Asian Marketing https://careers.venetianlasvegas.com/job/Las-Vegas-Executive-Asian-Marketing-Neva/1356428400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1356428400A5 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Executive – Asian Marketing is to maximize customer development (new and existing) of high end Asian Clientele; including prospecting, promotions, events, and additional customer relationship management activity.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Set and maintain high standards of service and practices throughout the property.</li><li>Work closely with Executive Director Asian Marketing to maintain positive working environment.</li><li>Respond to customer requests, concerns, and complaints in a timely and complete manner.</li><li>Work proactively with other departments within marketing and with other divisions at The Venetian.</li><li>Focus on Team Member acquisition and retention program to include benefits, communication, compensation, and incentive program individually as needed.</li><li>Balance the need for financial control with need to remain consistent with The Venetian's standards and values.</li><li>Clearly communicate daily the goals to be achieved in marketing by all subordinates.</li><li>Diligently focus on customer development (new and existing) including prospecting, promotions, events, and additional customer relationship management activity.</li><li>Assist with collections and player management.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify">Continuously aware of current and forecast financial/business performance and is actively involved in analyzing and implementing required changes.</li><li style="text-align:justify">Manage staff and organize department functions in accordance with company guidelines.</li><li style="text-align:justify">Delegate tasks and department assignments or projects, meeting deadlines related to those assignments.</li><li style="text-align:justify">Focus on achieving the goals or objectives of the department using available resources (staff and budgetary).</li><li style="text-align:justify">Evaluate the schedule or timelines related to the completion of assignments, while maintaining service and/or product quality.</li><li style="text-align:justify">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</li><li style="text-align:justify">Safety is an essential function of this job.</li><li style="text-align:justify">Consistent and regular attendance is an essential function of this job.</li><li style="text-align:justify">Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></p><p style="text-align:justify">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age</li><li>Proof of authorization/eligibility to work in the United States,</li><li>High school Diploma or equivalent.</li><li>Must be able to obtain and maintain an alcohol awareness card (TAM), gaming registration, and any other certification or license, as required by law or policy. </li><li>1+ year of experience as a casino host.</li><li>Ability to communicate clearly and effectively in Chinese (Mandarin and/or Cantonese).</li><li>Previous experience with a Las Vegas Strip casino preferred.</li><li>Must demonstrate extensive knowledge of high end casino clientele pay habits and preferences.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Usher - Theater (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Usher-Theater-%28On-Call%29-Neva/1390485600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1390485600A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-family:Arial, sans-serif">The primary responsibility of the Usher - Theaters is </span>assigned to greet and assist guests with theater seating while maintaining order and safety during special events.</p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-family:Arial, sans-serif">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Service guests in accordance with Venetian Hospitality Standards, Policies and Procedures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Accurately seat guests in accordance with showroom policies and procedures. Assists with the day-to-day operation of the showroom.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a positive attitude conversing with guests during daily showroom operations while maintaining productivity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide accurate information relating to the production, the showroom, and The Venetian Resort. Must comply with all operational requirements as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a positive work environment promoting a team atmosphere and provide assistance to co-workers as needed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Reports to work on time, in a well maintained uniform, with all necessary equipment or tools required to perform essential job functions.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs</span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"> other related duties as assigned.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form.</li><li>Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards.</li><li>Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards.</li><li>Work varied shifts, including weekends and holidays. Understanding of box office operations, ticketing systems, call center operations.</li><li>Must have at least 6 months usher and/or customer service experience.</li><li>Previous experience in a 4 or 5 star resort is preferred.</li><li>Work in a fast-paced, busy, and somewhat stressful environment.</li><li>Be able to work indoors and be exposed to various environmental factors such as, but not limited to CRT fatigue, noise, dust, cigarette smoke, and be able to access all areas of the property.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>18 years of age.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:25.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Entertainment Cocktail Server - Lounge https://careers.venetianlasvegas.com/job/Las-Vegas-Cocktail-Server-Lounge-Neva/1395304600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1395304600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Cocktail Server - Lounge is to provide an elevated guest experience in an upscale resort by delivering exceptional beverage service to all guests. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Efficiently and accurately takes and delivers beverage orders in a timely manner.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide an elevated experience to all guests, proactively seek guest service opportunities, and has excellent interpersonal skills with a friendly and professional demeanor.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage multiple tasks, works well under pressure, and remains calm in fast paced environment. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage all financial transactions accurately and effectively during shifts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure that all orders are accurate and delivered to each table in a timely manner.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Collaborate with bartenders to ensure accuracy of order.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain knowledge of house drinks and menu items.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Offer item suggestions selling techniques (e.g., daily beverage specials, cocktails/wines and after dinner beverages).</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Effectively drives initiatives to meet financial goals by recognizing opportunities to up-sell.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ensure the workplace environment is maintained and clean. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Provide accurate directions and information for guests and is knowledgeable about all of The Venetian Resort’s services, features, attractions, promotions, and special events.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High school Diploma or equivalent. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Health card, Alcohol Awareness (TAM) card, and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Three (3) years cocktail service experience in a high-volume cash handling setting required. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="color:#222222"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="color:#2d2d2d">Knowledge of beverages, including types of high-end wine/champagne by the glass, liquor brand, beer, non-alcoholic beverages, designated glassware, terminology, and garnishment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be familiar with customer ordering practices for beers, wines, and spirits.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Understand how to operate the POS system. Handles all transactions (including but not limited to suite charges, cash, credit card, comps) accurately and efficiently.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess superior customer service skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Confidence working in a guest facing role in an upscale resort. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a professional, well-groomed appearance, posture, and hygiene in accordance with company standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Previous experience at a pool or nightclub preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must have the ability to speak and to listen in a public forum, basic math skills are required, and ability to handle cash and accurately make change.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Cashier - Poker https://careers.venetianlasvegas.com/job/Las-Vegas-Cashier-Poker-Neva/1389871600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1389871600A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Cashier – Poker is to perform Poker tournament buy-ins, award Poker tournament payouts, issue and redeem gaming chips, and record transactions. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Maintains positive guest service environment.</li><li>Assists guests with Poker tournament buy-ins and issues and redeems guests gaming chips.</li><li>Verifies Poker tournament paperwork, including prize pools, staff fees, and revenue.</li><li>Redeems Poker tournament prize vouchers from tournament winners.</li><li>Maintains knowledge of and adheres to all Internal Controls and Gaming Regulations.</li><li>Maintains a knowledge of the poker room in regards to upcoming cash game promotions, tournament series, and basic poker room understanding to assist guests as needed.</li><li>Works with Cage and Poker Management to resolve guest challenges as needed.</li><li>Actively support and assist colleagues by sharing knowledge, providing assistance with tasks, and generally working as a team to achieve common goals.</li><li>Provides a service or assistance to meet the needs of a guest, client, or customer.</li><li>Possesses skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</li><li>Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma required.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.</li><li>6 months of experience in a casino cage position, preferable from a high-volume casino.</li><li>Experience in high volume banking preferred.</li><li>Knowledge of Regulation 6A and understanding of state, federal, company, and departmental rules and regulations.</li><li>Working knowledge of a computer, 10 key by touch and telephone.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Expeditor - Guest Services https://careers.venetianlasvegas.com/job/Las-Vegas-Expeditor-Guest-Services-Neva/1392791200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1392791200A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Expeditor – Guest Services is to dispatch guests’ requests quickly and efficiently to the appropriate department contact. The Expeditor also acts as a liaison between Housekeeping and Front Office staff to ensure accurate updating of the guest’s suite status. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Relay guest requests to the appropriate personnel using proper forms and procedures.</li><li>Anticipate guests’ needs, respond promptly and acknowledge all guests.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond accurately to guest inquiries.</li><li>Ensure the proper handling of all laundry, floral and package items, including the maintenance of all relevant logs.</li><li>Post all Valet and shoeshine charges.</li><li>Ensure all Front Office unassigned/dirty suites are dispatched and updated in LMS system as well as in HotSOS.</li><li>Understand and follow guidelines for correct maintenance and use of equipment, and use equipment only as intended.</li><li>Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</li><li>Maintain a professional, neat and well-groomed appearance adhering to Company dress and grooming standards.</li><li>Maintain a clean and organized work station.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Perform other related duties as assigned.</li></ul><p> </p><p><strong><u>Company Standards of Conduct</u></strong></p><p>All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Possess the ability to focus attention on guest needs and deal effectively with all business contacts.</li><li>Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</li><li>Basic computer skills required.</li><li>At least (1) year of experience in a position that deals with customers one-on-one.</li><li>Ability to work with others, communicate well and give direction when needed to achieve department goals and objectives.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain any required licenses, such as a valid Nevada Driver's License, Alcohol Awareness (TAM) card, etc. and any other certification or license, as required by law or policy. </li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Ability to lift or carry a minimum of 25 pounds, unassisted, in the performance of specific tasks assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Hotel Operations Baggage Handler https://careers.venetianlasvegas.com/job/Las-Vegas-Baggage-Handler-Neva/1392384900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1392384900A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="text-align:justify">The primary responsibility of the Baggage Handler is to assist guests by unloading luggage from buses, vans or other transportation and properly routing luggage for storage or delivery. All duties are to be performed in accordance with departmental and The Venetian Resort Hotel Casino’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Maintains complete knowledge of and complies with all departmental policies/service procedures/standards.</li><li>Assists the guest by transporting luggage to its proper location and meets all guest requests.</li><li>Stores guest luggage in the proper storage location and accurately records the storage information.</li><li>Retrieves luggage from storage for Luggage Agents or guests as needed.</li><li>Anticipates guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day.</li><li>Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</li><li>Identifies and explains hotel and suite facilities and features to guests.</li><li>Performs other tasks as assigned by management.</li><li>Provide a service or assistance to meet the needs of a guest, client or customer.</li><li>Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department.</li><li>Comply with policies and procedures of the department or section in order to complete service satisfactorily.</li><li>Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</li><li>Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity.</li><li>Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service.</li><li>Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Perfoms other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school Diploma or equivalent.</li><li>Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form.</li><li>Must be willing to work outdoors in seasonal heat (100F+) or cold as well as inclement weather or adverse weather conditions.</li><li>Must be able to obtain and maintain Nevada Driver's License, and any other certification or license, as required by law or policy. </li><li>Current DMV report.</li><li>Must possess at least 6 months of customer service experience with previous experience dealing with customers one-on-one.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke</li></ul></div></div></div> Hotel Operations Sous Chef https://careers.venetianlasvegas.com/job/Las-Vegas-Sous-Chef-Neva/1354316800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1354316800A5 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Sous Chef – Restaurant is t</span></span><span style="font-size:10.0pt"><span>o standardize, maintain, execute and continuously improve quality of culinary standards to guests’ satisfaction</span></span><span style="font-size:10.0pt"><span>. </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-bottom:11.0px"><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor daily activities of the line cooks to ensure recipe integrity, quality of meals, production/prep are complete according to standards set by leadership.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prepare and assign production/prep work for line cooks to complete prioritizing based on demand.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Communicate with fellow sous chefs regularly to review assignments, anticipated business levels, changes, and other information pertinent to venue performance to ensure tasks are handled efficiently and accurately.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor and maintain cleanliness, sanitation, and organization of work areas to strictly abide to SNHD health regulations and company standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Effectively communicate with leadership on a regular basis to discuss business needs, issues, production/prep needs, opportunities and challenges pertaining to the department in effort to constantly improve the operation both guest’s and Team Members.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain complete knowledge of and comply with all departmental policies, services, procedures, and standards, upholding these standards with hourly Team Members and holding individuals accountable as necessary.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended to ensure a safe work environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist Line Cooks wherever required to ensure optimum service to guests.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Communicate additions or changes to the assignments as they arise throughout the shift. Identify situations that compromise the department's standards and delegate these tasks.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure that each shift completes assigned duties and tasks with 100% accuracy according to department procedures.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain production charts according to department standards.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain proper storage procedures as specified by Health Department and hotel requirements.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Minimize waste and maintain cost controls for both goods and labor expenses. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure that assigned staff have reported to work, document any late or absent employees.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Coordinate breaks for assigned staff.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Effectively manages in accordance with The Culinary 226 contract and effectively communicates with Human Resources to ensure compliance and consistency. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Mentor, teach, provide leadership, and serve as a resource to line level Team Members. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain positive guest relations at all times by resolving guest complaints and ensuring guest satisfaction.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with occupational, health, and safety standards (OSHA).</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:8.0px"><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">21 years of age.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Proof of authorization/eligibility to work in the United States.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">High School Diploma or equivalent. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Associate degree in Food and Beverage and/or course completion from an accredited Culinary Institute preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Must be able to obtain and maintain a </span><span style="color:#222222">Food Handler Safety Training Card</span><span style="color:black"> and any other certification or license, as required by law or policy. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:&#39;Times New Roman&#39;, serif"><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">3 years of experience as a manager in a high-volume kitchen.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:&#39;Times New Roman&#39;, serif"><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Demonstrated experience in</span></span></span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black"> advanced knife skills<span>, proper food handling and proper sanitation practice.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:&#39;Times New Roman&#39;, serif"><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:black">Demonstrated experience in ARIBA ordering.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span style="color:black">Working knowledge of Microsoft Excel, Word, PowerPoint, and basic computer skills.</span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Ability to communicate clearly and effectively in English, both in spoken and written form.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:12.0px"><span style="font-family:Arial, sans-serif"><span><span style="color:black">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Manager - Group Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Group-Dining-Neva/1366261300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1366261300A4 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style=""><span><span style=""><span style=""><span>The primary responsibility of the Manager - Group Dining</span></span><span style=""><span> Sales will be to propose, contract, and coordinate all event sizes up to multi-day buyouts.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style=""><span><span style=""><span style=""><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style=""><span><span style=""><span style="">Implement and uphold of all department SOPs and standardized Banquet Event Orders (BEOs)</span></span></span></span></li></ul><ul><li style="text-align:justify"><span style=""><span><span style=""><span style="">Field, contract, design and coordinate all events, including single day full venue buyouts.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Share updates of all events to Director for weekly BEO meetings</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Effectively communicate BEOs to each outlet’s operational team to ensure a successful event.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Meet with prospective and contracted clients for site-visits, walkthroughs, and relationship building.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Assist in managing setup and execution of large events and full venue buyouts.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Reply promptly to all group dining inquiries.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Create detailed BEOs for contracted events.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Uphold the brand and service standards for each outlet.</span></span></span></span></li><li><span style=""><span><span style=""><span style="">Coordinate 3rd party companies with client as well as venue for services to operate events (rental companies, entertainment, A/V, etc.)</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style=""><span><span style=""><span style="">Review and comprehend all contracts specific to each outlet.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span>Appropriately and responsibly utilize comp empowerment to promote exceptional guest/client experiences and facilitate timely recovery in the event of service shortfalls.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Oversee event planning activities to ensure standards are met/exceeded and the venue hosting the event maximizes profitability.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Manage departmental resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Build strong professional relationships with all necessary departments and outlets.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Promote guest/client loyalty by building strong and lasting relationships with new and repeat clients.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Promote teamwork, mutual respect, and a culture of continuous improvement.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Performs</span><span style=""> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"> </p><p style="margin-bottom:8.0px;text-align:justify"><span style=""><span><span style=""><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style=""><span><span style=""><span style="">All Team Members at The Venetian Resort are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style=""><span><span style=""><span style=""><span><span><span style="">High school diploma or equivalent.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to obtain and maintain Health Card, Alcohol Awareness Card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">3 - 5 years’ experience in a supervisory or managerial role within the hospitality industry required.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">2 years’ experience in group sales.</span></span></span></span></span></span></li><li><span style=""><span><span><span style=""><span style=""><span style="">Working knowledge of MICE industry.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Working knowledge of Microsoft Office, Micros, and TripleSeat.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to address stressful situations with clients and guests with dignity and the utmost tact and politeness.</span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style=""><span><span style="">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="word-wrap:break-word"><h2 style="margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style=""><span><span><span style=""><span style="">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span><span style=""><span style="">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="">.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style=""><span><span style=""><span style="">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Food & Beverage Clerk - Banquets https://careers.venetianlasvegas.com/job/Las-Vegas-Clerk-Banquets-Neva/1393211400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1393211400A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><strong><u>Company Standards of Conduct</u></strong></p><p>All Venetian | Palazzo Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. Team Members are expected to behave in a manner that supports a harmonious work environment to help us deliver unmatched service to our guests and customers.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>1 year basic clerical skills with positive work attitude, organized, able to multitask, work independently and with others and be able to handle work deadlines.</li><li>Previous Micros experience strongly preferred</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:0.25in">Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li><li>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</li></ul></div></div></div> Food & Beverage Officer - Security Entertainment (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Security-Entertainment-%28On-Call%29-Neva/1399648400/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1399648400A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Entertainment Officer - Security is to protect guests, Team Members, property, and performers in the Venetian Entertainment venues and event areas. The Security Entertainment Officer is also responsible for managing and directing crowds, maintaining order within theaters and event spaces, and providing emergency assistance when necessary.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p>· Operates security screening checkpoints at event venues, to include bag checks, operating metal detectors and security screening devices, and ticket validation.</p><p>· Provides crowd control and crowd management for events.</p><p>· Performs traffic control and crossing guard duties.</p><p>· Provides celebrity and VIP escorts and VIP event security.</p><p>· Maintain a visible deterrent to crime and undesirable activity.</p><p>· Assists guests and utilizes conflict resolution techniques to resolve disputes or arguments.</p><p>· Maintains order and enforces Venetian rules and policies in the event spaces and public venues.</p><p>· At the direction of Security Management, trespass individuals engaged in illegal or disruptive activity, including possible detainment and police notification.</p><p>· Investigates incidents, accidents, and/or events to include taking initial reports and conducting interviews with appropriate follow-up actions.</p><p>· Responds to emergency situations that occur in assigned area and takes appropriate steps to rectify problems and minimize Company liability, including possibly providing first aid, CPR, or other first-responder emergency care.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>· Executes emergency response and evacuation procedures as directed by manager.</p><p>· Monitors and assists in the enforcement of property policies and procedures, regulations, federal, state and local laws.</p><p>· This position requires frequent physical activity, including standing, walking, traffic control, and performing arrests and detainments.</p><p>· This position requires a high level of guest service skills, including close coordination and interaction with VIPs, dignitaries, celebrities, and public figures.</p><p>· This position will cross-train with Hotel and Casino Security Officers and will occasionally be required to assist with security operations in the Venetian Hotel and Casino areas.</p><p>· This position requires the officer to complete all required training, including a Security Academy in which the officer will be exposed to eye irritant (pepper spray) and Defensive Tactics training.</p><p>· Safety is an essential function of this job.</p><p>· Consistent and regular attendance is an essential function of this job.</p><p>· Performs other security-related duties as assigned by management.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Company Standards of Conduct:</b></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p>· 21 years of age.</p><p>· Proof of authorization/eligibility to work in the United States.</p><p>· High school diploma or equivalent preferred.</p><p>· Must be able to obtain/possess a valid Nevada Driver’s License, Nevada Gaming Control Board Registration, Alcohol Awareness Card, and any other certification or license, as required by law or policy.</p><p>· Prior experience in civilian or military law enforcement, casino/hotel security, industrial security, or related field preferred.</p><p>· Demonstrated ability to investigate incidents, interview witnesses and draft legible, factual reports.</p><p>· Knowledge of general first aid preferred.</p><p>· Familiarity with federal, state and local laws pertaining to law enforcement and gaming.</p><p>· Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</p><p>· Possess skills to serve the public trust and establish peace.</p><p>· Must be able to address stressful situations with others with dignity and the utmost tact and politeness.</p><p>· Ability to communicate clearly and effectively in English, both in spoken and written form.</p><p>· Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</p><p>· Must be able to work varied shifts, including nights, weekends and holidays.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><p>· Lift or carry 46 lbs., push/pull 100 ft/lbs. unassisted, in the performance of specific tasks, as assigned at a distance of approximately 1713 ft.</p><p>· Administer CPR.</p><p>· Physically access all areas of the property and drive areas with or without a reasonable accommodation, including the ability to climb stairs.</p><p>· Frequent bending from the waist (5 times per minute), squatting, kneeling, reaching overhead, lying down, crawling, knee standing, pushing and pulling for approximately 33% of the work day.</p><p>· Climb in and out of a company vehicle.</p><p>· Stand and/or walk for up to 2 hours at one time and for approximately 4 to 6 hours in a work day.</p><p>· Sit up to 4 hours at one time and for approximately 4 hours in a work day.</p><p>· Drive a truck up to 60 minutes at one time and for approximately 3 hours in a work day.</p><p>· Maintain composure under pressure while maintaining a high level of guest service.</p><p>· Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</p><p>· Must be able to perform eye-hand coordination and manual dexterity.</p><p>· Work in a fast-paced and busy environment.</p><p>· Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</p><p>· Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</p></div></div></div> Security Convention Porter https://careers.venetianlasvegas.com/job/Las-Vegas-Convention-Porter-Neva/1385357700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1385357700A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Convention Porter is to setup and break down all convention areas of the Venetian Congress Center.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs all set-up, breakdown, maintenance duties of the meeting services, department. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Operates cleaning machines safely and properly.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completes all Meeting Services set-ups in a timely fashion. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs any other related duties as assigned.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Delivery and movement of convention freight and packages as required, throughout the facility.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.  </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sets up rooms and meeting spaces according to the Banquet Event Orders.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">18 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school Diploma or equivalent. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a SNHD Health Card and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">At least one to three months or equivalent job experience.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to follow directions with minimal supervision.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to stack and set up tables and chairs and other related equipment used in the meeting rooms.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Meetings & Events Cook II - Poolside Restaurant https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-Poolside-Restaurant-Neva/1384413800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384413800A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Coordinator - Butlers (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Coordinator-Butlers-%28On-Call%29-Neva/1384601600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1384601600A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Coordinator – Butler is to provide exceptional service to guests designated for Butler service. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Answers all phone calls and SMS messages promptly and according to The Venetian Resort's service standards, using the defined script to greet guests and determine their needs. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Accurately takes and enters guest orders into the Point of Sale (POS) system and coordinates with Butlers to ensure timely service. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Manages all liquor-related tasks for the Department, including processing charges through the POS system for in-suite bar refreshes and departmental restocks, maintaining an accurate liquor tracking log for all inventory removed from storage, and receiving and verifying daily liquor shipments from the warehouse. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Books and confirms guest transportation requests using various in-house programs. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Maintains and updates departmental information to ensure accurate execution of guest services. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Responds to guest inquiries regarding The Venetian Resort and Las Vegas. When unable to answer, researches the information and provides a timely response. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Records all pertinent information and preferences in guest profiles to ensure personalized service. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ensures all guest-related comps for amenities are submitted correctly. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Assists in recording laundry, dry cleaning, pressing, and shoe polishing services. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Collaborates effectively with other departments to ensure all guest needs are fulfilled. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Sources items for guests as assigned, including but not limited to event tickets, shopping, food products, and packages, ensuring all requests are handled as long as they are safe, legal, and economically sound. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Adheres to all departmental service standards and safety guidelines. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Cleans and maintains all work areas to resort standards to ensure a safe and professional environment. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Safety is an essential function of this job. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Consistent and regular attendance is an essential function of this job. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Performs other related duties as assigned. </span></li></ul><p style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"> </p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><strong><u><span style="font-size:11.0pt">Company Standards of Conduct</span></u></strong><span style="font-size:11.0pt"> </span></p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.  </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">21 years of age. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Proof of authorization/eligibility to work in the United States. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">High school diploma or equivalent. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Minimum of two (2) years of service experience in a luxury hotel, casino, restaurant, or related hospitality field. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Previous experience with Point of Sale (POS) systems and general computer proficiency. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to obtain and maintain a valid Alcohol Awareness (TAM) Card and any other certification or license as required by law or policy.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to work varied shifts, including nights, weekends, and holidays. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Fluency in a second language is preferred. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to: </span></p><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Work in a fast-paced and busy environment. Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.  </span></li></ul></div></div></div> Food & Beverage Manager - Housekeeping Support https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Housekeeping-Support-Neva/1399046600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1399046600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif">The primary responsibility of the Housekeeping Support Manager is to aid the housekeeping leadership with investigation and presentation of disciplinary actions within the housekeeping department as well as provide general organizational assistance. </span></span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Investigate, prepare, and track discipline.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Partner with Team Member Relations to present discipline during grievance process in support of housekeeping leadership. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Maintain knowledge of rules, policies, and procedures.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Develop team member skills to enhance department effectiveness.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Manage administrative responsibilities for the department to include hiring of new Team Members, promotions, creating a work environment that promotes teamwork, performance feedback, discipline, recognition, and termination. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Establish and maintain filing procedures, including scanning of files and save disposal of documents.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Prepare correspondence, memos, and reports.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Coordination of monthly Team Member engagement events.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Assist with creating and updating departmental manuals and SOPs.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Assist with projects as assigned. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Consistent and regular attendance is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Performs other related duties as assigned.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u><span style="font-family:&#39;Calibri&#39;, sans-serif">Company Standards of Conduct</span></u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u><span style="font-family:&#39;Calibri&#39;, sans-serif">Minimum Qualifications</span></u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">21 years of age.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy. </span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">2 years of hotel operations or office management experience preferred.</span></span></span></span><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif"> </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Experience leading in a unionized environment preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Knowledge of Collective Bargaining Agreements preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Knowledge of the grievance and arbitration process preferred.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Highly organized.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Computer proficiency required, specifically in Microsoft Office</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Working knowledge of Microsoft Office, LMS, UKG, Virtual Roster, HotSOS, Rex, and Medallia.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Calibri&#39;, sans-serif"><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests, outside contacts, vendors and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts. <span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends, and holidays.</span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Must be able to:</span></span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Lift or carry twenty-five (25) pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Work in a fast-paced and busy environment.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span style="font-family:&#39;Calibri&#39;, sans-serif">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></span></li></ul></div></div></div> Housekeeping-PAD Officer - Security (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Officer-Security-%28On-Call%29-Neva/1373415900/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1373415900A3 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Security Officer is to provide for the safety and protection of guests, Team Members, and Company property. The Security Officer is also responsible for anticipating potential problems and seeking ways to prevent disruption, injuries, and prohibited conduct from occurring on Company premises. </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. This is a safety-related position.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Patrols, monitors, and/or periodically inspects assigned areas constantly on the lookout for undesirable or suspicious persons whose presence on the property is not considered to be in the best interest of the hotel/casino management or its guests or those attempting to enter an unauthorized area. At the discretion of the shift manager, trespasses undesirables and troublemakers.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Investigates all incidents, accidents, and/or events to include: taking initial report and conducting interviews with appropriate follow-up actions.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintains a visible and accessible profile among casino guests and team members to create a sense of security, to deter potential problems, and to answer questions.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Responds to emergency situations, as requested, and takes appropriate steps to rectify problems and minimize Company liability.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Executes emergency response and evacuation procedures as directed by manager.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Monitors and assists in the enforcement of property policies and procedures, regulations, federal, state and local laws.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Oversees the transportation and exchange of all money transactions between the cage, count room, and casino games including fills, chip runs, markers, credits, slot drop and table game drop.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Displays high level of guest service to hotel and casino guests and fellow Team Members.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Protects or safeguards individuals, property, grounds and/or designated areas.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Patrols, works crowd duty, works parade duty, conducts surveillance, conducts investigations of crimes or potential crimes.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Protects foreign and domestic dignitaries, celebrities and persons of interest, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Deflates potential threats, evaluates crisis or life-threatening situations, and implements or takes action based upon information or situation analysis.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Exercises discretion and judgment based on available information related to projects assigned and based on information gathered, studied, processed or reviewed.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Directs others for their own protection and self-preservation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Minimum Qualifications:</b></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">High school diploma or equivalent preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to obtain/possess a valid Nevada Driver’s License, Nevada Gaming Control Board Registration, Alcohol Awareness Card, and any other certification or license, as required by law or policy.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Prior experience in civilian or military law enforcement, casino/hotel security, industrial security, or related field preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Demonstrated ability to investigate incidents, interview witnesses and draft legible, factual reports.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Knowledge of general first aid preferred.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Familiarity with federal, state and local laws pertaining to law enforcement and gaming.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to serve the public trust and establish peace.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to address stressful situations with others with dignity and the utmost tact and politeness.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul><p style="text-align:justify"><strong><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Physical Requirements:</span></span></span></span></span></span></strong></p><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 46 lbs., push/pull 100 ft/lbs. unassisted, in the performance of specific tasks, as assigned at a distance of approximately 1713 ft.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Administer CPR.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation, including the ability to climb stairs.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Frequent bending from the waist (5 times per minute), squatting, kneeling, reaching overhead, lying down, crawling, knee standing, pushing and pulling for approximately 33% of the work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Climb in and out of a company vehicle.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Stand and/or walk for up to 2 hours at one time and for approximately 4 to 6 hours in a work day.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Sit up to 4 hours at one time and for approximately 4 hours in a work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Drive a truck up to 60 minutes at one time and for approximately 3 hours in a work day.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure while maintaining a high level of guest service.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to perform eye-hand coordination and manual dexterity.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></li></ul></div></div></div> Security Fountain Worker / Cashier - Via Via Food Hall https://careers.venetianlasvegas.com/job/Las-Vegas-Fountain-Worker-Cashier-Via-Via-Food-Hall-Neva/1348107100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1348107100A6 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Fountain Worker - Food Hall is to create an extraordinary experience by providing guests with prompt service, quality food, beverages and other products, and maintaining a clean and comfortable environment.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Welcome guests with a friendly and welcoming demeanor, providing prompt and memorable service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Take food &amp; beverage orders, answer questions, give recommendations, and serve orders to guests, while ensuring all guest needs are met. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Skillfully prepare and serve a variety of espresso, coffee, non-alcoholic beverages, alcoholic beverages, and food items.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure consistent quality in drink and food preparation, following established recipes, procedures, and presentation standards. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follows health, safety, and sanitation guidelines for all products.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Accurately process and fulfill guest orders, while acknowledging special requests and dietary restrictions and proactively communicating any requests with fellow Team Members to ensure accuracy of order.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Handle cash transactions, process payments, organize orders, and effective use of the Point-of-Sale (POS) system.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain excellent cash handling skills, providing accurate change to guests, and a balanced cash drawer at all times, in accordance with Venetian cash handling policies. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a calm demeanor during periods of high volume or special events to keep restaurants operating to standard and setting a positive example for all Team Members.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Effective and elevated communication skills to convey all required information to guests, fellow Team Members, business partners, and leadership.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure all areas are kept clean &amp; maintain a clean and organized workspace.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess detailed food and menu knowledge.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess cocktail, liquor, beer, and wine knowledge.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain proper hygiene and a presentable uniform and appearance, in accordance with Venetian appearance policies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department to complete service satisfactorily.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires physical and mental dexterity in order to accomplish tasks associated with the completion of the service.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed, or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Acts with integrity, honesty, and knowledge that promote culture and values of The Venetian and all Partner restaurants.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assists with new Team Member’s training by demonstrating all values and policies &amp; procedures required by The Venetian and all Partner Restaurants</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Follows all policies and procedures, including those for cash handling and safety and security, to ensure the safety of all Team Members during each shift.  </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span>Must be able to obtain and maintain a valid Alcohol Awareness Card, Health Card or any other certification or license, as required by law or policy.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess a positive, warm, and welcoming demeanor.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Minimum of 1 year of recent cash handling experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Minimum of 1 year of recent food server, cashier, fountain worker or barista experience in a luxury environment or similar setting.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Working knowledge of equipment to include, but not limited to beer drafts, coffee/espresso makers and various kitchen equipment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Perform basic math skills: addition, subtraction, division and multiplication.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#131e29">Excellent guest service skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, push, stretch, bend, reach and kneel</span><span style="font-size:8.0pt">.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul><p style="text-align:justify"> </p></div></div></div> Food & Beverage Attendant - Gondola Rides https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Gondola-Rides-Neva/1401810700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1401810700A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant - Gondola is to sell Gondola Tickets to guests and assist them through the ride. </span></span></span></span></span></p><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist guests with the purchase of Gondola Tickets and through the Gondola experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Schedule reservation times and complete ticketing transactions.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interact with guests while planning their Gondola experience.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Greet guests as they arrive for their reservation.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Comply with policies and procedures of the department or section in order to complete service satisfactorily. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Reservations or Cashier experience preferred. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Provide outstanding Customer Service.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to address stressful situations with clients with dignity and the utmost tact and politeness. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Entertainment Supervisor - Tablegames (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Supervisor-Tablegames-%28On-Call%29-Neva/1402274100/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1402274100A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Supervisor – Table Games is to supervise the operation of a group of assigned tables on the gaming floor. The Supervisor is responsible to monitor Dealer performance as well as ensure that Guest Service standards are met at all times. Supervisors are responsible to rate the play of our Guests and to ensure that all gaming procedures are being followed.</p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Observe game, always looking for irregularities or deviations from procedure.</li><li>Advise Area Manager / Casino Leadership of problem areas or irregularities.</li><li>Supervise Team Members ensuring that they are enforcing and adhering to company and regulatory policies and being alert to their job duties. Alert the Area Manager  of any irregularities.</li><li>Ensure Dealers provide flawless Guest Service to our Guests, and that Dealers engage our Guests and make them feel welcome.</li><li>Ensure that Team Members adhere to gaming regulations and any violations are reported to the Area Manager / Casino Leadership immediately.</li><li>Establish and maintain a courteous rapport with all casino guests and fellow Team Members, providing the best possible service. </li><li>Communicate and handle customer and team member concerns quickly and courteously.</li><li>Inform Team Members of procedural updates/policy changes and monitor for compliance.</li><li>Rate customers based on time of play, average bet, amount of win/loss, amount of credit or cash buy-in, walk amount, and basic strategy.</li><li>Count game float inventories at the beginning and close of the shift, (and periodically throughout the shift) advising the Area Manager  of approximate results for the shift and any suspected irregularities.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Issue credit based on information obtained from the casino computer system in accordance with company policy and established limits.</li><li>Highlight the benefits of the Venetian Rewards program to players and encourage players to enroll.</li><li>Create new Venetian Rewards player accounts.</li><li>Ensure that Guest Service standards are met at all times.</li><li>Rate the play of our Guests.</li><li>Monitor Title 31 requirements for CTR/AML compliance.</li><li>Recognize and respond to minors in the casino, suspicious transactions, signs of problem gambling, and monitor intoxicated guests.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>This position directly supervises two or more Team Members with the authority to effectively recommend hiring, promotion, and termination decisions. This position is classified as exempt under the Fair Labor Standards Act and Nevada state law.  It is paid on a salary basis and is not eligible for overtime.</li><li>Permanent or temporary additional duties and responsibilities may be added to or modified as necessary and assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="list-style-type:none"><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School diploma or equivalent.</li><li>Must be able to obtain and maintain a Nevada Gaming Control Board Registration, Alcohol Awareness Card and any other certification or license, as required by law or policy.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>3 years minimum supervisory or dual-rate supervisory experience at a major high-end casino required.</li><li>Proficient knowledge of at least three (3) main games, including Baccarat, Blackjack, Craps or Roulette preferred.</li><li>3 years minimum of experience dealing multiple games at another major high-end casino required.</li><li>Must possess strong mathematical skills.</li><li>Must be able to distinguish winning/losing combinations and settle wagers accordingly, knowledge and ability to supervise multiple games, perform basic math skills, and providing constant interaction with guests while creating an environment that is an exceptionally enjoyable experience.</li><li>Knowledgeable of ACSC player tracking system, Table Management software, and any other systems in use on the gaming floor.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="text-align:justify"><span style="font-size:11.0pt"><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"> </span></span></span></p><p>Must be able to:</p><ul><li>Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul><p> </p></div></div></div> Casino & Gaming Engineer II - Systems (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Engineer-II-Systems-%28On-Site%29-Neva/1377905700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1377905700A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The role of the Systems Engineer II is to ensure the availability, reliability, integrity, and efficient operation of the systems that support the enterprise technology functions. This is achieved by configuring all new implementations, and developing processes and procedures for ongoing management of the server environment. The Systems Engineer II will apply problem-solving skills to help identify, communicate, and resolve issues in order to maximize the availability and performance of IT systems investments.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The position demands someone who is highly technically competent, detail oriented, and self-motivated to conduct administration and support of systems infrastructure.   </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage a queue of work requests to meet service levels and KPI objectives.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide Web administration support by overseeing and maintaining Web server functions, such as assuring logging and metrics data are stable.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create shell scripts as required.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage enterprise directory services and supporting server infrastructure.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Define and implement strategies for integrating disparate operating environments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Recommend and execute modifications to server environment in order to improve efficiency, reliability, and performance.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Troubleshoot, identify and repair complex computer system issues for Servers, Active Directory, VMWare, network connections and end-user issues while working within internal ticketing/trouble reporting systems</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review technical requirements, establish project milestones and tasks and determine level of effort estimates for their completion.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Create and maintain documentation as it relates to system configuration, mapping, processes, and service records.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform all work in a manner to ensure interoperability and maintain compliance of enterprise computing systems.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Plan and implement server upgrades, maintenance fixes, and vendor-supplied patches.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Perform server and security audits, system backup procedures, and other recovery processes in accordance with the organization’s disaster recovery and business continuity strategies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Respond to emergency system outages in accordance with business continuity and disaster recovery plans, assisting other departments as required</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor system performance, capacity and prepare and deliver system performance statistics and reports.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Understand and abide by Incident, Problem and Change management processes and procedures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Interact with vendors, peers, and contractors to ensure secure, reliable systems implementations and upgrades are performed within project parameters.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Consistent and regular attendance including on-call availability on a rotational basis, is an essential function of this job</span></span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Performs</span></span></span><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif"> other related duties as assigned.</span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Bachelor's degree in MIS or similar technical program or acceptable industry and work experience.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board Registration and any other certification or license, as required by law or policy.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">A minimum of three (3) years’ demonstrable experience in the design, implementation, and support of infrastructure systems, applications, and related technologies.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Extensive experience with Microsoft server operating systems, Active Directory, Linux platforms, VMware and related technologies.</span></span></span></span></span></span></li><li><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222"><span style="font-size:10.0pt"><span><span><span style="font-family:&#39;Arial&#39;, sans-serif"><span style="color:#222222">Experience installing, configuring, and maintaining all manners of server hardware and associated network equipment, including SCSI, RAID, and I/O topology</span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Support experience with high availability solutions such as: clustering, data replication, dynamic resource allocation, and related procedures.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Experience working in a highly regulated environment (MICS, PCI, SOX)</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Excellent written and oral communication skills; strong interpersonal skills.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">On-call availability on a rotational basis is a requirement of this role.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Working technical knowledge of current enterprise compute platforms and their implementation and administration in a highly virtualized infrastructure.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Documented expertise with systems configuration, security principles, and maintenance best practices.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Technical skills implementing and supporting  AD, DNS, DHCP, NPT, SMTP, SFTP, SCP, SSH, Email, IIS.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Advanced knowledge of monitoring tools, techniques, alerting and notification processes.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Skills and experience with PowerShell and Batch commands.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Competence with fault isolation, testing procedures, and data mapping tools.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Dexterity of hands and fingers to operate a computer keyboard, mouse, and to handle other computer components.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Occasional inspection of cables in racks, floors and ceilings.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Occasional requirement to work within the environmental conditions of a computer data center and the related noise, temperature and humidity exposures of those environments.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lifting and transporting of moderately heavy objects, such as computers and peripherals.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</span></span></span></li></ul></div></div></div> Information Technology Manager - Resort Services https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Resort-Services-Neva/1393349800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1393349800A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Manager - Resort Services is to manage Resort Services Team Members and operations to include Hotel, Restaurant, Show and Casino Reservations, Telecom, Guest Services, Priority Services, and overflow needs from Resort Concierge and Front Desk.</span></span></span></span></span></p><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"> </p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><a name="_Hlk91666327"><span style="font-size:10.0pt">Manage all Resort Services Specialists to ensure they are providing unmatched guest service.</span></a></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Obtain the ability to answer questions directed from Resort Services team members, casino hosts, executives, and guests.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage and motivate team-members in a fast-paced environment. </span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Create a work environment that promotes teamwork, recognition, mutual respect and employee satisfaction.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Attempt to resolve guest complaints and requests in an efficient manner ensuring guest satisfaction.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Delegate tasks and departmental assignments or projects, meeting deadlines related to those assignments.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Evaluate the schedule or timelines related to the completion of assignments, while maintaining service and/or product quality.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Manage assigned staff to include: hiring recommendations that encompass the company’s diversity commitment; training; coaching; performance feedback, recommending and administering discipline, and scheduling. </span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Complete and review assigned department reports.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Focus and achieve the goals or objectives of the department using available resources (staff and budgetary).</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor team performance in all phases of service and job functions; rectifies deficiencies.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain all safety protocols as a part of an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain consistent and regular attendance as an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif">                                     </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><b>Minimum Qualifications:</b></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board registration, Alcohol Awareness (TAM) card, and any other certification or license, as required by law or policy. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">5 years’ experience in management is preferred.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Extensive knowledge of LMS, ACSC, Passkey, and Archtics is required. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Proficient in all Resort Services operating software systems.</span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Knowledge of Xtend Software, SDD Jazz, HotSOS, Zingle, and Northern Telecom Meridian Console.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Must be able to type 35 wpm, excellent computer and communication skills required.</span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">Professional phone manner, self-motivated, detail oriented, be able to multitask and be organized. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:10.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Hotel Operations Manager - Stewarding https://careers.venetianlasvegas.com/job/Las-Vegas-Manager-Stewarding-Neva/1379571800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1379571800A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p>The Manager - Stewarding is responsible for overseeing all stewarding operations within a high-volume casino resort environment, ensuring compliance with health, safety, and union standards. This role supervises Stewarding team members, contract labor, supports operational efficiency across kitchens, banquets, and outlets, and works in partnership with union guidelines and property leadership. The Stewarding Manager is also responsible for the hiring, training, scheduling, performance management, and discipline of a team member. </p><p>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul type="disc"><li>Supervise, direct, and motivate a team of 40-50 Steward I, Steward II, and contract labor team members in accordance with collective bargaining agreements (CBA) and Company policies.</li><li>Lead the hiring and training process for all new team members and temporary labor to company standards.</li><li>Prepare and manage team schedules based on 10-day forecasts, reallocating resources as needed to meet business demands.</li><li>Provide regular coaching, counseling, and performance management to team members to foster a positive, collaborative, and effective work environment.</li><li>Manage team member relations, including coaching and counseling team members, issuing discipline, answering team member questions, organizing breaks, and processing requests for time off.</li></ul><ul type="disc"><li>Direct and monitor operations across 19-23 separate steward areas, ensuring all daily cleaning checklists are completed.</li><li>Coordinate daily with Culinary, Banquets, PAD, Engineering, and other departments to ensure seamless operational support.</li><li>Organize and manage equipment, chemicals, and supplies for orderly and efficient operations, including placing orders through the procurement system (e.g., Ariba).</li><li>Ensure the proper delivery of chemicals, trash bags, detergents, and towels to designated areas and monitor trash collection for leased venues.</li><li>Oversee and manage staff for monthly deep-cleaning of scheduled areas and maintain dishwashing machine equipment in accordance with manufacturer standards.</li></ul><ul type="disc"><li>Enforce and maintain all health code standards in compliance with local, state, and federal regulations, serving as a point of contact for health inspections.</li><li>Ensure all operations maintain strict compliance with union rules, including job duties, breaks, scheduling practices, and seniority guidelines.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul type="disc"><li>Draft, implement, and train team members on Standard Operating Procedures (SOPs) for the safe and proper use of equipment, chemicals, and supplies.</li><li>Address operational challenges promptly while maintaining a positive and respectful union-management relationship.</li></ul><ul type="disc"><li>Support the successful execution of all Banquet functions, including VIP, Player Development, and special events; maintain flexibility to work extended hours as needed.</li><li>Serve as a point of contact for outside vendor relations.</li><li>Prepare and disseminate an end-of-shift report to leadership.</li><li>Lead by consistently exemplifying The Venetian Resort’s culture and service standards.</li></ul><ul><li>Safety is an essential function of this job.</li></ul><ul type="disc"><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><h1 style="text-align:justify;margin:0.0in 0.0in 6.0pt;line-height:150%;font-size:11.0pt;font-family:Arial, sans-serif;text-decoration:underline">Company Standards of Conduct</h1><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Must be able to obtain and maintain a valid Nevada Food Handler Safety Training Card and any other certification or license, as required by law or policy. </li><li>Three (3) or more years of experience in a Steward role with preference given to those in a high-volume environment.</li><li>At least (1) year of experience in a Stewarding management or supervisory role.</li><li>Ability to manage time effectively and complete tasks within provided manpower and budgetary constraints.</li><li>Extensive knowledge of health and kitchen guidelines, regulations, and laws.</li><li>Demonstrated experience scheduling and assessing staffing needs in a fast-paced, frequently changing environment.</li><li>Must be able to work varied shifts, including nights, weekends and holidays to meet the operational needs of a 24/7 resort.</li><li>Previous stewarding or hospitality leadership experience in a high-volume casino or resort environment preferred</li><li>Working knowledge of union environments and collective bargaining agreements strongly preferred</li><li>Experience supervising frontline team members in a structured labor setting</li><li>Familiarity with procurement systems such as Ariba preferred</li><li>Demonstrated ability to lead teams and resolve workplace conflicts effectively</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Knowledge of sanitation standards, OSHA guidelines, and food safety practices</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p>Must be able to:</p><ul><li>Lift, push/pull, carry 75 pounds weight, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Maintain physical stamina and proper mental attitude while dealing effectively with guests, management, team members, and outside contacts.</li><li>Withstand prolonged standing, stretching, bending and kneeling without restriction.</li><li>Work in a fast-paced, busy, and somewhat stressful environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to CRT, fatigue, noise, dust, and cigarette smoke.</li></ul><p> </p><p> </p><p> </p></div></div></div> Food & Beverage Dealer - Table Games (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Dealer-Table-Games-%28On-Call%29-Neva/1402463500/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1402463500A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="text-align:justify">The primary responsibility of the Dealer - Table Games is to provide our Guests with an unmatched gaming experience in a friendly environment. Must be able to deal assigned games at the proper game pace, within all approved procedures including the proper paying and taking of wagered bets.</p><p style="text-align:justify">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Deals table games assigned, in a proficient and speedy manner.</li><li>Provides outstanding Guest Service to both Guests and fellow Team Members.</li><li>Shuffles cards in a timely manner, ensuring a thorough mix of cards in compliance with casino standards, as well as controlling the pace of the game.</li><li>Pays and takes winning and losing wagers according to company policy.</li><li>Verifies accuracy of fills, credits, and associated documents and all other paperwork.</li><li>Passes on all pertinent information to relieving dealers and supervisors.</li><li>Issues chips to customers for either cash buy-ins or credit in accordance with company policy.</li><li>Maintains control of shoe, cards, dice and float/rack; always keeping visual contact.</li><li>Informs the table games Floor Supervisor of any irregularities, including suspicious guest activity.</li><li>Maintains efficient game speed, taking into account the ability of the players.</li><li>Accepts cash buy-ins and performs drop of cash according to company policy.</li><li>Handles chips, dice and cards, and deal from a shoe in a proficient manner.</li><li>Complies with all appropriate The Venetian Resort’s policies and procedures as well as gaming regulations.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="text-align:justify"><b><u>Company Standards of Conduct</u></b></p><p style="text-align:justify">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></H2></div><div><ul><li style="text-align:justify">21 years of age.</li><li style="text-align:justify">Proof of authorization/eligibility to work in the United States.</li><li style="text-align:justify">High school Diploma or equivalent.</li><li style="text-align:justify">Must be able to obtain and maintain a Nevada Gaming Control Board registration, and any other certification or license, as required by law or policy. </li><li style="text-align:justify">2 years of experience in a high volume casino as a dealer.</li><li style="text-align:justify">Knowledge and experience dealing of 3 or more casino games (e.g. Blackjack, Roulette, Dice, Baccarat, and Pai Gow Poker/Tiles).</li><li style="text-align:justify">Must be familiar with cheating methods to ensure game protection.</li><li style="text-align:justify">Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li style="text-align:justify">Ability to calculate mathematical equations (i.e. adding, subtracting, multiplying and dividing) without a calculator or paper.</li><li style="text-align:justify">Excellent customer service skills.</li><li style="text-align:justify">Must be able to communicate simple instructions and information to customers, other dealers, and supervisors.</li><li style="text-align:justify">Ability to interact appropriately and effectively with Guests, Management, and other Team Members.</li><li style="text-align:justify">Work assigned shifts, including weekends and holidays.</li><li style="text-align:justify">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li style="text-align:justify">Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="text-align:justify">Must be able to:</p><ul><li style="text-align:justify">Lift or carry 20 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li style="text-align:justify">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li style="text-align:justify">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li style="text-align:justify">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li style="text-align:justify">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li style="text-align:justify">Work in a fast-paced and busy environment.</li><li style="text-align:justify">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Casino & Gaming Attendant - Poker (On-Call) https://careers.venetianlasvegas.com/job/Las-Vegas-Attendant-Poker-%28On-Call%29-Neva/1398226600/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1398226600A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Attendant - Poker Room is to</span></span> <span style="font-size:10.0pt"><span>oversee game seating, phone calls, rewards redemptions, provide gaming cheques to guests and Dealers for operational needs, through use of a mobile bank, and to act as a liaison between guests and support departments, specifically the Casino Cage.  </span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain a professional, friendly and courteous atmosphere providing the guest with a pleasant experience.</span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain a mobile bank for player and table bank transactions in accordance with department policies and procedures.  </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>In the absence of a mobile bank, accommodate transactions for players and table banks by acting as a liaison between them and the Casino Cage.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Conduct player and table bank transactions in accordance with department policies and procedures and notifies Poker Supervisors of any irregularities.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Maintain an understanding of game play, rules, internal controls, and gaming standards.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Handle and prioritize multiple guest requests and notify management of pertinent information.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Greet guests when they arrive and handle guest lists and seating for all Poker games.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Handle and respond to incoming phone calls.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Issue new and reprint Grazie account cards. </span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Issue guest rewards from logged Grazie poker play.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Make appropriate guest announcements.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Safety is an essential function of this job.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High school diploma or equivalent.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">1-year casino experience preferred.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Basic computer skills. </span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Accuracy in cash and cheque handling and counting to ensure even money exchanges without variation.</span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Ability to operate 10-key calculator, Jet Scan cash counter, and any other associated equipment for accurate mobile bank accountability and even money exchanges with the Casino Cage. </span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain a Nevada Gaming Control Board registration and any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 30 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Push and maneuver departmental and property equipment, including, but not limited to, an assigned cart that contains gaming cheques.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>Must be able to touch and handle supplies in a safe and non-hazardous manner, maintaining proper hygiene, cleanliness, and disposal methods.</span></span></span></span></span></li></ul></div></div></div> Casino & Gaming Utility Porter - Housekeeping https://careers.venetianlasvegas.com/job/Las-Vegas-Utility-Porter-Housekeeping-Neva/1380660700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1380660700A2 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibility of the Specialist – Housekeeping Floor is to maintain hallways, stairwells, guest elevator lobbies, storage room(s), all specialty cleaning in the suites including but not limited to: extract, shampoo and spot carpeting, strip and wax floors and clean necessary equipment to perform job functions, and assist Housekeepers. </span></span></span></span></span><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist housekeepers with the stripping of linen and removing of trash from suites when instructed by floor manager.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Extracts shampoos and spots all carpeting in assigned work areas; strips and waxes floors in assigned work areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Monitor and maintain cleanliness, sanitation and organization of assigned work areas.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Deep | General cleaning of suites.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Carpet, Marble, Furniture, and upholstery care.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain Locker rooms.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Remove all trash from the floor.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Keep brown bags off the corridors.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure security of any assigned keys/beeper.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Review assignment sheet &amp; update completed assignments; check with Floor Manager for additional assignments throughout the shift.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provides accurate directions and information for guest inquiries and is knowledgeable about all aspects of The Venetian Resort, features, attractions, promotions and special events.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Provide a service or assistance to meet the needs of a guest, client or customer.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p>Minimum Qualifications:</p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">High School Diploma or equivalent.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">6 months of hotel experience or in a similar cleaning environment.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess knowledge of proper chemical handling.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to communicate on a two-way radio/device</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to operate a commercial vacuum cleaner as necessary.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to demonstrate the ability to read, understand and follow all MSDS and OSHA Guidelines, to follow all safety practices, to follow instruction regarding extraction, shampooing, spotting of carpeting and for stripping and waxing floors. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Uses correct cleaning chemicals for designated surfaces according to OSHA regulations and hotel requirements</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Knowledge of all equipment utilized, including, but not limited to extractors, shampoo machines, buffers, etc.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to work varied shifts, including nights, weekends and holidays.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin-left:24.0px;text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be able to:</span></span></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 75 pounds, unassisted, in the performance of specific tasks, as assigned.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span><span style="font-size:8.0pt">.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></span></span></span></li></ul></div></div></div> Housekeeping-PAD Specialist II (Utility Porter) - Public Area https://careers.venetianlasvegas.com/job/Las-Vegas-Specialist-II-%28Utility-Porter%29-Public-Area-Neva/1400572800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1400572800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px">The primary responsibility of the Specialist II - IMT Cleaning II is to clean public areas of the property as assigned and to ensure the highest standards of cleanliness and service. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Provides unmatched service to guests at all times.</li><li>Provides accurate directions and information for guest inquiries and is knowledgeable about all aspects of The Venetian Resort’s services, features, attractions, promotions, and special events.</li><li>Biohazard cleanups.</li><li>Shampoo and extract all casino carpeting; strip and wax hard floors; clean furniture; perform high cleaning.</li><li>Cleans public areas of the property as assigned.</li><li>Make progress on multiple assignments during shift.</li><li>Be a clear thinker, remain calm and resolve problems using good judgment, follow directions thoroughly, work with minimal supervision.</li><li>Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Report any maintenance deficiencies and handles requests or complaints from guests in assigned areas.</li><li>Perform job functions with attention to detail, urgency, and accuracy.</li><li>Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Company Standards of Conduct</u></b></span></span></span></p><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><b><u>Minimum Qualifications</u></b></span></span></span></p><p style="text-align:justify"> </p><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li>1 year of experience cleaning janitorial or housekeeping duties preferred.</li><li>Must be able to demonstrate the ability to read, understand and follow all MSDS and OSHA Guidelines, to follow all safety practices, to follow instruction regarding extraction, shampooing, spotting of carpeting and for stripping and waxing floors.</li><li>Previous knowledge of proper chemical handling preferred.</li><li>Must be able to communicate on a two-way radio.</li><li>Ability to operate commercial equipment such as vacuum, extractor, lifts, dusters, etc.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>Must be able to work with others, communicate well and offer assistance to guests and Team Members.</li><li>Must maintain a positive attitude during shift and engage with guests in a congenial and polite manner.</li><li>Must be able to address challenging situations with guests and Team Members, with dignity and the utmost tact and politeness.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 75 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property that are assigned and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Housekeeping-PAD Specialist I (Casino Porter) - Public Area https://careers.venetianlasvegas.com/job/Las-Vegas-Specialist-I-%28Casino-Porter%29-Public-Area-Neva/1401492800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1401492800A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin-bottom:11.0px">The primary responsibility of the Cleaning Specialist I is to clean public areas of the property as assigned and to ensure the highest standards of cleanliness and service. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.<span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span> </span></span></span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><p style="text-align:justify"> </p><ul><li>Provides unmatched service to guests at all times.</li><li> Provides accurate directions and information for guest inquiries and is knowledgeable about all aspects of the Venetian and Palazzo’s services, features, attractions, promotions, and special events.</li><li>Cleans public areas of the property as assigned.</li><li>Be a clear thinker, remain calm and resolve problems using good judgment, follow directions thoroughly, work with minimal supervision.</li><li>Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Make progress on multiple assignments during shift.</li><li>Report any maintenance deficiencies and handles guest requests or complaints.</li><li>Perform job functions with attention to detail, urgency, and accuracy.</li><li>Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Biohazard cleanups.</li><li>Performs other related duties as assigned.</li></ul><p style="text-align:justify"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><u><b>Company Standards of Conduct</b></u></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin-bottom:8.0px;text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><strong><u>Minimum Qualifications</u></strong></span></span></span></p><ul><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">21 years of age.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Proof of authorization/eligibility to work in the United States.</span></span></span></span></span></span></li><li><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span><span style="color:#222222">High school diploma or equivalent. </span></span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to obtain and maintain any other certification or license, as required by law or policy.  </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">6 months of experience cleaning janitorial or housekeeping duties required. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must possess knowledge of proper chemical handling. </span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Must be able to communicate on a two-way radio.</span></span></span></span></span></span></li><li style="text-align:justify"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span><span style="color:#222222">Ability to operate a commercial vacuum cleaner.</span></span></span></span></span></span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High school diploma or equivalent.</li><li>Must be able to obtain and maintain any other certification or license, as required by law or policy.</li><li>6 months of experience cleaning janitorial or housekeeping duties required.</li><li>Must be able to use and understand proper chemical and supply handling.</li><li>Must be able to communicate on a two-way radio.</li><li>Ability to operate commercial cleaning equipment such; vacuum, pan and broom, etc.</li><li>Must be able to work with others, communicate well and offer assistance to guests and Team Members.</li><li>Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner.</li><li>Must be able to address stressful situations with clients with dignity and the utmost tact and politeness.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 25 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property that are assigned and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel.</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Housekeeping-PAD Senior Developer - ServiceNow (On-Site) https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Developer-ServiceNow-%28On-Site%29-Neva/1364047800/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1364047800A4 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="margin-bottom:11.0px"><span style="font-size:11.0pt"><span><span style="font-family:Arial, sans-serif"><span style="font-size:10.0pt"><span>The primary responsibilities of the Senior Developer – ServiceNow include day-to-day administration, configuration, support, and maintenance of the Service Now platform to align the system with key Information Technology Infrastructure Library (ITIL) processes and partners with end users to create and modify process workflows, reports, and dashboards.</span></span></span></span></span></p><p style="margin-bottom:11.0px"><span style="font-size:10.0pt"><span><span style="font-family:&#39;Arial&#39;, sans-serif">All duties are to be performed in accordance with departmental and Venetian Las Vegas policies, practices, and procedures</span></span></span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Perform code reviews to ensure best practices and quality standards are being met with regard to coding, integration, extensibility, and security.</li><li>Perform ServiceNow implementation tasks including integration, testing, requirements gathering and solution design.</li><li>Develop clear and concise technical and process documentation, making use of the Knowledgebase Module within ServiceNow.</li><li>Work directly with end users to resolve support issues within ServiceNow.</li><li>Communicate ServiceNow process, operation, and capability information to all levels of management and other applicable stakeholders.</li><li>Develop systems integration and process automation – fully utilizing the platform’s workflow capabilities.</li><li>Coordinate integration with on and off-site systems utilizing resources from other technical teams where necessary.</li><li>Monitor health, usage, and overall compliance of ServiceNow and its applications – working closely with the IT Compliance team to ensure audit requirements are met accurately and timely.</li><li>Support the design of ServiceNow integrations and work with Service Now, business partners and technical teams for implementation.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><ul><li>Identify and define business solutions for ITIL users.</li><li>Facilitate workflow enhancements to the ServiceNow application including automation and/or additional self-service features and functions.</li><li>Configure application related fields, forms, views, email notifications, acceptance roles and access controls.</li><li>Integrate ServiceNow application(s) with third party systems/applications via Application Programming Interface (API).</li><li>Analyze system performance issues and determine performance enhancements.</li><li>Set up data security via control rules and domain separation.</li><li>Participate and develop in design, QA/testing, and SCRUM.</li><li>Integrate ServiceNow application(s) with third party systems/applications via APIs.</li><li>Expert knowledge on building out and maintaining ServiceNow CMS.</li><li>Create and/or customize the core applications such as Incident, Problem, Change, Service Request, Service Catalog while applying best practices.</li><li>Strong knowledge of the ServiceNow data model and relationships.</li><li>Administer a ServiceNow instance including the delegation of groups, modification of CMS, workflows, business rules.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.<p><strong><u>Company Standards of Conduct</u></strong></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications</b></H2></div><div><ul><li>21 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li></ul><ul type="disc"><li>Must be able to obtain and maintain a valid Nevada Gaming Control Board registration, and any other certification or license, as required by law or policy.</li></ul><ul><li>3 years of experience as a ServiceNow Administrator or application owner, configuring core Service Now modules including Service Catalog, Incident/Problem, Asset Management, Reporting, and Configuration.</li><li>5 years of experience as a ServiceNow Developer, creating customized catalog forms, scoped application, retrofitting existing customizations for best practices. </li><li>Experience working in a highly regulated environment (MICS, PCI, SOX).</li><li>Training and experience with ITSM (IT Service Management) practices.</li><li>Knowledge and experience with Configuration Management Database (CMDB) and Project Portfolio Management (PPM).</li><li>Experience with web-based development languages integration.</li><li>Demonstrated understanding of ITIL processes, operations, and procedures.</li><li>Extensive knowledge in Scripting/Reporting and other classes, e.g.: HTML, CSS, XML, Web Services, JavaScript, UI, SQL, Java, and structural programming concepts.</li><li>Extensive experience with API integrations with other systems.</li><li>Experience in producing enterprise level reports, including compiling data from different sources.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of diverse backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends, and holidays.</li></ul><p> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements</b></H2></div><div><p>Must be able to:</p><ul><li>Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned.</li><li>Physically access all areas of the property and drive areas with or without a reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend, and kneel</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Information Technology Cook II - Team Member Dining https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-II-Team-Member-Dining-Neva/1386628200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1386628200A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p style="margin:0.0in 0.0in 8.0pt;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt;line-height:107%">The primary responsibility of the Cook II – is to support the outlet Chefs and kitchen staff by working on multiple stations within the kitchen and ensuring the preparation and quality of foods executed are to outlet standards, guidelines, and training, based on the stations worked. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. <a name="_Hlk29302269"></a>This is a safety–related position.         </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Preparation of food according to outlet recipes and/or guests’ request(s)</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist multiple stations with food prep, cooking and plating (eg. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Organizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ensure the station is fully stocked and notifies the supervisor of any missing items for service, at the beginning and end of their shifts.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Assist other cooks during peak periods.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Practices FIFO (First In, First Out) by correctly labeling all products, regardless if items are whole, prepped, raw or cooked. All items in the kitchen need to be properly labeled with the name and the expiration of the product. </span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Breaks down pallets, cleans and organizes refrigerators and freezers </span><a name="_Hlk29302285"></a></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Safety is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Consistent and regular attendance is an essential function of this job.</span></li><li style="margin-top:3.0pt;margin-bottom:3.0pt;text-align:justify;line-height:normal;margin-right:0.0in;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Performs</span><span style="font-size:10.0pt"> other related duties as assigned.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><strong><u>Company Standards of Conduct</u></strong></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States.</li><li>High School Diploma or equivalent.</li></ul><ul><li>Degree in Culinary Arts or a related field or training, preferred</li><li><a name="_Hlk29299606"></a>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy. </li><li>2 years of experience in a high-volume kitchen.</li><li>Demonstrated experience in a 4- or 5-star resort or hotel preferred.</li><li>Working knowledge of basic kitchen equipment.</li><li>Works independently with solid knife skills and technique, good speed, and consistent precision. Demonstrates control and confidence across a variety of classic cuts. Knows the difference between large, medium, small dice.</li><li>Working knowledge of the menu to include product, preparation of all items on station and presentation.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, decipher, and process written recipes, and execute them into finished dishes with precision and efficiency</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="text-decoration:underline"><strong><span style="font-size:10.0pt">Must be able to:</span></strong></span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Physically access all areas of the property and drive areas with or without reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"> </li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:10.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul></div></div></div> Food & Beverage Cook I - Banquets https://careers.venetianlasvegas.com/job/Las-Vegas-Cook-I-Banquets-Neva/1393702300/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1393702300A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Cook I – is to support outlet Chefs and kitchen staff by working dedicated stations within the kitchen, and maintaining quality control at those designated stations, to ensure all products are prepared and served according to outlet recipes, standards and training. All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li>Preps and prepares cold items on the pantry, garde manger, and dessert stations throughout the outlet</li><li>Breaks down palates, cleans and organizes freezers and refrigerators.</li><li>Must be regularly checked by supervisor to ensure proper handling of equipment or tools and proper lifting techniques.</li><li>Rotates food in coolers and freezers and dates all new products with the appropriate name of the food item and its expiration date, and follows proper FIFO rotation. Regardless of if the item is whole, prepped, raw or cooked, all food items need to be properly labeled</li><li>Assist other cooks during peak periods.</li><li>Maintains organization, cleanliness and sanitation of work areas and equipment, to adhere to all health code regulations and standards</li><li>Works in an appropriate non-hazardous manner avoiding self-injury and unsafe work methods.</li><li>Safety is an essential function of this job.</li><li>Consistent and regular attendance is an essential function of this job.</li><li>Performs other related duties as assigned.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p><span style="text-decoration:underline"><strong>Company Standards of Conduct</strong></span></p><p>All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li>18 years of age.</li><li>Proof of authorization/eligibility to work in the United States. </li><li>High School Diploma or equivalent.</li><li>Degree in Culinary Arts or a related field or training, preferred</li><li>Must be able to obtain and maintain Health card and any other certification or license, as required by law or policy.</li><li>Previous experience in a high-volume kitchen in a 4 or 5 star resort or hotel is strongly preferred.</li><li>Basic fundamental knife skills, to include but not limited to, cutting vegetables, fruits, bread, cheeses, and proteins. Be able to demonstrate basic safety awareness and foundational cutting techniques, with some sense of urgency.</li><li>Ability to communicate clearly and effectively in English, both in spoken and written form.</li><li>Ability to read, understand, and execute basic recipes, for example chicken stock, guacamole, dressings, and building a salad.</li><li>Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.</li><li>Must be able to work varied shifts, including nights, weekends and holidays.</li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p>Must be able to:</p><ul><li>Lift or carry 50 pounds, unassisted, in the performance of specific tasks, transporting, pulling, pushing, as assigned.</li><li>Physically access all areas of the property and drive areas with or without reasonable accommodation.</li><li>Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</li><li>Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</li><li>Ability for prolonged periods of time to walk, stand, stretch, bend and kneel.</li><li>Eye/hand coordination</li><li>Work in a fast-paced and busy environment.</li><li>Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.</li></ul></div></div></div> Food & Beverage Specialist - Payroll https://careers.venetianlasvegas.com/job/Las-Vegas-Specialist-Payroll-Neva/1402441200/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1402441200A0 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></h2></div><div><p>The primary responsibility of the Specialist – Payroll is to verify, maintain, and audit the payroll and time &amp; attendance information in order to accurately process payroll checks.<br> <br>All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures.  </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Process and balance payroll cycles, including but not limited to entering miscellaneous incomes, deductions, and adjustments. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Work with departments and Team Members to maintain information in the payroll and time &amp; attendance systems. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Collaborate with management and Team Members to resolve payroll and time &amp; attendance concerns. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Possess skills to expedite clerical processing, evaluate information, enter data, and implement or act based upon information. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Verify data entry in both payroll and time &amp; attendance systems, ensuring accuracy and compliance with federal and state laws and regulations, as well as The Venetian Resort’s policies and procedures. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Process garnishments, IRS levies and child support orders in accordance with federal and state laws and regulations. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Compile data, summarize results, and prepare reports.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Coordinate, deliver, retrieve and sort incoming and outgoing mail. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Conduct mathematical calculations to determine actions to be taken or records to be affected. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Investigate and calculate complex pay scenarios.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Fulfill information requests per confidentiality guidelines. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Classify, store, retrieve, and update information of all varieties.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Adhere to standard naming conventions and record retention guidelines for hard copy files, electronic records, correspondence, cards, invoices, receipts, and other information and/or records. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Dispose of obsolete files in accordance with established retirement schedule or legal requirements. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Effectively operate office equipment including but not limited to fax machines, photocopiers, computers, and microfilming machines.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Complete assigned tasks according to established guidelines or procedures.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Safety is an essential function of this job. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Consistent and regular attendance is an essential function of this job. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><strong><u><span style="font-size:11.0pt">Company Standards of Conduct</span></u></strong><span style="font-size:11.0pt"> </span></p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct.  </span></p><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></h2></div><div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications:</b></h2></div><div><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">21 years of age. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Proof of authorization/eligibility to work in the United States. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">High School diploma or equivalent. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to obtain and maintain any certification or license, as required by law or policy.   </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Experience on a payroll system and/or time &amp; attendance system preferred.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Demonstrated experience in ten-key by touch, Microsoft Excel, and Microsoft Word. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Working knowledge of multi-employer, multi-state payroll processing, general ledger posting, employment/payroll laws and regulations and payroll tax returns. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to communicate clearly and effectively in English, both in spoken and written form.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience.  </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to work varied shifts, including nights, weekends and holidays. </span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><h2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></h2></div><div><p style="line-height:normal;margin:0.0in 0.0in 8.0pt;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Must be able to: </span></p><ul><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Lift or carry 10 pounds, unassisted, in the performance of specific tasks, as assigned. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Work in a fast-paced and busy environment. </span></li><li style="line-height:normal;font-size:12.0pt;font-family:Aptos, sans-serif"><span style="font-size:11.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke.  </span></li></ul></div></div></div> Accounting & Finance Senior Analyst - Deskside https://careers.venetianlasvegas.com/job/Las-Vegas-Senior-Analyst-Deskside-Neva/1392697700/?feedId=713&campaignId=3&utm_source=JobAssist&utm_campaign=J2W_JobAssist The Venetian Las Vegas Las Vegas Neva US 1392697700A1 <div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Position Overview:</b></H2></div><div><p style="line-height:115%;margin:0.0in 0.0in 8.0pt;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">The primary responsibility of the Senior Analyst – IT VIP Support is to deliver high-priority, white-glove IT support to executive leadership, VIP users, and internal team members, enabling them to perform their responsibilities effectively. This role provides responsive, discreet, and reliable deskside support while resolving complex hardware, software, and network issues with a strong commitment to quality and complete resolution. The position requires advanced technical expertise, strong interpersonal engagement, and exceptional troubleshooting skills, and is routinely assigned the most complex and executive-level support challenges. Additionally, the Senior Analyst serves as a senior escalation point, providing leadership, coaching, and mentorship to junior analysts to ensure consistent service quality and adherence to service level expectations.</span></p><p><span style="font-size:12.0pt">All duties are to be performed in accordance with departmental and The Venetian Resort’s policies, practices, and procedures. </span></p><p style="margin-bottom:11.0px"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Essential Duties &amp; Responsibilities:</b></H2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Provide direct IT support to Executives, VIP users, and critical business stakeholders</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Maintain strict confidentiality when supporting executive leadership</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Diagnose and resolve complex hardware, software, network, and mobile device issues</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Install, configure, and maintain desktops, laptops, printers, and peripheral devices</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Maintain ownership of incidents through resolution</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Communicate status, actions, and resolutions clearly to end users</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Escalate issues appropriately to ensure timely resolution</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Serve as escalation point for junior analysts</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Provide technical guidance, coaching, and mentorship</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Lead or assist with project implementation</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Manage and prioritize ticket queues to meet SLA requirements</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Assist with documentation, knowledge base updates, and ensure all activities are accurately documented within the ticketing system</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Safety is an essential function of this job</li><li style="margin:0.0in 0.0in 0.0in 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Consistent and regular attendance is an essential function of this job</li><li style="margin:0.0in 0.0in 8.0pt 0.0px;line-height:107%;font-size:11.0pt;font-family:Arial, sans-serif">Performs other related duties as assigned </li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Additional Duties &amp; Responsibilities:</b></H2></div><div><p style="margin:0.0in 0.0in 6.0pt;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt"><strong><u>Company Standards of Conduct</u></strong></span></p><p style="margin:0.0in 0.0in 6.0pt;line-height:normal;text-align:justify;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company’s standards, work requirements and rules of conduct. </span></p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Minimum Qualifications</b></H2></div><div><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">21 years of age</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Eligible to work in the United States</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Associate’s degree or equivalent experience; relevant certifications preferred</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">7+ years of progressive IT support experience, including executive or VIP support</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Experience supporting Windows OS, Microsoft Office, desktop, laptop, and mobile devices</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Network troubleshooting experience</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Strong problem-solving and communication skills</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Ability to work in high-pressure environments</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222">Ability to communicate clearly and effectively in English, both in spoken and written form.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Strong interpersonal skills with the ability to communicate effectively with guests and other Team Members of different backgrounds and levels of experience. </span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt;color:#222222;background-color:white">Must be able to work varied shifts, including nights, weekends and holidays.</span></li></ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:12.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px"><b>Physical Requirements:</b></H2></div><div><p style="margin:0.0in 0.0in 0.0in 0.25in;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Must be able to:</span></p><ul style="margin-bottom:0.0in;margin-top:0.0px"><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Lift or carry 50 pounds, unassisted, in the performance of specific tasks, as assigned.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Physically access all areas of the property and drive areas with or without a reasonable accommodation.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Maintain composure under pressure and consistently meet deadlines with internal and external customers and contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Ability to interact appropriately and effectively with guests, management, other team members, and outside contacts.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Ability for prolonged periods of time to walk, stand, stretch, bend and kneel</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:12.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Work in a fast-paced and busy environment.</span></li><li style="margin:0.0in 0.0in 0.0in 0.0px;text-align:justify;line-height:normal;font-size:11.0pt;font-family:Arial, sans-serif"><span style="font-size:12.0pt">Work indoors and be exposed to various environmental factors such as, but not limited to, CRT, noise, dust, and cigarette smoke. </span></li></ul><div> </div></div></div></div> Information Technology